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J. Borecki, J. Felba, A. Wymysłowski<br />

The estimation of microvias quality was based on four criteria, which are described<br />

below. The criterion 1 and 2 were defined on the base of dimensions of<br />

microvias observed on cross-sections. The results of measurements of microvias<br />

dimensions are presented in Tab. 3, accordingly with methodology presented in<br />

Fig. 3. The measurements were made with precision ± 1 µm.<br />

Table 3. Results of measurements of microvia dimensions.<br />

Tabela 3. Wyniki pomiarów wymiarów geometrycznych mikrootworu.<br />

No. of test<br />

1<br />

2<br />

3<br />

4<br />

5<br />

6<br />

7<br />

8<br />

9<br />

10<br />

11<br />

12<br />

13<br />

14<br />

Series of tests<br />

1 2 3<br />

0 150 0 150 0 150<br />

47 121 46 122 45 120<br />

0 150 0 150 0 150<br />

34 118 35 121 35 120<br />

0 150 0 150 0 150<br />

13 137 12 138 12 138<br />

0 150 0 150 0 150<br />

16 134 17 133 15 134<br />

0 150 0 150 0 150<br />

31 119 33 122 31 119<br />

0 150 0 150 0 150<br />

35 108 36 116 36 106<br />

0 150 0 150 0 150<br />

22 128 25 126 23 127<br />

0 150 0 150 0 150<br />

26 125 24 126 25 125<br />

0 150 0 150 0 150<br />

32 118 33 115 32 112<br />

0 150 0 150 0 150<br />

17 111 15 111 19 111<br />

0 150 0 150 0 150<br />

17 133 17 133 16 134<br />

0 150 0 150 0 150<br />

49 119 51 119 48 118<br />

0 150 0 150 0 150<br />

21 124 26 124 23 123<br />

0 150 0 150 0 150<br />

48 104 45 105 48 102<br />

63

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