Hilton Country Bar Menu - Hilton San Antonio Hill Country Hotel & Spa
Hilton Country Bar Menu - Hilton San Antonio Hill Country Hotel & Spa
Hilton Country Bar Menu - Hilton San Antonio Hill Country Hotel & Spa
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<strong>Bar</strong>ley & Hops<br />
Domestic 4.75<br />
Budweiser / Bud Light / Miller Light<br />
Coors Light/ Blue Moon<br />
Draft (16oz)<br />
Bud Light / Miller Light 4.00<br />
Ziegen Bock / Shock Top 4.50<br />
Inspired Drinks<br />
Classic and Flavored Cosmopolitans<br />
Absolut Vodka, Cointreau Orange Liqueur,<br />
Cranberry Juice<br />
8.50<br />
Beverages<br />
11:00am-11pm Daily<br />
Specialty Brews 5.50<br />
Shiner Bock<br />
Shiner Hefeweizen<br />
Samuel Adams Boston Lager<br />
The HCB Texas Tea<br />
SKYY Vodka, Bombay Sapphire, Flor De Cana White Rum,<br />
Republic Tequila, Cointreau,<br />
splash of Coke, Sprite and sweet & sour<br />
13.00<br />
Imported 5.50<br />
Negra Modelo / Modelo Especial / Dos Equis (Lager)<br />
Corona / Amstel Light / Guinness / Heineken<br />
Stella Artois / Red Stripe / Bass Ale<br />
Red Apple Martini<br />
Jack Daniel’s Tennessee Whiskey,<br />
Apple Schnapps and Cranberry Juice.<br />
Try also with Woodford Reserve<br />
9.00<br />
Appletini<br />
Grey Goose Vodka, Apple Schnapps, Sweet & Sour.<br />
8.50<br />
Lemon Drop Martini<br />
Absolut Citron, Fresh Lemon Juice,<br />
Served in sugar rimmed glass<br />
8.50<br />
Angel Food Cake Martini<br />
Absolut Vanilla, Frangelico Hazelnut Liquer,<br />
Fresh Lemon Juice and Club Soda<br />
9.00<br />
Classic Mojito<br />
Bacardi Superior, Muddled Mint Leaves, Fresh Lime,<br />
Simple Syrup, Club Soda<br />
9.50<br />
Margarita<br />
1800 Reposado, Cointreau Orange Liqueur, Fresh Lime<br />
Juice, Sweet & Sour. Add a floater of Chambord for a<br />
unique raspberry taste<br />
9.50<br />
Chocolate Martini<br />
Absolut Vanilla, Trader Vic Chocolate Liqueur,<br />
Crème de Cocoa, Cream<br />
9.00<br />
Gimlet<br />
Hendricks’s Gin, Rose’s Lime Juice, Served straight up.<br />
Try also with Bombay Sapphire or Beefeater<br />
9.00<br />
German Chocolate Cake Martini<br />
Absolute Vanille, Frangelico and Malibu Coconut Rum<br />
served straight up in a sugar rimmed glass<br />
9.00<br />
The Grapes<br />
House Glass Bottle Red Glass Bottle<br />
Copper Ridge House Chardonnay, Merlot, Cabernet<br />
Sauvignon<br />
7.00<br />
Castle Rock Pinot Noir, California<br />
<strong>Spa</strong>rkling Chateau Ste. Michelle Cabernet Sauvignon, Washington 9.00 34.00<br />
Lunetta Prosecco, Italy 8.00 28.00 Chateau Ste. Michelle Merlot, Washington 34.00<br />
Moet & Chandon Brut “Imperial”, France 17.00 68.00 Flat Creek Super Texan, <strong>San</strong>giovese, <strong>Hill</strong> <strong>Country</strong>, Texas 10.00 40.00<br />
Veuve Clicquot Brut Yellow Label, France 99.00 Gascon Malbec, Mendoza, Argentina 8.00 28.00<br />
White Houge Genesis Cabernet Sauvignon, Washington 8.00 30.00<br />
Brancott Sauvignon Blanc, Marlborough, New Zealand 8.00 28.00 Jacob's Creek Reserve Shiraz, Australia 8.00 30.00<br />
Kendall-Jackson “Vinter’s Reserve” Chardonnay,<br />
Kendall-Jackson "Vinter's Reserve" Pinot Noir,<br />
9.00 39.00<br />
Califorinia<br />
California<br />
9.00 39.00<br />
Michele Picard Pouilly Fusse, Chardonnay, Burgundy,<br />
Martin Codax "Ergo" Tempranillo, Rioja, <strong>Spa</strong>in<br />
10.00 41.00<br />
France<br />
39.00<br />
Robert Mondavi Fume Blanc, Napa Valley, California 41.00 Michele Picard Pinot Noir, Burgundy, France 10.00 42.00<br />
Sonoma-Cutrer "Russian River Ranches" Chardonnay,<br />
Parducci Merlot, Mendocino, California<br />
42.00<br />
Sonoma California<br />
30.00<br />
Tiefenbrunner Pinot Grigio, Italy 10.00 40.00<br />
Weingut Dr. Loosen Blue Slate Riesling Kabinett,<br />
Germany<br />
43.00<br />
Ravenswood "County Series" Zinfandel, Sonoma,<br />
California<br />
Rutherford <strong>Hill</strong> Merlot, Napa Valley, California<br />
29.00<br />
9.00 34.00<br />
Rose Silverado Cabernet Sauvignon, Napa Valley, California 89.00<br />
Montevina White Zinfandel, California 8.00<br />
Refreshments<br />
Iced Tea 3.00 Bottled Perrier 3.00<br />
Homemade Sweet Tea 3.00 Bottled <strong>Hilton</strong> Water 2.00<br />
Soft Drinks Coke, Diet Coke, Caffeine Free Diet Coke, Root Beer, Sprite<br />
Hot Tazo Tea Awake, Calm, Earl Grey, Green Ginger, Lotus, Orange,<br />
3.00<br />
Lemonade, Dr. Pepper<br />
Passion, Zen<br />
4.00<br />
Juice 8oz. Orange, Apple, Vegetable, Cranberry, Pineapple, or Grapefruit 4.00 Hot Chocolate 3.00<br />
Cold Milk 8oz. Whole, 2%, Skim, Chocolate or Soy 3.00<br />
64.00
Lunch & Dinner <strong>Menu</strong><br />
11:00am-10:00pm Daily<br />
Appetizers<br />
Fire Roasted Salsa & Guacamole Spicy roasted tomato salsa, fresh citrus guacamole. Served with homemade warm corn chips. 8.00<br />
Grilled Honey Habenero Chicken Wings Tossed in a sweet and spicy glaze served with your choice of ranch or blue cheese dressing.<br />
12.00<br />
Poutine Fries A Canadian favorite of crisp fries topped with cheese curds and beef gravy.<br />
Texas Cowboy Nachos Home made corn tortilla chips covered with diced peppers, tomato, onions, jalapenos, and cheddar cheese.<br />
Served with sour cream, and fire roasted salsa.(Add $2 for beef or chicken)<br />
Texas Quesadillas Filled with diced peppers, onions, Monterrey Jack and Cheddar Cheese. Served with sour cream,<br />
and fire roasted salsa. (Add $2 for beef or chicken)<br />
Hot & Green<br />
Cup 5.00<br />
Chef’s Soup of the Moment Chef’s creation – always something new<br />
Bowl 7.00<br />
Texas Red Chili A traditional favorite of beef chili with stewed vegetables topped with Fritos and sharp cheddar cheese. 7.00<br />
<strong>Hill</strong> <strong>Country</strong> Salad Mixed spring greens tossed with Roma tomatoes, bacon, and bleu cheese crumbles. Served with our house dressing and topped with<br />
sourdough croutons.<br />
Texas Caesar Salad Hearts of romain and grated parmesan in our home made caesar dressing. (Add $2 for beef or chicken) 9.00<br />
Salmon Salad* Grilled salmon over Asian sesame slaw with Roma tomato and fresh ginger drizzle. 15.00<br />
Sunspot Hand Crafted <strong>San</strong>dwiches<br />
All <strong>San</strong>dwiches are served with a side of slaw, pickle and a choice of French fries or fresh fruit.<br />
<strong>Hill</strong> <strong>Country</strong> Burger 1/2lb. Angus Beef with lettuce, tomato, red onion, and pickles. Served with your choice of Cheddar, Swiss or American cheese. 11.00<br />
Grilled Pesto Chicken French baby spinach, oven roasted tomatoes, garlic, goat cheese and pesto aioli on fresh herb focaccia bread. 12.00<br />
Roasted Vegetable Wrap* Assorted grilled vegetables with a balsamic marinate. Cheese added on request. 9.00<br />
<strong>Hill</strong> <strong>Country</strong> Club <strong>San</strong>dwich Double Decker ham, turkey and bacon on toasted bread with tomato, lettuce and mayo. 11.00<br />
Grilled Salmon Wrap* Grilled Salmon tossed with Asian slaw wrapped in whole wheat tortilla. 15.00<br />
Signature Entrees<br />
All entrees served with seasonal vegetables and choice of chive mashed potato or Texas buckshot cous cous or cilantro lime rice<br />
New York Strip 8oz. Choice strip steak char broiled. Served with caramelized onions and peppers. 24.00<br />
6oz. Filet Mignon Choice Angus beef mignon wrapped in apple wood smoked bacon. 25.00<br />
Cedar Plank Salmon* Seared and roasted on a Texas cedar plank with ginger soy glaze. 23.00<br />
Toasted Pecan Chicken Bone in Airline chicken breast grilled in maple glace and topped with toasted pecans 19.00<br />
Texas Ratatouille Pie Puff pastry topped with mashed potato and herb grilled vegetables with a sprinkle of farmer’s cheese. 18.00<br />
Pasta & Pizza<br />
Di Lelio’s Alfredo al dente noodles tossed in a creamy blend of butter and parmesan cheese. 15.00<br />
Chicken Cacciatore Grilled chicken cacciatore prepared in the way of Naples. Served over a bed of ziti noodles topped with melted provolone cheese 16.00<br />
12” Create Your Own Pizza 15.00<br />
All pizzas include our signature tomato sauce and cheese blend. As well as you choice of four toppings<br />
Pepperoni, apple wood smoked bacon, Italian sausage, ham, marinated grilled skirt steak, mushrooms, roasted bell peppers, black olives, jalapenos, fresh<br />
mozzarella cheese, goat cheese, roasted tomato, garlic, pineapple, avocado, fresh tomato<br />
12” Four Cheese Pizza Monterey jack, goat cheese, parmesan and buffalo mozzarella cheese. 15.00<br />
12” Margherita Pizza Buffalo mozzarella cheese, fresh basil, roasted tomatoes and garlic. 15.00<br />
12” BBQ Chicken Pizza BBQ chicken breast with red onion, chopped cilantro, and fresh mozzarella and goat cheese. 15.00<br />
Additional Ingredient 1.00<br />
8.00<br />
12.00<br />
10.00<br />
8.00<br />
20% gratuity added to tables of 6 or more, including separate checks<br />
*<strong>Hilton</strong> Eat Right<br />
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness especially if you have certain medical conditions
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