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Creatine and Creatinine Metabolism - Physiological Reviews

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July 2000 CREATINE AND CREATININE METABOLISM 1177<br />

genase, degradation of Crn (or Cr) is coupled stoichiometrically<br />

to the oxidation of NADH to NAD � , which can<br />

be measured spectrophotometrically (65, 80, 926, 1110).<br />

3) Some Crn deaminase-based methods involve quantitation<br />

of the liberated ammonia either in a bromophenol<br />

blue indicator reaction (for references, see Ref. 758) or<br />

via glutamate dehydrogenase. In the latter case, Crn degradation<br />

is coupled stoichiometrically to NADPH oxidation<br />

(258, 333). These Crn deaminase-based methods have<br />

the advantage of comprising only two steps which may<br />

limit the risk of interferences. On the other h<strong>and</strong>, they<br />

involve quantitation of a volatile substance, ammonia,<br />

which might have a negative impact on the accuracy of<br />

the methods. 4) The last procedure involves five steps<br />

<strong>and</strong>, thus, is the most intricate one: Crn deaminase,<br />

1-methylhydantoin amidohydrolase, N-carbamoylsarcosine<br />

amidohydrolase, sarcosine oxidase, <strong>and</strong> a peroxidase<br />

(715, 893). The second part of this sequence is,<br />

evidently, identical to that of method 1.<br />

Even though enzymatic methods are deemed to be<br />

quite specific, they are still not free from interferences.<br />

For example, peroxidase detection systems suffer from<br />

bilirubin or ascorbate interference, thus necessitating incorporation<br />

of potassium ferrocyanide, bilirubin oxidase,<br />

<strong>and</strong>/or ascorbate oxidase in the assay (e.g., Refs. 70, 432,<br />

715, 862, 926, 932, 1094). On the other h<strong>and</strong>, cytosine<br />

derivatives such as the antibiotic 5-fluorocytosine may act<br />

as substrates of Crn deaminase (see sect. VIIG), a problem<br />

to be circumvented by the use of a more specific Crn<br />

deaminase either obtained from a natural source (298) or<br />

engineered biotechnologically. Further disadvantages of<br />

the enzymatic methods are the potentially lower storage<br />

stability <strong>and</strong> the (still) much higher price relative to the<br />

Jaffé reaction.<br />

It goes without saying that the enzymatic methods<br />

also have distinct advantages. Although it was not possible<br />

to eliminate the interference problem for the Jaffébased<br />

methods despite considerable effort over several<br />

decades, comparative studies have shown that already<br />

now, enzymatic methods produce less outliers <strong>and</strong>, in<br />

general, display a better performance than the Jaffé methods<br />

(see Refs. 70, 71, 258, 333, 443, 958, 1110). Even more<br />

importantly, molecular engineering offers great promise<br />

for further improving the properties of the enzymatic<br />

methods. For instance, mutagenesis approaches gave rise<br />

to more stable creatinase <strong>and</strong> sarcosine oxidase mutants<br />

(498, 709, 869, 871), <strong>and</strong> it is expected that more elaborate<br />

molecular design principles will allow us in the future to<br />

engineer enzymatic Crn <strong>and</strong> Cr determination methods<br />

virtually devoid of interference problems.<br />

HPLC (see, e.g., Refs. 43, 111, 1137, 1158), capillary<br />

electrophoresis (186, 1015), <strong>and</strong> biosensors with immobilized<br />

enzymes (582) represent alternative approaches for<br />

Cr, PCr, <strong>and</strong> Crn determination that may be less prone to<br />

interference problems than the Jaffé methods. Improved<br />

analytical tools for Crn <strong>and</strong> Cr determination are likely to<br />

find wide application not only in the diagnosis <strong>and</strong> monitoring<br />

of kidney function, but also in investigations <strong>and</strong><br />

clinical evaluation of energy metabolism in various bodily<br />

tissues. Moreover, they may be instrumental in monitoring<br />

the efficacy of Cr supplementation in sports physiology<br />

(see sect. XI) <strong>and</strong> in the treatment of diseases responsive<br />

to Cr therapy. Even though, for instance, the<br />

nonspecific Sakaguchi reaction has been suggested to be<br />

useful for the screening of GAMT deficiency (867), more<br />

specific enzymatic tests for the quantitation of guanidinoacetate<br />

<strong>and</strong>/or Cr are likely to facilitate <strong>and</strong> improve the<br />

accuracy of such screenings.<br />

XII. CREATINE SUPPLEMENTATION<br />

IN SPORTS PHYSIOLOGY<br />

With increasing commercialization of the sports business,<br />

improving muscle performance by any means has<br />

become a critical issue. The efficacy of carbohydrate<br />

loading is widely accepted. Carbohydrates can be consumed<br />

in sufficient amounts via natural foods. On the<br />

other h<strong>and</strong>, stimulating muscle growth by, e.g., <strong>and</strong>rogens<br />

is banned, since unphysiologically high concentrations of<br />

these hormones are required. Over the last few years, Cr<br />

supplementation as an ergogenic aid has boomed tremendously<br />

(for reviews, see Refs. 46, 103, 128, 305, 441, 674,<br />

829, 1106). The success of British sprinters <strong>and</strong> hurdlers<br />

at the beginning of the 1990s has been associated with Cr<br />

supplementation (see Ref. 1106). Nowadays, there is<br />

widespread enthusiasm about the performance-boosting<br />

effects of Cr, which is seemingly used by many top athletes<br />

in explosive sports disciplines. Cr supplementation<br />

is popular, for example, among bodybuilders, wrestlers,<br />

tennis players, cyclists, mountain bikers, rowers, skijumpers,<br />

or cross-country skiers as well as among ski,<br />

rugby, h<strong>and</strong>ball, basketball, football, <strong>and</strong> ice hockey<br />

teams. It is not the principal goal of this section to share<br />

the widespread enthusiasm, but to critically discuss the<br />

scientific data published so far on Cr supplementation <strong>and</strong><br />

its effects on muscle performance.<br />

During high-intensity exercise, ATP hydrolysis is initially<br />

buffered by PCr via the CK reaction. Whereas PCr is<br />

available instantaneously for ATP regeneration, glycolysis<br />

is induced with a delay of a few seconds, <strong>and</strong> stimulation<br />

of mitochondrial oxidative phosphorylation is delayed<br />

even further. On the other h<strong>and</strong>, the PCr stores in muscle<br />

are limited so that during high-intensity exercise, PCr is<br />

depleted within �10 s. Therefore, if it were possible to<br />

increase the muscle stores of PCr <strong>and</strong> thereby to delay<br />

PCr depletion, this might favorably affect muscle performance.<br />

The normal muscle concentration of total Cr is �125<br />

mmol � (kg dry mass) �1 (46). As early as in the 1920s, oral

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