14.11.2013 Views

Tavcor York - George Herald

Tavcor York - George Herald

Tavcor York - George Herald

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

96432-JF-HG11-MB<br />

george<br />

Visit our showrooms this holiday to enjoy a<br />

test drive and a delicious cup of coffee. Our<br />

professional staff are ready to assit you.<br />

STAY SAFE<br />

THIS SUMMER!<br />

Get a FREE<br />

Holiday Safety Check with every<br />

Lubrication Service<br />

for this Festive Season<br />

TERMS & CONDITIONS APPLY<br />

96435-JF-HG11-PM<br />

96423-JF-HG11-MB<br />

A DIAGNOSTIC COMPUTER CHECK<br />

AND BRAKE INSPECTION<br />

LANDY<br />

AUTO<br />

Service & Repairs<br />

11 CATHEDRAL STR, GEORGE<br />

INDEPENDENT LAND ROVER WORKSHOP<br />

<strong>Tavcor</strong> <strong>York</strong><br />

FOR ALL YOUR SERVICE & PARTS NEEDS<br />

Free 17 point Safety Check with all Services<br />

We also offer Wheel Alignment with NEW<br />

state of the art equipment<br />

Airconditioner Re-gassing<br />

Guaranteed Genuine VW & Audi Parts & accessories<br />

* 12 month warranty on all parts and labour!<br />

CHRIS COETZEE<br />

C: 082 873 1386<br />

P: 044 873 2286<br />

F: 086 600 0850<br />

<strong>Tavcor</strong> <strong>York</strong> Services & Parts<br />

Tel: 044 874 4193 | Cnr. <strong>York</strong> / Laing St., <strong>George</strong> | www.tavcor.co.za<br />

Business Hours<br />

This Holiday:<br />

Monday - Friday<br />

08h00 - 17h00<br />

& Saturday<br />

08h00 - 12h00<br />

96439-JF-HG11-LO<br />

Cnr. <strong>York</strong> & P.W. Botha Boulevard,<br />

<strong>George</strong> Industria<br />

‘tis a season of giving!<br />

Get a<br />

FREE HOLIDAY CHECK-UP<br />

<br />

when you present us with this<br />

advertisement from 8 - 22 December 2011<br />

<br />

<br />

<br />

SOUTH CAPE AUTO<br />

13 Nywerheid Str. <strong>George</strong><br />

Tel: 044 873 5358<br />

E-mail: georgeused@telkomsa.net<br />

Tel: 044 878 2844<br />

Parts After Hours: 083 383 0439<br />

Workshop After Hours: 076 569 6345<br />

96403-JF-HG11-LO


george<br />

Consider NMMU – For a Better U<br />

As the biggest university in the Southern<br />

and Eastern Cape Nelson Mandela Metropolitan<br />

University offers a wide range of<br />

internationally recognised academic and<br />

professional programmes at its six<br />

campuses in Port Elizabeth and <strong>George</strong>.<br />

<strong>George</strong> Campus – Growing tomorrow<br />

<strong>George</strong> Campus offers a variety of qualifications in natural resource management,<br />

education; business and economic sciences:<br />

Degrees<br />

BCom (Accounting for Chartered Accountants)<br />

BCom (General) Accounting<br />

BCom (General) with curriculums in either<br />

Business Management or Economics<br />

BEd (Further Education & Training)<br />

Mathematics/Economics<br />

& Management Sciences<br />

Diplomas<br />

Agricultural Management<br />

Forestry<br />

Game Ranch Management<br />

Management<br />

Marketing<br />

Nature Conservation<br />

Tourism Management<br />

Wood Technology<br />

A diploma (normally three years) can be followed by a fourth year of study to obtain a<br />

BTech degree, provided that the student has performed at a certain level.<br />

Greater flexibility with “generic” first year in business studies<br />

From the 2012 academic year students who are pursuing a National Diploma in<br />

business studies at NMMU <strong>George</strong> Campus will have the added benefit of a “generic”<br />

first year. This innovation means that students who enrol for the National Diploma in<br />

Marketing, Management or Tourism Management will be exposed to the same<br />

subjects in their first year, and should not feel pressured to make a “final” decision on<br />

which of the three areas of specialisation they would ultimately like to focus on.<br />

The broad exposure to subjects such as Economics, Marketing, Management, Logistics,<br />

Tourism; as well as End-user Computing, Communication and Business<br />

Accounting in the first year of study enables students to make well-informed choices<br />

on their career paths from their second year of study, without having to incur the costs<br />

usually associated with changing to another programme.<br />

From the second year of study, students are then able to steer their careers in any of<br />

the three specialisation areas: Marketing, Management or Tourism Management.<br />

Visit NMMU <strong>George</strong> Campus at Saasveld or contact us to obtain more information on<br />

the variety of programmes offered at this dynamic institution in <strong>George</strong>.<br />

87130-LH-HG11-MB<br />

LOOKING FOR THE RIGHT PEOPLE<br />

FOR YOUR BUSINESS?<br />

CONTACT THE<br />

RECRUITMENT SPECIALISTS<br />

WE OFFER GOOD & RELIABLE RECRUITMENT<br />

SERVICES TO ALL BUSINESSES IN EDEN!<br />

Tel: 044 870 7090<br />

Cell: 083 448 2386<br />

E-mail: applications@synergyhr.co.za<br />

Web: www.synergyhr.co.za<br />

P.O.Box<br />

2026<br />

<strong>George</strong><br />

6530<br />

THERE IS NO SUBSTITUTE FOR<br />

GOOD SERVICE<br />

86892-LH-4611-CL


george<br />

education<br />

Studying remains the most important in preparing<br />

for a career.<br />

<strong>George</strong> Campus is an example of a<br />

sustainable community, where we wish to<br />

show the environment can be protected<br />

by living peacefully alongside wildlife,<br />

using solar power, making compost,<br />

recycling waste, catching rain water and<br />

saving water and electricity where possible.<br />

The programmes offered at <strong>George</strong><br />

Campus prepares students for a variety<br />

of career options, such as Chartered<br />

Accountant; Teacher; General Manager;<br />

Marketer; Tour Operator; Public Relations<br />

Practitioner; Business Owner; Entrepreneur;<br />

Hotel Manager, Farmer; Game<br />

Ranch Manager; Agricultural, Game<br />

Ranch or Environmental Consultant.<br />

There are also qualifications as<br />

Agri-tourism practitioner; Farm Manager;<br />

Researcher, Nursery or Golf Course<br />

Manager; Saw-mill Manager; Wood<br />

Technologist, and many more.<br />

Visit us at Saasveld, call us on 044 801<br />

5111 or e-mail george-info@nmmu.ac.za<br />

for more information.<br />

Students comparing notes between lectures at the new social centre.<br />

The NMMU <strong>George</strong> Saasveld Campus offers a safe and beautiful environment in which to study.<br />

During Green Campus Week there is<br />

emphasis on environmental awareness.<br />

The "green" box cart race has been a<br />

highlight for the last two years.<br />

Hotel School<br />

& Hospitality<br />

Training<br />

S anguine S pa<br />

and C ollege<br />

HOSPITALITY COURSES 2012<br />

Hospitality Management City & Guilds 3 years<br />

Diploma<br />

Professional Cookery & City & Guilds 2 years<br />

Culinary Arts diploma<br />

Assistant Chef Skills THETA Part time<br />

Programme<br />

Saturday am<br />

Waiter training City & Guilds Short course<br />

Social cooking Evening Informal Thursday pm<br />

Morning cooking Class Informal Thursday am<br />

On-line studies City & Guilds Own time<br />

Fully accredited with City & Guilds, THETA and registered Private FET College<br />

WHERE: NQTAC Hotel School - 33 <strong>York</strong> Street, <strong>George</strong><br />

CONTACT: Irene or Elizabeth on 044 873 4771<br />

(Office Hours) or irene@nqtac.co.za | elizabeth@nqtac.co.za<br />

www.nqtac.co.za<br />

89324-LH-HG11-PM<br />

53<br />

Full Time Courses<br />

First year only R2 250 per month<br />

Second year only R2 250 per month<br />

Optional third year from only R1 165 per month<br />

excluding kit fee<br />

Part time and Workshop<br />

courses<br />

For up-skilling of spa therapists and<br />

anyone interested in healthcare.<br />

From R1 000.00<br />

A career in Health and<br />

Skincare Therapy<br />

Full time and Part time courses<br />

Cell 072 227 5969<br />

sanguinecollege@gmail.com<br />

87 Meade street <strong>George</strong><br />

95768-LH-HG11-RE


54<br />

ADVERTISEMENT<br />

ADVERTISEMENT<br />

South Cape College<br />

Suid-Kaap Kollege<br />

Ikholeji yasemZantsi-Kapa<br />

ls in Hospitality, Tourism, Office<br />

afety in Society, Education and<br />

. The college also contributes to<br />

ehicle Servicing, Electrical Work,<br />

-painting. Qualifications include<br />

D courses (national technical<br />

viz. Oudtshoorn and Bitou on<br />

on Engineering and <strong>George</strong> on<br />

to suit specific needs. Examples<br />

eir own business hives and 80<br />

’s partnership on a national and<br />

niversity, DANIDA’s Support to<br />

Mandela Metropolitan University<br />

siness and Education) Working<br />

Branch of the college. The forum<br />

eholders across different sectors<br />

he Little<br />

of the<br />

st of the<br />

l of the Little Karoo<br />

AHREEMA CAMPHER & AGNES FOURIE<br />

r of amateur wine connoisseurs that have access<br />

rmation we could only have dreamt about not so<br />

years ago. As one will never stop learning and<br />

ulating information about the complexities of wine<br />

od, the multitude of combinations of cuisines and<br />

The SCC’s Central Office situated in <strong>George</strong><br />

The campus in Beaufort West<br />

The <strong>George</strong> Campus of SCC<br />

nberg Bay in<br />

ent area is in<br />

ut 1% of this<br />

. South Cape<br />

central office<br />

itou Campus<br />

oorn Campus<br />

ospitality and<br />

Oudtshoorn.<br />

tshoorn. The<br />

the <strong>George</strong><br />

ed in 1968),<br />

Oudtshoorn,<br />

ich started its<br />

rating in 1993<br />

pilot site for<br />

002 onwards.<br />

The South Cape College Campus in Mossel<br />

Bay<br />

The Oudtshoorn Campus of SCC<br />

Mr Luvuyo Ngubelanga is the Chief Executive<br />

Officer of South Cape College.<br />

(Photos: PROVIDED)<br />

PMR Africa, a market leader in research and statistics, completed their annual<br />

reviews in several sectors recently.<br />

In the category: Institutions for Higher Education / Tertiary Institutions, South Cape<br />

FET College received a Golden Arrow Award for 2011. This translates to a survey<br />

conducted by PMR from a sample of 115 chief executive officers, managing directors,<br />

owners of companies, company directors, senior employees and senior local and<br />

provincial government officials in the Southern Cape and Karoo region.<br />

The college was rated “Excellent” with a 1st overall place in this category. South Cape<br />

FET College also received the award as part of “Leaders and Achievers”, companies<br />

and institutions doing most in their sectors over the twelve months covered in the<br />

survey, to stimulate the economic growth and development of the region.<br />

This achievement is even more appreciated should one take into account the very<br />

strong competition in the region from especially higher education institutions. At an<br />

Awards Breakfast held at the Hyatt Regency Hotel in Oubaai, <strong>George</strong>, the awards for<br />

this region was distributed to achievers in various sectors. At this prestigious event<br />

the Deputy Chief Executive Officer: Innovation and Development, of South Cape FET<br />

College, Dr Rajesh Maharaj, was the guest speaker. According to Mr Johan Hattingh,<br />

Chief Executive Officer of PMR Africa, the invitation extended to Dr Maharaj to act as<br />

guest speaker proved most successful, as his theme of leadership based on value<br />

principles, spoke directly to the heart of the matter. The presentation was so well<br />

received that a special downloadable version was made available on the website of<br />

South Cape FET College. Within the first day after it became available, more than 20<br />

people downloaded the document.<br />

The Chief Executive Officer of South Cape FET College, Mr Luvuyo Ngubelanga,<br />

extended a sincere word of thanks and appreciation to staff members and his senior<br />

management team for contributing towards this success story of the college. From a<br />

2nd overall place in 2101, with a Silver Arrow Award, this institution managed to<br />

change perceptions favourably in its region to claim first prize this year.<br />

SOUTH CAPE FET COLLEGE<br />

CLAIMS PMR GOLD AWARD<br />

Dr Rajesh Maharaj presenting a speech on<br />

Leadership based on values: Dr Rajesh<br />

Maharaj delivering the keynote address at<br />

the Southern Cape and Little Karoo PMR<br />

Awards Breakfast.<br />

Mr. J.A. Foster, M.L.A. (1904), local Oudtshoorn<br />

attorney, asked Mr Bullock to design a double storey<br />

manor house in 1902. The Municipal valuation in<br />

1907 was £10,500.12. Mr Foster was a member of<br />

the Cape Legislative Assembly and a real high roller.<br />

Rumor had it that he maintained a wife and a<br />

mistress, both living in style in separate parts of the<br />

mansion. Entertainment was lavish. When the feather<br />

boom collapsed in 1914, Foster went bankrupt. It is<br />

rumored that he hid from his creditors in the cellar,<br />

reported himself as dead, and in disguise attended<br />

his own funeral, the coffin filled with sandstone<br />

fragments. He was never seen again in the Little<br />

Karoo. The Standard Bank took over the property and<br />

sold it to the educational authorities. The mansion<br />

was used as a teacher's training college until 1924<br />

and then as a hostel for girls and offices for the CJ<br />

Langenhoven Commercial School. It became vacant<br />

in 1972 and fell into disrepair. In 1973 the administrator<br />

temporarily placed the building on the declaration<br />

list. On<br />

17 May 1991, Foster’s Folly was declared a National<br />

Monument and has been restored to its former glory.<br />

GUEST HOUSE AND IN-TRAINING FACILITY<br />

Today, Foster's Manor is a double storey ostrich<br />

Feather Palace, established as a guest house and<br />

forming part of the South Cape FET College in-<br />

training facility. Until 2008, for a period of eight years,<br />

it served as practical venue for the Hospitality<br />

students studying the Granger Bay Hotel School’s<br />

Food and Beverage Management Diploma Course at<br />

South Cape College Oudtshoorn Campus. Although<br />

this course is unfortunately not offered anymore, the<br />

facility is now being utilized as examination venue by<br />

the NCV Hospitality lecturers for the ISAT Practical<br />

Examinations of the NCV students studying at South<br />

College Oudtshoorn Campus. The Food and Beverage<br />

students received theoretical and practical<br />

training at the Manor. Practical training included<br />

preparing and serving breakfast, planning and organizing<br />

functions, preparing and serving dinners and<br />

conference handling. Foster’s Manor was an<br />

extension of their theoretical training received both at<br />

the Oudtshoorn Campus and at Foster’s Manor.<br />

Foster’s Manor has excellent potential for serving as<br />

a training facility for Hospitality students where they<br />

can experience the full spectrum of Hospitality<br />

Services (front office, back of house, front of house,<br />

kitchen, F&B, conferencing and Housekeeping)<br />

provided that all parties concerned focus on achieving<br />

this goal. The topic of wine and food paring is<br />

nowadays high on conversation lists, largely attributable<br />

to the influence of celebrity chefs, great tasting<br />

food and good quality wines. Combine this with the<br />

lighting speed of the Internet and you have a huge<br />

number of amateur wine connoisseurs that have<br />

access to information we could only have dreamt<br />

FOSTER’S MANOR: Jewel of the Little Karoo<br />

BY: KAHREEMA CAMPHER & AGNES FOURIE<br />

about not so many years ago. As one will never stop<br />

learning and accumulating information about the<br />

complexities of wine and food, the multitude of<br />

combinations of cuisines and flavours to experiment<br />

with and the challenge, and one might say, a tasty<br />

one, of finding the best wine to match, a “Food and<br />

Wine Pairing” lecture seems fit. Ms Agnes Fourie,<br />

Manager at Foster’s Manor, recently presented such<br />

a lecture to the NCV Hospitality level 4 students.<br />

She has obtained her Wine Course certificate from<br />

the Cape Wine Academy and is currently busy with<br />

her diploma studies in this field. Fourie’s favourate<br />

quotation, from Andre Simon, aptly captures her<br />

passion for food, wine and hospitality: “Food without<br />

wine is a corpse; wine without food is a ghost; united<br />

and well matched they are as body and soul, living<br />

partners”.<br />

ACCOMMODATION AND CONFERENCING<br />

FACILITIES The presence of the ostrich, whose<br />

feathers turned the farmers into millionaires, takes<br />

one back to bygone times. A stay at Foster's Manor<br />

is a must and an unforgettable experience. Its lush<br />

tranquil garden and 8 spacious rooms will whisk you<br />

away to an era gone by. Couple this with the superb<br />

meals served in the manor house, the tranquil<br />

surroundings and the breathtaking surrounding<br />

scenery, and you have venue very conducive to<br />

either relaxation or high productivity - you choose!<br />

The Manor has two family rooms, two twin rooms,<br />

three double rooms and one honeymoon room.<br />

Foster’s Manor presently operates only as a Bed<br />

and Breakfast establishment and caters for small<br />

conferences for which refreshments are provided.<br />

For inquiries and bookings please contact reservations<br />

at (044) 279 2677 or info@fostersmanor.co.za.<br />

Alternatively visit our website<br />

www.fostersmanor.co.za and book online. Come<br />

enjoy the spirit of yesterday in combination with<br />

today’s comforts.<br />

SCC Representatives: From left to right: Proud representatives of South Cape FET<br />

College with the Golden Arrow Award are Hennie Cronje (New Business Manager),<br />

Luvuyo Ngubelanga (CEO), Dr Rajesh Maharaj (DCEO: Innovation and Development),<br />

Linda Majola (<strong>George</strong> Campus Head) and Yvonne Botha (HOD: Marketing and Communication).<br />

CEO of South Cape FET College with PMR<br />

Award: Mr Luvuyo Ngubelanga, CEO of<br />

South Cape FET College with the award<br />

proving this institution’s first overall place in<br />

the Southern Cape and Little Karoo region.<br />

South Cape College, forming part of the Western<br />

Cape Communication and Advocacy Forum, took<br />

this year’s “Brrr..” Campaign to heart through<br />

social responsibility actions.<br />

The Forum decided on the “Brrr..” theme for this<br />

year, referring to Building Relationships (BR). The<br />

theme will be supported by four sub-themes, one<br />

for each quarter, viz. Brave, Brilliant, Bright and<br />

Bravo.<br />

Aligning themselves to the Building Relationships<br />

theme and the sub-theme of Brave for the first<br />

quarter of 2011, South Cape College took the<br />

social responsibility scene by storm. In February a<br />

group of staff and students from various campuses<br />

participated in the annual Outeniqua Wheelchair<br />

Challenge in <strong>George</strong>. The event took place on<br />

Saturday, 19 February 2011. Apart from international<br />

and national disabled athletes participating<br />

in the 10km, half marathon and marathon events<br />

(the only such accredited events in Africa), a 5km<br />

fun event is also held every year.<br />

The fun event comprises a 5km route where<br />

volunteers push a disabled person in a wheelchair<br />

or other mobile device so everybody gets a<br />

chance to participate. The spirit amongst staff and<br />

students of South Cape FET College was amazing<br />

and they stood out as a group in their bright green<br />

shirts! Oudtshoorn and <strong>George</strong> Campuses were<br />

well represented, in addition to Central Office.<br />

Even the DCEO: Innovation and Development, Dr<br />

Rajesh Maharaj, pushed a chair.<br />

This was followed in March by several events in<br />

support of the annual CANSA Shavathon.<br />

Haircare students from Hessequa formed a<br />

group to participate in a Shavathon event held<br />

on the Saasveld Campus of Nelson Mandela<br />

Metropolitan University in <strong>George</strong>. Supported<br />

by a group of students from Oudtshoorn, the<br />

“pink cloud” from South Cape College (aptly<br />

named for their pink t-shirts!) took over this<br />

university campus! The Oudtshoorn and Bitou<br />

Campuses of the college also held their own<br />

Shavathon events and the <strong>George</strong> Campus in<br />

turn assisted with Shavathon events in the<br />

Garden Route Mall in <strong>George</strong> and in shopping<br />

centres in Knysna. Shavathon Southern Cape<br />

was undoubtedly dominated by this enthusiastic<br />

social responsibility volunteers!<br />

South Cape College plans to continue participating<br />

actively in these types of events throughout<br />

the year to prove our commitment to the<br />

communities in our catchment area and<br />

beyond. Social responsibility is a wonderful<br />

way to get involved in your community, to win<br />

the trust of people and to seek self-fulfilment.<br />

By participating in and supporting such events a<br />

positive image of our institution is portrayed.<br />

South Cape FET College is committed towards<br />

delivering quality education and training to ALL<br />

communities within, and even outside, our<br />

catchment area, and THIS is the image we want<br />

to earn in our communities.<br />

SOUTH CAPE COLLEGE BUILDS RELATION-<br />

SHIPS THROUGH SOCIAL RESPONSIBILITY<br />

By: Yvonne Botha<br />

The <strong>George</strong> Campus of SCC<br />

This project was headed by the Quality Manager, Mr Deon van Eck, assisted by Mr Garfield<br />

Solomons. Their hard work and meticulous planning paid off to great benefit for the College.<br />

The staff’s input regarding their time, energy, coordination, re-writing and evidence building<br />

to get the College’s process documents aligned with its activities, was commended.<br />

Ngubelanga praised the staff for their commitment and expressed the pride of the College<br />

on achieving this prestigious certification.<br />

All the College processes and procedures were verified and tested by a SABS Auditor and<br />

a wide spectrum of its processes and procedures were actually verified on different sites<br />

(Oudtshoorn, Central Office, Mossel Bay and <strong>George</strong> Campus). The SABS Auditor in all<br />

instances had the prerogative to decide on the sampling of sites as well as the areas of work<br />

on which verification were to be obtained.<br />

In the case of South Cape College, the following areas of work were verified: Academic,<br />

Examinations, Student Administration, Human Resources, Finance, Marketing, Student<br />

Support Services, Communication and Quality Management Systems processes.<br />

Mr. J.A. Foster, M.L.A. (1904), local Oudtshoorn attorney,<br />

asked Mr Bullock to design a double storey manor house<br />

in 1902. The Municipal valuation in 1907 was<br />

£10,500.12. Mr Foster was a member of the Cape<br />

Legislative Assembly and a real high roller. Rumor had it<br />

that he maintained a wife and a mistress, both living in<br />

style in separate parts of the mansion. Entertainment<br />

was lavish. When the feather boom collapsed in 1914,<br />

Foster went bankrupt. It is rumored that he hid from his<br />

creditors in the cellar, reported himself as dead, and in<br />

disguise attended his own funeral, the coffin filled with<br />

sandstone fragments. He was never seen again in the<br />

Little Karoo. The Standard Bank took over the property<br />

and sold it to the educational authorities. The mansion<br />

was used as a teacher's training college until 1924 and<br />

then as a hostel for girls and offices for the CJ<br />

Langenhoven Commercial School. It became vacant in<br />

1972 and fell into disrepair. In 1973 the administrator<br />

temporarily placed the building on the declaration list. On<br />

17 May 1991, Foster’s Folly was declared a National<br />

Monument and has been restored to its former glory.<br />

GUEST HOUSE AND IN-TRAINING FACILITY<br />

Today, Foster's Manor is a double storey ostrich Feather<br />

Palace, established as a guest house and forming part of<br />

the South Cape FET College in- training facility. Until<br />

2008, for a period of eight years, it served as practical<br />

venue for the Hospitality students studying the Granger<br />

Bay Hotel School’s Food and Beverage Management<br />

Diploma Course at South Cape College Oudtshoorn<br />

Campus. Although this course is unfortunately not<br />

offered anymore, the facility is now being utilized as<br />

examination venue by the NCV Hospitality lecturers for<br />

the ISAT Practical Examinations of the NCV students<br />

studying at South College Oudtshoorn Campus. The<br />

Food and Beverage students received theoretical and<br />

practical training at the Manor. Practical training included<br />

preparing and serving breakfast, planning and organizing<br />

functions, preparing and serving dinners and conference<br />

handling. Foster’s Manor was an extension of their<br />

theoretical training received both at the Oudtshoorn<br />

Campus and at Foster’s Manor. Foster’s Manor has<br />

excellent potential for serving as a training facility for<br />

Hospitality students where they can experience the full<br />

spectrum of Hospitality Services (front office, back of<br />

house, front of house, kitchen, F&B, conferencing and<br />

Housekeeping) provided that all parties concerned focus<br />

on achieving this goal. The topic of wine and food paring<br />

is nowadays high on conversation lists, largely<br />

attributable to the influence of celebrity chefs, great<br />

tasting food and good quality wines. Combine this with<br />

the lighting speed of the Internet and you have a huge<br />

ADVERTISEMENT<br />

South Cape College<br />

Suid-Kaap Kollege<br />

Ikholeji yasemZantsi-Kapa<br />

CRITICAL SKILLS: The SCC teaches students critical skills in Hospitality, Tourism, Office<br />

Administration, Electrical Engineering, Information Technology, Safety in Society, Education and<br />

Development, Marketing, Electrical Infrastructure, Secretarial, etc. The college also contributes to<br />

the communities in its catchment area with training in Building, Vehicle Servicing, Electrical Work,<br />

Hairdressing, Plumbing, Early Childhood Development and Spray-painting. Qualifications include<br />

a national certificate vocational (NCV), higher certificate, NATED courses (national technical<br />

education) and short courses.<br />

KEY STRENGTHS: Campuses focus on a niche market, viz. Oudtshoorn and Bitou on<br />

Hospitality and Tourism Studies, Mossel Bay and Beaufort West on Engineering and <strong>George</strong> on<br />

Business. The college offers custom-designed training packages to suit specific needs. Examples<br />

of these include the training of 20 entrepreneurs to manage their own business hives and 80<br />

people to obtain their Code 10 Heavy vehicle driver’s licenses.<br />

STRATEGIC PARTNERSHIPS Some of South Cape College’s partnership on a national and<br />

provincial level are with the SETA’s, Absa, Unisa, Free State University, DANIDA’s Support to<br />

Education and Skills Development (SESD) Programme, Nelson Mandela Metropolitan University<br />

and PetroSA. The CIBE (acronym for Community, Industry, Business and Education) Working<br />

Forum has been established by the Innovation and Development Branch of the college. The forum<br />

strives to establish, nourish and implement partnerships with stakeholders across different sectors<br />

to promote cross-benefits for all involved.<br />

Situated across the famous Garden Route, the Little<br />

and the Great Karoo, the catchment area of the<br />

South Cape College (80 822 km2) is the largest of the<br />

six FET colleges in the Western Cape.<br />

FOSTER’S MANOR: Jewel of the Little Karoo<br />

FAST FACTS<br />

BY: KAHREEMA CAMPHER & AGNES FOURIE<br />

number of amateur wine connoisseurs that have access<br />

to information we could only have dreamt about not so<br />

many years ago. As one will never stop learning and<br />

accumulating information about the complexities of wine<br />

and food, the multitude of combinations of cuisines and<br />

flavours to experiment with and the challenge, and one<br />

might say, a tasty one, of finding the best wine to match,<br />

a “Food and Wine Pairing” lecture seems fit. Ms Agnes<br />

Fourie, Manager at Foster’s Manor, recently presented<br />

such a lecture to the NCV Hospitality level 4 students.<br />

She has obtained her Wine Course certificate from the<br />

Cape Wine Academy and is currently busy with her<br />

diploma studies in this field. Fourie’s favourate quotation,<br />

from Andre Simon, aptly captures her passion for food,<br />

wine and hospitality: “Food without wine is a corpse; wine<br />

without food is a ghost; united and well matched they are<br />

as body and soul, living partners”.<br />

ACCOMMODATION AND CONFERENCING<br />

FACILITIES The presence of the ostrich, whose<br />

feathers turned the farmers into millionaires, takes one<br />

back to bygone times. A stay at Foster's Manor is a must<br />

and an unforgettable experience. Its lush tranquil garden<br />

and 8 spacious rooms will whisk you away to an era gone<br />

by. Couple this with the superb meals served in the<br />

manor house, the tranquil surroundings and the<br />

breathtaking surrounding scenery, and you have venue<br />

very conducive to either relaxation or high productivity -<br />

you choose! The Manor has two family rooms, two twin<br />

rooms, three double rooms and one honeymoon room.<br />

Foster’s Manor presently operates only as a Bed and<br />

Breakfast establishment and caters for small<br />

conferences for which refreshments are provided. For<br />

inquiries and bookings please contact reservations at<br />

(044) 279 2677 or info@fostersmanor.co.za.<br />

Alternatively visit our website www.fostersmanor.co.za<br />

and book online. Come enjoy the spirit of yesterday in<br />

combination with today’s comforts.<br />

The SCC’s Central Office situated in <strong>George</strong><br />

The campus in Beaufort West<br />

The Bitou Campus in Plettenberg<br />

Bay<br />

The SCC Hessequa Campus in<br />

Riversdale<br />

The <strong>George</strong> Campus of SCC<br />

SABS Certification for South Cape College<br />

“We have actually passed the test. This is really a milestone to be proud of.”<br />

These were the joyous words with which CEO, Mr Luvuyo Ngubelanga,<br />

announced the SABS ISO 9001 Certification awarded to South Cape College.<br />

The fact that the College passed the SABS Stage 2 Audit<br />

now presents the next challenge of maintaining the<br />

standard and systems. The certification is valid for a period<br />

of three years, but the College will be evaluated annually to<br />

ensure compliance and improve performance.<br />

It includes Beaufort West in the north, Heidelberg in the west, Plettenberg Bay in<br />

the east and the coastal line. The population of the college’s catchment area is in<br />

the region of 500 000. College programmes are offered to about 1% of this<br />

population, with a target of growing to 5% over the next 10 years. South Cape<br />

College, also referred to as SCC, has six campuses in addition to the central office<br />

located in <strong>George</strong>. The campuses are the Beaufort Wes Campus, Bitou Campus<br />

in Plettenberg Bay, <strong>George</strong> Campus, Mossel Bay Campus, Oudtshoorn Campus<br />

and Hessequa Campus in Riversdale. A training centre for Hospitality and<br />

Tourism students, the Foster’s manor Guest House, is located in Oudtshoorn.<br />

Hostel accommodation is available in <strong>George</strong>, Mossel Bay and Oudtshoorn. The<br />

institution was established in 1994, with the amalgamation of the <strong>George</strong><br />

Technical College (initially the <strong>George</strong> Technical Institute, founded in 1968),<br />

Oudtshoorn Technical College (initially the Technical Institute in Oudtshoorn,<br />

founded in 1981), the South Cape Technical Institute in <strong>George</strong>, which started its<br />

first activities in the early 1980’s, and Mossel Bay which started operating in 1993<br />

as a satellite of the Oudtshoorn Technical College. SCC was the pilot site for<br />

South Africa in this regard, and college mergers followed suit from 2002 onwards.<br />

The South Cape College Campus in Mossel<br />

Bay<br />

The Oudtshoorn Campus of SCC<br />

Mr Luvuyo Ngubelanga is the Chief Executive<br />

Officer of South Cape College.<br />

(Photos: PROVIDED)<br />

The South Cape College<br />

Campus in Mossel Bay<br />

This project was headed by the Quality Manager, Mr Deon van<br />

Solomons. Their hard work and meticulous planning paid off to<br />

The staff’s input regarding their time, energy, coordination, re-w<br />

to get the College’s process documents aligned with its a<br />

Ngubelanga praised the staff for their commitment and expres<br />

on achieving this prestigious certification.<br />

All the College processes and procedures were verified and te<br />

a wide spectrum of its processes and procedures were actua<br />

(Oudtshoorn, Central Office, Mossel Bay and <strong>George</strong> Campu<br />

instances had the prerogative to decide on the sampling of sites<br />

on which verification were to be obtained.<br />

In the case of South Cape College, the following areas of wo<br />

Examinations, Student Administration, Human Resources, F<br />

Support Services, Communication and Quality Management Sy<br />

Mr. J.A. Foster, M.L.A. (1904), local Oudtshoorn attorney,<br />

asked Mr Bullock to design a double storey manor house<br />

in 1902. The Municipal valuation in 1907 was<br />

£10,500.12. Mr Foster was a member of the Cape<br />

Legislative Assembly and a real high roller. Rumor had it<br />

that he maintained a wife and a mistress, both living in<br />

style in separate parts of the mansion. Entertainment<br />

was lavish. When the feather boom collapsed in 1914,<br />

Foster went bankrupt. It is rumored that he hid from his<br />

creditors in the cellar, reported himself as dead, and in<br />

disguise attended his own funeral, the coffin filled with<br />

sandstone fragments. He was never seen again in the<br />

Little Karoo. The Standard Bank took over the property<br />

and sold it to the educational authorities. The mansion<br />

was used as a teacher's training college until 1924 and<br />

then as a hostel for girls and offices for the CJ<br />

Langenhoven Commercial School. It became vacant in<br />

1972 and fell into disrepair. In 1973 the administrator<br />

temporarily placed the building on the declaration list. On<br />

17 May 1991, Foster’s Folly was declared a National<br />

Monument and has been restored to its former glory.<br />

GUEST HOUSE AND IN-TRAINING FACILITY<br />

Today, Foster's Manor is a double storey ostrich Feather<br />

Palace, established as a guest house and forming part of<br />

the South Cape FET College in- training facility. Until<br />

2008, for a period of eight years, it served as practical<br />

venue for the Hospitality students studying the Granger<br />

Bay Hotel School’s Food and Beverage Management<br />

Diploma Course at South Cape College Oudtshoorn<br />

Campus. Although this course is unfortunately not<br />

offered anymore, the facility is now being utilized as<br />

examination venue by the NCV Hospitality lecturers for<br />

the ISAT Practical Examinations of the NCV students<br />

studying at South College Oudtshoorn Campus. The<br />

Food and Beverage students received theoretical and<br />

practical training at the Manor. Practical training included<br />

preparing and serving breakfast, planning and organizing<br />

functions, preparing and serving dinners and conference<br />

handling. Foster’s Manor was an extension of their<br />

theoretical training received both at the Oudtshoorn<br />

Campus and at Foster’s Manor. Foster’s Manor has<br />

excellent potential for serving as a training facility for<br />

Hospitality students where they can experience the full<br />

spectrum of Hospitality Services (front office, back of<br />

house, front of house, kitchen, F&B, conferencing and<br />

Housekeeping) provided that all parties concerned focus<br />

on achieving this goal. The topic of wine and food paring<br />

is nowadays high on conversation lists, largely<br />

attributable to the influence of celebrity chefs, great<br />

tasting food and good quality wines. Combine this with<br />

the lighting speed of the Internet and you have a huge<br />

CRITICAL SKILLS: The SCC teaches students critical skills in Hospitality, Tourism, Office<br />

Administration, Electrical Engineering, Information Technology, Safety in Society, Education and<br />

Development, Marketing, Electrical Infrastructure, Secretarial, etc. The college also contributes to<br />

the communities in its catchment area with training in Building, Vehicle Servicing, Electrical Work,<br />

Hairdressing, Plumbing, Early Childhood Development and Spray-painting. Qualifications include<br />

a national certificate vocational (NCV), higher certificate, NATED courses (national technical<br />

education) and short courses.<br />

KEY STRENGTHS: Campuses focus on a niche market, viz. Oudtshoorn and Bitou on<br />

Hospitality and Tourism Studies, Mossel Bay and Beaufort West on Engineering and <strong>George</strong> on<br />

Business. The college offers custom-designed training packages to suit specific needs. Examples<br />

of these include the training of 20 entrepreneurs to manage their own business hives and 80<br />

people to obtain their Code 10 Heavy vehicle driver’s licenses.<br />

STRATEGIC PARTNERSHIPS Some of South Cape College’s partnership on a national and<br />

provincial level are with the SETA’s, Absa, Unisa, Free State University, DANIDA’s Support to<br />

Education and Skills Development (SESD) Programme, Nelson Mandela Metropolitan University<br />

and PetroSA. The CIBE (acronym for Community, Industry, Business and Education) Working<br />

Forum has been established by the Innovation and Development Branch of the college. The forum<br />

strives to establish, nourish and implement partnerships with stakeholders across different sectors<br />

to promote cross-benefits for all involved.<br />

FOSTER’S MANOR: Jewel of the Little Karoo<br />

FAST FACTS<br />

BY: KAHREEMA CAMPHER & AGNES FOURIE<br />

number of amateur wine connoisseurs that have access<br />

to information we could only have dreamt about not so<br />

many years ago. As one will never stop learning and<br />

accumulating information about the complexities of wine<br />

and food, the multitude of combinations of cuisines and<br />

flavours to experiment with and the challenge, and one<br />

might say, a tasty one, of finding the best wine to match,<br />

a “Food and Wine Pairing” lecture seems fit. Ms Agnes<br />

Fourie, Manager at Foster’s Manor, recently presented<br />

such a lecture to the NCV Hospitality level 4 students.<br />

She has obtained her Wine Course certificate from the<br />

Cape Wine Academy and is currently busy with her<br />

diploma studies in this field. Fourie’s favourate quotation,<br />

from Andre Simon, aptly captures her passion for food,<br />

wine and hospitality: “Food without wine is a corpse; wine<br />

without food is a ghost; united and well matched they are<br />

as body and soul, living partners”.<br />

ACCOMMODATION AND CONFERENCING<br />

FACILITIES The presence of the ostrich, whose<br />

feathers turned the farmers into millionaires, takes one<br />

back to bygone times. A stay at Foster's Manor is a must<br />

and an unforgettable experience. Its lush tranquil garden<br />

and 8 spacious rooms will whisk you away to an era gone<br />

by. Couple this with the superb meals served in the<br />

manor house, the tranquil surroundings and the<br />

breathtaking surrounding scenery, and you have venue<br />

very conducive to either relaxation or high productivity -<br />

you choose! The Manor has two family rooms, two twin<br />

rooms, three double rooms and one honeymoon room.<br />

Foster’s Manor presently operates only as a Bed and<br />

Breakfast establishment and caters for small<br />

conferences for which refreshments are provided. For<br />

inquiries and bookings please contact reservations at<br />

(044) 279 2677 or info@fostersmanor.co.za.<br />

Alternatively visit our website www.fostersmanor.co.za<br />

and book online. Come enjoy the spirit of yesterday in<br />

combination with today’s comforts.<br />

The SCC’s Central Office situated in <strong>George</strong><br />

The cam<br />

The Bitou Campus in Plettenberg<br />

Bay<br />

The SCC He<br />

Riversdale<br />

The <strong>George</strong> Camp<br />

SABS Certification for South<br />

“We have actually passed the test. This is really a m<br />

These were the joyous words with which CEO, M<br />

announced the SABS ISO 9001 Certification awarded<br />

The fact that the College passed the SABS Stage 2 Audit<br />

now presents the next challenge of maintaining the<br />

standard and systems. The certification is valid for a period<br />

of three years, but the College will be evaluated annually to<br />

ensure compliance and improve performance.<br />

and Hessequa Campus in Riversdale. A training centre for Hospitality and<br />

Tourism students, the Foster’s manor Guest House, is located in Oudtshoorn.<br />

Hostel accommodation is available in <strong>George</strong>, Mossel Bay and Oudtshoorn. The<br />

institution was established in 1994, with the amalgamation of the <strong>George</strong><br />

Technical College (initially the <strong>George</strong> Technical Institute, founded in 1968),<br />

Oudtshoorn Technical College (initially the Technical Institute in Oudtshoorn,<br />

founded in 1981), the South Cape Technical Institute in <strong>George</strong>, which started its<br />

first activities in the early 1980’s, and Mossel Bay which started operating in 1993<br />

as a satellite of the Oudtshoorn Technical College. SCC was the pilot site for<br />

South Africa in this regard, and college mergers followed suit from 2002 onwards.<br />

The South Cape College Campus in Mossel<br />

Bay<br />

The Oudtshoorn C<br />

The Oudtshoorn Campus of<br />

SCC<br />

This project was headed by the Quality Manager, Mr Deon van Eck, assisted by Mr Garfi<br />

Solomons. Their hard work and meticulous planning paid off to great benefit for the Colle<br />

The staff’s input regarding their time, energy, coordination, re-writing and evidence build<br />

to get the College’s process documents aligned with its activities, was commend<br />

Ngubelanga praised the staff for their commitment and expressed the pride of the Colle<br />

on achieving this prestigious certification.<br />

All the College processes and procedures were verified and tested by a SABS Auditor a<br />

a wide spectrum of its processes and procedures were actually verified on different si<br />

(Oudtshoorn, Central Office, Mossel Bay and <strong>George</strong> Campus). The SABS Auditor in<br />

instances had the prerogative to decide on the sampling of sites as well as the areas of w<br />

on which verification were to be obtained.<br />

In the case of South Cape College, the following areas of work were verified: Academ<br />

Examinations, Student Administration, Human Resources, Finance, Marketing, Stud<br />

Support Services, Communication and Quality Management Systems processes.<br />

Mr. J.A. Foster, M.L.A. (1904), local Oudtshoorn attorney,<br />

asked Mr Bullock to design a double storey manor house<br />

in 1902. The Municipal valuation in 1907 was<br />

£10,500.12. Mr Foster was a member of the Cape<br />

Legislative Assembly and a real high roller. Rumor had it<br />

that he maintained a wife and a mistress, both living in<br />

style in separate parts of the mansion. Entertainment<br />

was lavish. When the feather boom collapsed in 1914,<br />

Foster went bankrupt. It is rumored that he hid from his<br />

creditors in the cellar, reported himself as dead, and in<br />

disguise attended his own funeral, the coffin filled with<br />

sandstone fragments. He was never seen again in the<br />

Little Karoo. The Standard Bank took over the property<br />

and sold it to the educational authorities. The mansion<br />

was used as a teacher's training college until 1924 and<br />

then as a hostel for girls and offices for the CJ<br />

Langenhoven Commercial School. It became vacant in<br />

1972 and fell into disrepair. In 1973 the administrator<br />

temporarily placed the building on the declaration list. On<br />

17 May 1991, Foster’s Folly was declared a National<br />

Monument and has been restored to its former glory.<br />

GUEST HOUSE AND IN-TRAINING FACILITY<br />

Today, Foster's Manor is a double storey ostrich Feather<br />

Palace, established as a guest house and forming part of<br />

the South Cape FET College in- training facility. Until<br />

2008, for a period of eight years, it served as practical<br />

venue for the Hospitality students studying the Granger<br />

Bay Hotel School’s Food and Beverage Management<br />

Diploma Course at South Cape College Oudtshoorn<br />

Campus. Although this course is unfortunately not<br />

offered anymore, the facility is now being utilized as<br />

examination venue by the NCV Hospitality lecturers for<br />

the ISAT Practical Examinations of the NCV students<br />

studying at South College Oudtshoorn Campus. The<br />

Food and Beverage students received theoretical and<br />

practical training at the Manor. Practical training included<br />

preparing and serving breakfast, planning and organizing<br />

functions, preparing and serving dinners and conference<br />

handling. Foster’s Manor was an extension of their<br />

theoretical training received both at the Oudtshoorn<br />

Campus and at Foster’s Manor. Foster’s Manor has<br />

excellent potential for serving as a training facility for<br />

Hospitality students where they can experience the full<br />

spectrum of Hospitality Services (front office, back of<br />

house, front of house, kitchen, F&B, conferencing and<br />

Housekeeping) provided that all parties concerned focus<br />

on achieving this goal. The topic of wine and food paring<br />

is nowadays high on conversation lists, largely<br />

attributable to the influence of celebrity chefs, great<br />

tasting food and good quality wines. Combine this with<br />

the lighting speed of the Internet and you have a huge<br />

CRITICAL SKILLS: The SCC teaches students critical skills in Hospitality, Tourism, Office<br />

Administration, Electrical Engineering, Information Technology, Safety in Society, Education and<br />

Development, Marketing, Electrical Infrastructure, Secretarial, etc. The college also contributes to<br />

the communities in its catchment area with training in Building, Vehicle Servicing, Electrical Work,<br />

Hairdressing, Plumbing, Early Childhood Development and Spray-painting. Qualifications include<br />

a national certificate vocational (NCV), higher certificate, NATED courses (national technical<br />

education) and short courses.<br />

KEY STRENGTHS: Campuses focus on a niche market, viz. Oudtshoorn and Bitou on<br />

Hospitality and Tourism Studies, Mossel Bay and Beaufort West on Engineering and <strong>George</strong> on<br />

Business. The college offers custom-designed training packages to suit specific needs. Examples<br />

of these include the training of 20 entrepreneurs to manage their own business hives and 80<br />

people to obtain their Code 10 Heavy vehicle driver’s licenses.<br />

STRATEGIC PARTNERSHIPS Some of South Cape College’s partnership on a national and<br />

provincial level are with the SETA’s, Absa, Unisa, Free State University, DANIDA’s Support to<br />

Education and Skills Development (SESD) Programme, Nelson Mandela Metropolitan University<br />

and PetroSA. The CIBE (acronym for Community, Industry, Business and Education) Working<br />

Forum has been established by the Innovation and Development Branch of the college. The forum<br />

strives to establish, nourish and implement partnerships with stakeholders across different sectors<br />

to promote cross-benefits for all involved.<br />

FOSTER’S MANOR: Jewel of the Little Karoo<br />

FAST FACTS<br />

BY: KAHREEMA CAMPHER & AGNES FOURIE<br />

number of amateur wine connoisseurs that have access<br />

to information we could only have dreamt about not so<br />

many years ago. As one will never stop learning and<br />

accumulating information about the complexities of wine<br />

and food, the multitude of combinations of cuisines and<br />

flavours to experiment with and the challenge, and one<br />

might say, a tasty one, of finding the best wine to match,<br />

a “Food and Wine Pairing” lecture seems fit. Ms Agnes<br />

Fourie, Manager at Foster’s Manor, recently presented<br />

such a lecture to the NCV Hospitality level 4 students.<br />

She has obtained her Wine Course certificate from the<br />

Cape Wine Academy and is currently busy with her<br />

diploma studies in this field. Fourie’s favourate quotation,<br />

from Andre Simon, aptly captures her passion for food,<br />

wine and hospitality: “Food without wine is a corpse; wine<br />

without food is a ghost; united and well matched they are<br />

as body and soul, living partners”.<br />

ACCOMMODATION AND CONFERENCING<br />

FACILITIES The presence of the ostrich, whose<br />

feathers turned the farmers into millionaires, takes one<br />

back to bygone times. A stay at Foster's Manor is a must<br />

and an unforgettable experience. Its lush tranquil garden<br />

and 8 spacious rooms will whisk you away to an era gone<br />

by. Couple this with the superb meals served in the<br />

manor house, the tranquil surroundings and the<br />

breathtaking surrounding scenery, and you have venue<br />

very conducive to either relaxation or high productivity -<br />

you choose! The Manor has two family rooms, two twin<br />

rooms, three double rooms and one honeymoon room.<br />

Foster’s Manor presently operates only as a Bed and<br />

Breakfast establishment and caters for small<br />

conferences for which refreshments are provided. For<br />

inquiries and bookings please contact reservations at<br />

(044) 279 2677 or info@fostersmanor.co.za.<br />

Alternatively visit our website www.fostersmanor.co.za<br />

and book online. Come enjoy the spirit of yesterday in<br />

combination with today’s comforts.<br />

The SCC’s Central Office situated in <strong>George</strong><br />

The campus in Beaufort Wes<br />

The Bitou Campus in Plettenberg<br />

Bay<br />

The SCC Hessequa Campus in<br />

Riversdale<br />

The <strong>George</strong> Campus of SCC<br />

SABS Certification for South Cape Colleg<br />

“We have actually passed the test. This is really a milestone to be proud<br />

These were the joyous words with which CEO, Mr Luvuyo Ngubelan<br />

announced the SABS ISO 9001 Certification awarded to South Cape Colle<br />

The fact that the College passed the SABS Stage 2 Audit<br />

now presents the next challenge of maintaining the<br />

standard and systems. The certification is valid for a period<br />

of three years, but the College will be evaluated annually to<br />

ensure compliance and improve performance.<br />

and Hessequa Campus in Riversdale. A training centre for Hospitality and<br />

Tourism students, the Foster’s manor Guest House, is located in Oudtshoorn.<br />

Hostel accommodation is available in <strong>George</strong>, Mossel Bay and Oudtshoorn. The<br />

institution was established in 1994, with the amalgamation of the <strong>George</strong><br />

Technical College (initially the <strong>George</strong> Technical Institute, founded in 1968),<br />

Oudtshoorn Technical College (initially the Technical Institute in Oudtshoorn,<br />

founded in 1981), the South Cape Technical Institute in <strong>George</strong>, which started its<br />

first activities in the early 1980’s, and Mossel Bay which started operating in 1993<br />

as a satellite of the Oudtshoorn Technical College. SCC was the pilot site for<br />

South Africa in this regard, and college mergers followed suit from 2002 onwards.<br />

The South Cape College Campus in Mossel<br />

Bay<br />

The Oudtshoorn Campus of SCC<br />

Staff and students<br />

whom participated in the<br />

Outeniqua<br />

Wheelchair<br />

Challenge<br />

<strong>George</strong> Campus Shavathon<br />

team members<br />

Hair Care students from<br />

Hessequa assisting in the<br />

Shavathon event in<br />

<strong>George</strong><br />

Oudtshoorn<br />

Campus<br />

students taking over the<br />

NMMU campus in<br />

<strong>George</strong>


ossel<br />

South Cape College<br />

Suid-Kaap Kollege<br />

Ikholeji yasemZantsi-Kapa<br />

Mr Luvuyo Ngubelanga is the Chief Executive<br />

Officer of South Cape College.<br />

(Photos: PROVIDED)<br />

The <strong>George</strong> Campus of SCC<br />

Chief Executive Officer, Luvuyo Ngubelanga<br />

INTERNSHIP SUCCESS FOR<br />

SOUTH CAPE FET COLLEGE<br />

The Oudtshoorn Campus of SCC<br />

STUDENTS<br />

ADVERTISEMENT<br />

Two South Cape FET College students whom were recently awarded their National Certificate<br />

Vocational Level 4 certificates for Tourism, Sivuyile Mbumlo and Genevé Luppachini, are<br />

tasting teh fruits of success in the industry.<br />

These two were placed on an internship that commenced on 1 April 2011. The internship will<br />

be terminated at the end of March next year. The interns are utilized at the Wilderness section<br />

of the Garden Route National Parks: Ebb and Flow Rest Camp, which acts as their host<br />

employer. They are currently fulfilling primarily reception duties. This SANPARKS (South<br />

African National Parks)-funded internship is an annual initiative through which opportunities<br />

for real workplace experience within the field of Tourism,People and Conservation are created.<br />

South Cape College<br />

puts Workplace-Based<br />

Experience in action<br />

Many experts say that unemployment, and especially youth<br />

unemployment, is the single one acute problem contributing<br />

At the court (from left): front: Mariëtte Jonck (Supervisor to the lack of sufficient growth in the economy.<br />

Finance Section), Luzaria Makhozi (Supervisor Interpreters),<br />

Miriam Shabe (student), Nyameka Wani (Court<br />

This high unemployment means young people are not acquiring<br />

the skills or experience to drive the economy forward.<br />

Manager: <strong>George</strong> Magistrates Court), Moegamat Cerfonteyn<br />

(Area Court manager: <strong>George</strong>), Sandra Maart<br />

Colleges strive to fill the gap relating to skills and training, and<br />

(student), Corinne Terblanche (student), Carla Botha<br />

with simulated classroom, also workplace experience. But<br />

(student) and Selwyn Kiewiet (Job Placement Officer: nothing can replace the value of real-life workplace experience.<br />

One of the primary reasons young people are unem-<br />

South Cape FET College). Back: Shameegh Jappie<br />

(Supervisor Maintenance Section) and Theresa Vigis ployed, is the fact that employers require experience. Inexperience<br />

is regarded by employers as a very risky investment<br />

(Supervisor Family Court <strong>George</strong>).<br />

Abigail van Staden, Natasha Appollis To address (front this fromproblem left), Mabel in the Januarie Southern and Cape Feorika and Jansen Karoo (back<br />

from left) Sdo t some u d erefining n t s on the regions, bottom South part of a Cape new Jabiru FET body. College Photos: embarked Alida de Beer on a<br />

H e i n r i c h<br />

Workplace-Based Experience programme. This programme<br />

Valentyn, Adrian<br />

Saayman and provides students with relevant experience through visits to,<br />

Raymondi and placements in, actual workplaces. Selwyn Kiewiet, Job<br />

Willemans with Placement Officer at South Cape FET College, negotiated<br />

Nafeeka Adams with various potential employers to partner with the college.<br />

(in front) from These negotiations were finalized with <strong>George</strong> Magistrates<br />

Swift Engineering<br />

Mossel Bay. Municipalities and Swift Engineering Mossel Bay. In terms of<br />

Court (Department of Justice), Mossel Bay and Beaufort<br />

the partnerships the students performed job shadowing<br />

ALIDA DE BEERduring the recent college facturer holidays and only from did 3 to the 7 October assembling 2011. here.<br />

A total of 11 students Five years benefitted ago from we obtained these experiential the rights to<br />

Many Georgians are not aware learning of the opportunities. fact build Students the entire placed airplane at the locally <strong>George</strong> and Magistrates<br />

Court<br />

now we<br />

that there is an airplane factory on<br />

were<br />

the<br />

from<br />

import<br />

the Office<br />

only<br />

Administration<br />

15% of components<br />

Group, whilst<br />

from<br />

those placed at the two municipalities were from various<br />

outskirts of town that delivers between 25 Australia," says the slim, blonde Len who<br />

Engineering courses.<br />

and 30 aircraft per year.<br />

takes us on a tour of the factory.<br />

These students are currently in their final year in their various<br />

Jabiru Aircraft SA, situated<br />

programmes.<br />

at the <strong>George</strong><br />

Being<br />

Upon<br />

exposed<br />

entering,<br />

to real<br />

one<br />

workplace<br />

sees people<br />

operations<br />

intently<br />

Airport, is managed by a husband and the and way wife employees bent carry over their out their work jobs, at working a number together of aircraft<br />

team, Len and Les Alford. and engaging with at clients different in the stages context of of completion. everyday operational<br />

demands, of smallproved thing to happens be invaluable for onethe large students. open This space.<br />

Every-<br />

Front left-right: Nazeem Pietersen The (Student), factory Jenny is the Kiewit biggest builder<br />

(Mossel Bay Municipality:HR: Health & Safety), Dunyiswa<br />

airplanes in South Africa where also aircraft develops aretheir Between confidence, 20 and maturity, 25 people motivation are employed<br />

Kopana (Student) and Siyasisanda Mdayi (Student)<br />

and<br />

Back left-right: Sydney Moorcroft built (Campus from scratch. Head: Mossel They have communication sent out more skills here. required to perform well and be<br />

Bay), Faizel Swigelaar (Student), than 300 Marlon since Abrahams the inception successful. of the comp<br />

a ny. (Mossel Bay Municipal-<br />

job applications. Jabiru planes come in three sizes, with<br />

Experience The gained charming, might tiny help two them and with four-seater future<br />

(Student) and Moonsamy Naicker<br />

ity: HOD: Networks & Distributions) "Initially we imported complete aircraft descriptive names such as ‘Fatboy’ - a<br />

kits from the Australian Jabiru manu-<br />

model that is very wide inside and ac-<br />

Drone of local pla<br />

ituated in <strong>George</strong><br />

The campus in Beaufort West<br />

Front left to right: Genevé Luppachini, Grant Grootboom (Hospitality Manager)<br />

Nicholus Nelukalo (Receptionist) and Sivuyile Mpumlo (Student on Internship)<br />

For Genevé Luppacchini this work experience and training gained during her period of experiential<br />

placement resulted in getting her first permanent appointment in the formal employment<br />

sector. During her internship period a vacant position for receptionist was advertised. Feeling<br />

confident with the experience and background knowledge gained during her internship, she<br />

proceeded to apply for the position. To her joy the application was successfull and her permanent<br />

employment The is commencing SCC Hessequa on 1 November Campus 2011 in at the Knysna Regional Office of the<br />

ettenberg<br />

Wildernis Section Riversdale<br />

of the Garden Route National Parks.<br />

South Cape FET College has strived to, with its Job Placement Centre, to narrow the search<br />

for employers to find suitable unemployed, but skilled youth to be placed on internships, job<br />

shadowing, experiential placement and contractual or permanent employment. Young unemployed<br />

people who have some work experience are more likely to be employed than young<br />

ation people lacking for any South practical work Cape experience. College<br />

The college also plays a pivotal role in the<br />

Government’s New Growth Path programme adopted in October last year. This programem<br />

ed the specifically test. This refers is to really a “broad a framework milestone that to sets be out proud a vision of.” and identifies key areas where<br />

jobs can be created.”<br />

words with which CEO, Mr Luvuyo Ngubelanga,<br />

According to Mr Selwyn Kiewiet, Job Placement Officer with South Cape FET College, it is his<br />

O 9001 section’s Certification primary aim to awarded increase internships to South and Cape placements College. such as these, as it benefits both<br />

the students and the employment market in our region.<br />

the Quality Manager, Mr Deon van Eck, assisted by Mr Garfield<br />

nd meticulous planning paid off to great benefit for the College.<br />

55<br />

Tourism<br />

Educare<br />

Engineering Studies<br />

84432-LH-3711-LO


george<br />

SKY<br />

The advent of summer also marks the beginning of a more<br />

interesting night sky, one that is full of interesting constellations and asterisms.<br />

Take time over the holiday season to revive the spirit with some awesome star<br />

gazing - Case Rijsdijk, retired astronomer from Wilderness, leads the way...<br />

Full Moon is on the 10th and it rises at about<br />

19:31. By coincidence the Sun sets at the<br />

same time and it is one of those uncommon<br />

opportunities to find a spot where one has a<br />

clear view of the eastern and western<br />

horizons and enjoy an extended sundowner,<br />

as the full Moon will make it a pleasantly long<br />

evening! There is also the illusion that the<br />

rising full Moon appears larger than when it<br />

is higher up in the sky. Cover the rising Moon<br />

with the blunt end of a pencil and repeat the<br />

exercise an hour or so later, and you will find<br />

the pencil still just covers the Moon! It is the<br />

foreground objects that create the illusion.<br />

The December solstice is on the 22nd and is<br />

the day that we have the longest 'day' and so<br />

also the shortest night. It is however not the<br />

time of earliest sunrise and latest sunset.<br />

Earliest sunrise was on the 6th and latest<br />

sunset will be on January 7th. The reason for<br />

this is that Earth does not travel at a constant<br />

speed around the Sun since its orbit is an<br />

ellipse. The advent of summer also marks<br />

the beginning of a more interesting night sky,<br />

one that is full of interesting constellations<br />

and asterisms. By mid-month the unmistakable<br />

constellation of Orion will be visible low<br />

in the north east after sunset. Of course<br />

Orion is up-side down for us in the southern<br />

hemisphere and looks even less like the<br />

Great Hunter! For the Tswana, the stars of<br />

Orion's sword were 'dintsa le Dikolobe', three<br />

dogs chasing the three pigs of Orion's belt.<br />

Warthogs have their litters while Orion is<br />

prominent in the sky at this time of the year<br />

and usually have litters of three. This, I<br />

think, makes this name far more appropriate<br />

for us in South Africa.<br />

Orion is not only visually impressive, it is<br />

also a showpiece for what's happening!<br />

Betelgeuse is a red super giant star<br />

nearing the end of its life and is about 700<br />

light years away. It's huge - if it were<br />

where our Sun is, then the surface would<br />

engulf the asteroid belt beyond Mars!<br />

Most of the stars in Orion have Arabic<br />

names. Rigel is a young, very hot blue giant<br />

star and the middle 'star' of the dagger, is not<br />

a star at all, it is a huge cloud of gas and dust<br />

where stars are being born - it is a stellar<br />

nursery about 1 600 light years away -<br />

usually called the Great Nebula in Orion, and<br />

as the image shows, it is stunningly beautiful.<br />

To the west, or left, of Orion is the small<br />

cluster of the Hyades in the constellation of<br />

Taurus the Bull, with the bright orange-red<br />

star Aldebaran, the eye of the Bull. Still<br />

further west is the small and bright cluster of<br />

isiLimela, also known as the Pleiades or the<br />

Seven Sisters, and beyond that is the Great<br />

Square of Pegasus.<br />

A line from the three bright "belt stars" in<br />

Orion, through Aldebaran and isiLimela will<br />

end up at the Andromeda galaxy to the lower<br />

right of the Great Square. It appears as a<br />

small fuzzy patch and is the most distant<br />

object visible to the naked eye, 2.3 million<br />

light years away. In the west, Venus shines<br />

unmistakably brightly and the giant planet<br />

education<br />

This vast cloud of gas and dust, 1 600 light years<br />

away, is a stellar nursery where stars are born. Young<br />

hot stars in the cloud make it glow creating an<br />

unforgettable image.<br />

Jupiter can be seen high up in the northeast.<br />

The Southern Cross is now at its lowest and<br />

just visible above the southern horizon and<br />

those with dark skies and a good southern<br />

perspective will have a good opportunity to<br />

see the two galaxies nearest to us: the Large<br />

and Small Magellanic clouds.<br />

For the Venda, the Southern Cross and the<br />

pointers were called Thutlwa, or the Giraffe<br />

stars, as at this time of the year they grazed<br />

from the top of the trees!<br />

SHORT LEARNING PROGRAMMES<br />

Management Programmes<br />

now open for registration<br />

NMMU Business School <strong>George</strong> & Southern Cape<br />

OPEN PROGRAMMES:<br />

LEADERSHIP 2012<br />

NQF<br />

LEVEL<br />

DURATION<br />

MANAGEMENT DEVELOPMENT PROGRAMME (MDP) 6 2 years<br />

INTERMEDIATE LEADERSHIP PROGRAMME (ILP) 5 1 year<br />

OPEN PROGRAMMES:<br />

SPECIALISTS 2012<br />

NQF<br />

LEVEL<br />

DURATION<br />

EDUCATION OPPORTUNITIES<br />

NEW IN GEORGE<br />

Training Studio for Fashion Design & Sewing<br />

Learn to Design & Sew your own garments<br />

6 Month / 1 Year & 2 Year<br />

courses available<br />

Course includes:<br />

• Creative Design • Fashion Drawing<br />

• Pattern Design • Constructive Sewing<br />

• Projects in Design • Technical Drawing<br />

• Completion of Garments<br />

Register NOW!!!<br />

Contact: Mariëtte Hankey<br />

082 892 1502 Enrolment limited<br />

FRANÇOIS FERREIRA<br />

082 892 1502 ACADEMY Enrolment limited<br />

95780-LH-HG11-PM<br />

SPECIALIST MANAGEMENT PROGRAMME: PROJECTS 6 1 year<br />

SPECIALIST MANAGEMENT PROGRAMME: HUMAN RESOURCES 6 1 year<br />

PRINCIPLES OF LOGISTICS MANAGEMENT PROGRAMME 5 1 year<br />

FRANÇOIS FERREIRA<br />

ACADEMY<br />

OPEN SHORT LEARNING PROGRAMMES 2012 NQF LEVEL DURATION<br />

HUMAN RESOURCE MANAGEMENT 6 8 evenings<br />

FINANCE FOR NON-FINANCIAL MANAGERS 6 14 evenings<br />

LEADERSHIP FOR THE 21ST CENTURY 6 11 evenings<br />

PRESENTATION SKILLS 6 4 evenings<br />

TIME MANAGEMENT 4 1 day<br />

PLEASE NOTE: The NMMU Business School reserves the right to cancel or postpone programmes.<br />

Please contact the <strong>George</strong> office for any customised or in-house programmes.<br />

For more information please contact Elsa Myburgh on:<br />

Email: elsa.myburgh@nmmu.ac.za | Tel: +27 (0) 44 873 2671<br />

1 Joubert Plaza, Meade Street, <strong>George</strong><br />

www.leadersfortomorrow.co.za<br />

DO YOU WANT TO<br />

BECOME DO YOU A GREAT WANT CHEF? TO<br />

BECOME A GREAT CHEF? <br />

and is part of the François Ferreira Academy. We have a<br />

good reputation for training chefs of quality. In the last<br />

Eden School of Culinary Art<br />

<br />

for their mentorship and with the result have found<br />

situated in <strong>George</strong> offers<br />

WHAT TYPE OF QUALIFICATION?<br />

City&Guilds diplomas in Culinary<br />

<br />

Art<br />

<br />

and Patisserie.<br />

<br />

WHAT MAKES OUR COURSE SPECIAL?<br />

Over and above the basic<br />

We take a maximum of 16 students. Therefore you<br />

are assured of individual attention.<br />

subjects we offer the following<br />

<br />

add-on the only school courses to offer the as following well: specialized add-on<br />

courses:<br />

<br />

- Hospitality fi nancial management<br />

<br />

- French – spoken and written<br />

<br />

- Event Management<br />

<br />

95778-LH-HG11-CL<br />

OR DO YOU SEE YOURSELF<br />

DO AS A YOU HOTEL SEE MANAGER? YOURSELF<br />

AS A HOTEL MANAGER?<br />

The Etude School of Hospitality is situated in <strong>George</strong>.<br />

As a new addition to the François Ferreira Academy,<br />

The Etude Etude School of School Hospitality of aims Hospitality to train hospitality in<br />

professionals that add value to the hospitality industry.<br />

<strong>George</strong> offers:<br />

<br />

WHAT TYPE OF QUALIFICATION?<br />

<br />

<br />

Management (7066)<br />

<br />

<br />

<br />

Services (7067)<br />

<br />

<br />

<br />

<br />

WHAT MAKES OUR COURSE SPECIAL?<br />

We take a maximum of 12 students per year.<br />

Over Therefore and you are above assured of the individual basic attention.<br />

subjects we offer the following<br />

add-on courses as well:<br />

<br />

the only school to offer the following specialized add-on<br />

courses:<br />

- French – spoken and written<br />

- <br />

Event Management<br />

<br />

SELECTIONS STARTING SOON - APPLY TODAY 044 884 0765<br />

56


george<br />

golf<br />

visiting the Garden Route have the privilege<br />

of playing on some of the best and most<br />

scenic golf courses in the world.<br />

57<br />

96382-RW-HG11-CL


george<br />

golf<br />

OUTENIQUA AT FANCOURT<br />

Renowned for its<br />

beautiful gardens, the<br />

Outeniqua named after<br />

the mountain range that<br />

overlooks the area,<br />

is an 18 hole,<br />

72 par parkland course<br />

t:. 044 804 0030<br />

96252-RW-HG11-MB<br />

GOLF CLUB<br />

DOLPHINS CREEK<br />

MORRISON WEG, GROOTBRAK<br />

044 620 3278 Kom beproef ons nuwe langbaan status!<br />

96350-RW-HG11-CL<br />

THE LINKS AT FANCOURT<br />

Don’t miss the Volvo Golf Champions<br />

the biggest event on the European tour<br />

schedule from 19-22 January 2011<br />

96253-RW-HG11-CL<br />

Currently No. 1 in South<br />

Africa (Golf Digest<br />

Rankings 2011) The links<br />

presents undulating<br />

windswept terrain and<br />

dune-style landscape,<br />

with the tees and<br />

fairways a combination of<br />

four cool season grasses<br />

TEL: 044 804 0844<br />

MONTAGU AT FANCOURT<br />

The exquisitely-conditioned<br />

18 hole, 17 par montagu<br />

with its glorious parkland<br />

layout covers large tracts of<br />

varying terrain on rolling<br />

land. The course is<br />

currently ranked as<br />

TEL: 044 804 0030<br />

96251-RW-HG11-CL<br />

No. 7 in South Africa<br />

(Golf Digest Rankings)<br />

58

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!