Local Plan for Sustainable Development of Sibiu Municipality

Local Plan for Sustainable Development of Sibiu Municipality Local Plan for Sustainable Development of Sibiu Municipality

01.11.2013 Views

48 MUNICIPALITY OBJECTIVES Straightening out of the food and agricultural industry MEASURES Development of tourist services according to world trends: cultural tourism, eco-tourism, agricultural tourism. Improvement in the production and economic performances of food and agricultural industry. Upgrading and modernisation of processing units of the food and agricultural industry. Maintain the excellent renown for local products and acquire international patents AGRICULTURE Objectives: II.4.2. LABOUR FORCE AND SOCIAL PROTECTION • The development and modernisation of agriculture will be oriented towards: • The improvement of processing and agricultural products marketing. • Investments in agricultural exploitation. • The development of economic activities that could generate alternative incomes. • The development of environmentally protective agricultural methods. • The maintenance of the land heritage at superior standards by removal of the harmful effects produced by industrialisation and urban development. • The protection of orchards. II.4. SOCIAL AND HUMAN RESOURCES II.4.2.1. Labour force occupancy, unemployment Objectives: • Create a Regional Centre for Professional Training for Adults in Sibiu. • Increase, in upcoming years, the number of persons in search for a job who will be working with a personal computer. • Adapting the educational offer to local labour market requirements, stimulate the labour force mobility for the removal of imbalances between demand and offer on the labour market. • Development of a labour mediation service, which will include the local employment agencies. • Implementation of legislation and measures aimed at ensuring the free access on the labour market of all persons, regardless sex, race or ethnic origin, religion or creed, age or sexual orientation. II.4.1. DEMOGRAPHY AND PUBLIC HEALTH Objectives: • An increase in the birth rate. • Maintain the number of inhabitants. • Diminish abandonment of town. • An increase in life expectancy. • Improved quality of life. • A reduction in the risk of illness. • Improvement of hospital equipment. II.4.2.2. Social Assistance Objectives: • Guarantee a strong social cohesion between different social categories and generations. • Implementation of the new national social assistance system. • Promote modern policies regarding social inclusion and work stimulation. • Approve and implement the anti-poverty and social inclusion promotion county plan in Sibiu.

49 SIBIU • Reduction of poverty and social exclusion by granting needs adapted social services (the assurance of the minimum guaranteed income and of material and financial help in cooperation with NGOs, according to legislation). • Guarantee the balance between the market economy requirements and those of social protection and solidarity; a permanent relationship was established between social and economic partners and the public opinion. • Reorientation of social assistance services towards future generations, by granting sustenance and family development allowances, to fight against social marginalization. II.4.3. CHILD PROTECTION Objectives: • Closing of residential type institutions and establishment of family type services. • Development of family type alternatives. • Prevention of child abuse and child neglect. • Involvement of local communities in the observance of the children’s rights. • Educational, occupational and social integration of youths over 18 years of age who benefited from social protection. II.5. EDUCATION, CULTURE II.5.1. EDUCATION Objectives: • Improved management. An integrated educational management is ideal, based on objectives, for the improvement of educational standards. • Improved school’s role in Sibiu, the school being seen as the main educational institution for resources development and not as a “consumption” institution. • Assimilation of information technology language in schools, to provide the means for a new “illiteracy liquidation” of the population. • The structure of education in high school, after high school and in vocational units must be planned according to the labour market offer. Programs will be developed in co-operation with economic units and institutions specialised in social and economic prognosis. • Thorough study of the Romanian language, history and civilisation, and of the local culture as fundamentals for the safeguarding of the national identity in the European integration and globalisation context. • The development of the education for minorities and the introduction of elements of intercultural education in the school curriculum. • The development of special programmes for education (intensive programmes for preventing school abandonment, support programmes for languages and cultures of minorities, including Rroma children, programmes for the integration of children from institutions into natural or substitutive families etc.). • The improvement of the equipment of school units by refurbishing and repairing the school buildings (including the construction of gym halls). • The diversification of teaching staff training according to European integration spirit. • The modernisation of equipment (libraries, laboratories) for top level education. • The improvement of the educational climate, of the coherence of education institutions. • Integrated transparency and consulting in the educational offer, for a better professional orientation. II.5.2. CULTURE Objectives: • Development of public-private partnerships for the exploitation of sponsorship/financing methods for culture institutions.

48<br />

MUNICIPALITY<br />

OBJECTIVES<br />

Straightening out <strong>of</strong> the<br />

food and agricultural<br />

industry<br />

MEASURES<br />

<strong>Development</strong> <strong>of</strong> tourist services according to world trends: cultural tourism, eco-tourism,<br />

agricultural tourism.<br />

Improvement in the production and economic per<strong>for</strong>mances <strong>of</strong> food and agricultural industry.<br />

Upgrading and modernisation <strong>of</strong> processing units <strong>of</strong> the food and agricultural industry.<br />

Maintain the excellent renown <strong>for</strong> local products and acquire international patents<br />

AGRICULTURE<br />

Objectives:<br />

II.4.2. LABOUR FORCE AND SOCIAL<br />

PROTECTION<br />

• The development and modernisation <strong>of</strong><br />

agriculture will be oriented towards:<br />

• The improvement <strong>of</strong> processing and agricultural<br />

products marketing.<br />

• Investments in agricultural exploitation.<br />

• The development <strong>of</strong> economic activities that<br />

could generate alternative incomes.<br />

• The development <strong>of</strong> environmentally protective<br />

agricultural methods.<br />

• The maintenance <strong>of</strong> the land heritage at<br />

superior standards by removal <strong>of</strong> the harmful<br />

effects produced by industrialisation and urban<br />

development.<br />

• The protection <strong>of</strong> orchards.<br />

II.4. SOCIAL AND HUMAN<br />

RESOURCES<br />

II.4.2.1. Labour <strong>for</strong>ce occupancy, unemployment<br />

Objectives:<br />

• Create a Regional Centre <strong>for</strong> Pr<strong>of</strong>essional<br />

Training <strong>for</strong> Adults in <strong>Sibiu</strong>.<br />

• Increase, in upcoming years, the number <strong>of</strong><br />

persons in search <strong>for</strong> a job who will be working<br />

with a personal computer.<br />

• Adapting the educational <strong>of</strong>fer to local labour<br />

market requirements, stimulate the labour <strong>for</strong>ce<br />

mobility <strong>for</strong> the removal <strong>of</strong> imbalances between<br />

demand and <strong>of</strong>fer on the labour market.<br />

• <strong>Development</strong> <strong>of</strong> a labour mediation service,<br />

which will include the local employment<br />

agencies.<br />

• Implementation <strong>of</strong> legislation and measures<br />

aimed at ensuring the free access on the labour<br />

market <strong>of</strong> all persons, regardless sex, race or<br />

ethnic origin, religion or creed, age or sexual<br />

orientation.<br />

II.4.1. DEMOGRAPHY AND PUBLIC<br />

HEALTH<br />

Objectives:<br />

• An increase in the birth rate.<br />

• Maintain the number <strong>of</strong> inhabitants.<br />

• Diminish abandonment <strong>of</strong> town.<br />

• An increase in life expectancy.<br />

• Improved quality <strong>of</strong> life.<br />

• A reduction in the risk <strong>of</strong> illness.<br />

• Improvement <strong>of</strong> hospital equipment.<br />

II.4.2.2. Social Assistance<br />

Objectives:<br />

• Guarantee a strong social cohesion between<br />

different social categories and generations.<br />

• Implementation <strong>of</strong> the new national social<br />

assistance system.<br />

• Promote modern policies regarding social<br />

inclusion and work stimulation.<br />

• Approve and implement the anti-poverty and<br />

social inclusion promotion county plan in <strong>Sibiu</strong>.

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