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South Africa - International Franchise Association

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In volume, “mechanically deboned meat” represents the largest category of<br />

poultry meat imports, namely 36 percent or 117,330 tons. In value, imports of<br />

“mechanically deboned meat” were worth US$60 million in FY2011 or almost 20<br />

percent of the total value of broiler meat imports. The second largest category in<br />

volume of broiler meat imports consisted of “frozen bone-in portions”. “Frozen<br />

bone-in portions” represent 35 percent or 114,849 tons of poultry meat imports at<br />

a value of US$146 million. In value, the imports of “frozen bone-in portions”<br />

represent 44 percent of total poultry meat imports. Leg quarters are bone-in<br />

portions and fall under this heading. “Frozen boneless portions” constituted 16<br />

percent or US$52 million (22,086 ton) to the value of total poultry meat imports in<br />

FY2011. By volume it represents seven percent of total poultry meat imports.<br />

Challenges<br />

An anti-dumping duty against the United States for poultry products in tariff number 0207<br />

14 90 (bone-in cuts, including chicken leg quarters) which was instituted in 2000 will<br />

most likely remain in the future. The difficulty in lifting the anti-dumping duty limits<br />

United States exports to <strong>South</strong> <strong>Africa</strong>. However, strong demand for fresh /frozen<br />

chicken will continue, and with the United States’ ability to compete with the current top<br />

suppliers in the <strong>South</strong> <strong>Africa</strong>n market, increased poultry meat imports from the United<br />

States is a possibility. It is also likely that the <strong>International</strong> Trade Administration<br />

Commission in <strong>South</strong> <strong>Africa</strong> will introduce anti-dumping action against Brazil for trade<br />

irregularities, which will reduce Brazil’s poultry industries’ ability to compete in the <strong>South</strong><br />

<strong>Africa</strong>n market.<br />

Resources<br />

The U.S.A. Poultry and Egg Export Council can help U.S. poultry exporters with market<br />

information and advice on how to export to <strong>South</strong> <strong>Africa</strong> (http://www.usapeec.org).<br />

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