South Africa - International Franchise Association
South Africa - International Franchise Association
South Africa - International Franchise Association
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In the 2010-marketing year, <strong>South</strong> <strong>Africa</strong> crushed 771,000 tons of oilseeds which<br />
produced 394,000 tons of meal which is only about 30 percent of the local consumption<br />
of oilseed meal. <strong>South</strong> <strong>Africa</strong> consumed about 1.5 million tons of oilseed meal annually.<br />
The consumption of oilseed meal in <strong>South</strong> <strong>Africa</strong> is expected to grow by three percent in<br />
2012 to 1.6 million tons, due to expansions in the poultry industry. With limitation in<br />
production, there is an increasing gap between soybean and sunflower meal produced in<br />
<strong>South</strong> <strong>Africa</strong> and the imports of these meals. However, current investments in modern<br />
crushing facilities can increase the availability of quality oilseed meal.<br />
Imports of soybean meal are around one million tons annually, while imports of<br />
sunflower meal are approximately 75,000 tons. Almost all imports of soybean meal and<br />
sunflower meal are from Argentina.<br />
<strong>South</strong> <strong>Africa</strong>n Oilseeds meal Market<br />
FY 2009 FY 2010 FY 2011<br />
Total Exports $2 million $4 million $8 million<br />
Total Imports $330 million $340 million $420 million<br />
Imports from the U.S. $0 million $0 million $0 million<br />
Note: All figures in US$ Million<br />
Above Figures are from World Trade Atlas<br />
Overview: Alcoholic Beverages Return to top<br />
<strong>South</strong> <strong>Africa</strong> is a net exporter of alcoholic beverages; however, imports of alcoholic<br />
beverages have been increasing over the past few years. Whiskies are the category of<br />
alcoholic beverages that has grown the most. Over the last few years, a wide range of<br />
new imported products has become available in the market. <strong>South</strong> <strong>Africa</strong> tastes and<br />
preferences are becoming more sophisticated and the average consumer is increasingly<br />
expecting a wide range of products on retail shelves. Traditionally, the <strong>South</strong> <strong>Africa</strong>n<br />
distilled spirits consumer has preferred Scotch whisky and brandy. Recent trends<br />
indicate that consumers are turning to new and innovative distilled spirits, including a<br />
greater prominence in townships. Openness to new products and increasing disposable<br />
income help create a positive climate for the sale and promotion of U.S. distilled spirits.<br />
However, price sensitivity, rather than brand loyalty rules the consumer’s purchasing<br />
behavior.<br />
<strong>South</strong> <strong>Africa</strong>n Distilled Spirits Market<br />
FY 2009 FY 2010 FY 2011<br />
Total Exports $68 million $93 million $108 million<br />
Total Imports $246 million $300 million $378 million<br />
Imports from the U.S. $25 million $18 million $32 million<br />
Note: All figures in US$ Million<br />
Above Figures are from Global Trade Atlas<br />
Best Products: Bourbon<br />
In FY 2011, the U.K held 79 percent of the whisky market share, while the United States