11.10.2013 Views

2. ENVIRONMENTAL ChEMISTRy & TEChNOLOGy 2.1. Lectures

2. ENVIRONMENTAL ChEMISTRy & TEChNOLOGy 2.1. Lectures

2. ENVIRONMENTAL ChEMISTRy & TEChNOLOGy 2.1. Lectures

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Chem. Listy, 102, s265–s1311 (2008) Environmental Chemistry & Technology<br />

of sampling. After 19 days of incubation, the degradation of<br />

initial middle (34.34) and high (83.15) MTBE concentration<br />

stopped, while the degradation of lowest MTBE concentration<br />

(10.85) continued after incubation period (Table I).<br />

Table I<br />

The decreasing of MTBE concentration (ppm) caused by fungal<br />

strain Paecilomyces variotii isolate 129b<br />

MTBE [ppm] 5th day 12 th day 15 th day 19 th day<br />

10.85 6.6 6.08 <strong>2.</strong>45 1.55<br />

34.34 33.5 23.34 19.19 20.2<br />

83.15 74.3 46.92 38.25 40.7<br />

Moreover, even different pattern of degradation the fungal<br />

strain of Paecilomyces variotii, isolate 129b, decreased<br />

MTBE concentration in all treatments used (Table II). The<br />

highest degradation rate (<strong>2.</strong>23 ppm per day) was in the treatment<br />

with the highest concentration used, (from 83.15 to<br />

40.70). In the middle treatment, the degradation rate decreased<br />

to 0.744 ppm per day and in lowest concentration the<br />

degradation rate further decrees to 0.490 ppm per day. However,<br />

the total MTBE degraded by fungi is to be in highest<br />

concentration used (4<strong>2.</strong>7 ppm for 19 days). From the Table III<br />

it can be seen that there is no substantial change in the fungus<br />

yields (mg/ml) compared treatments and control.<br />

Table II<br />

The MTBE degradation rate [%] caused by fungal strain<br />

Paecilomyces variotii isolate 129b<br />

MTBE 5th day 12 th day 15 th day 19 th day<br />

[ppm] [%] [%] [%] [%]<br />

10.85 39.2 44.0 77.4 85.7<br />

34.34 <strong>2.</strong>4 3<strong>2.</strong>0 44.1 41.2<br />

83.15 10.6 43.6 54.0 51.1<br />

The highest yield of Paecilomyces variotii mycelia was<br />

noticed at lowest initial MTBE concentration. The addition of<br />

MTBE slightly affects mycelia yield and is similar to control.<br />

The results of mycelia yield is in correlation with degradation<br />

results, because the highest mycelia yield is noticed in variant<br />

with lowest concentration used, but even that the difference<br />

among treatments are not statistically significant.<br />

Table III<br />

Paecilomyces variotii mycelia biomass after 19 days of<br />

MTBE treatments<br />

MTBE initial<br />

concentration<br />

repeats [mg ml –1 ]<br />

[ppm] I II III<br />

average<br />

[mg ml –1 ]<br />

10.85 0.010 0.026 0.037 0.024<br />

34.34 0.019 0.022 0.012 0.018<br />

83.15 0.018 0.025 0.014 0.019<br />

control 0.013 0.022 0.016 0.017<br />

s407<br />

The results of experiments showed that the fungal strain<br />

Paecilomyces variotii isolate 129b, is capable of MTBE utilization<br />

as sole source of carbon and energy to support growth.<br />

The highest MTBE degradation rate was at the lowest initial<br />

MTBE concentration. The addition of MTBE had a negative<br />

effect on degradation rate but total MTBE degraded was<br />

higher.<br />

Discussion<br />

Fungi are highly successful in survival because of their<br />

great physiological versatility. Their ability to produce extracellular<br />

enzymes is of great survival value. Fungi are involved<br />

in the biodegradation processes of undesirable materials<br />

(waste, pesticides, detergents, oil spills etc.) into harmless<br />

products 19 . The utilization of filamentous fungi for bioremediation<br />

processes has been limited compared with bacteria.<br />

Because of enzyme production in different environmental<br />

conditions, the fungi perform the degradation of broad<br />

spectrum of pollutants 20 . One of enzyme that is responsible<br />

for MTBE degradation is alcohol dehydrogenase 14 , who affects<br />

the TBF formation during the MTBE oxidation. Because<br />

of its gelatinolytic and cellulolytic activity, the fungus Paecilomyces<br />

variotii is capable of biodegradation of some aromatic<br />

volatile organic compounds (VOC) like toluene 21 , formaldehyde<br />

22 and alkylbenzenes 23 . In addition, recent reports<br />

showed that Paecilomyces variotii could be use in cadmium<br />

biosorption 24 and for bioremediation of aflatoxine 25 . Previous<br />

mycoremediation studies indicated that different fungal<br />

cultures have capability of MTBE biodegradation 15,16 .<br />

The results of investigation shown that Paecilomyces<br />

variotii mycelia can grow in the presence of different MTBE<br />

concentration. MTBE degradation rate is lowest in the latest<br />

phase of incubation period. This conclusion is in accordance<br />

with previous MTBE studies 14 , where the MTBE degradation<br />

rate progressively declined during the mycelia incubation<br />

with MTBE alone. Our experiments showed that the<br />

degradation rate was lower than in previous studies 14 , but the<br />

initial MTBE concentration was lower than in our investigation.<br />

The slower degradation rate was also possibly due to<br />

presence of methanol, which was solvent for MTBE. Other<br />

authors 15 also reported similar conclusion.<br />

The low degradation rate and yield of mycelia indicates<br />

that MTBE may be a poor substrate and energy source<br />

and/or that an intermediate during degradation may inhibit<br />

the microbial growth 12 . During the MTBE degradation, intermediates<br />

concentrations increased, while concentration of<br />

MTBE was decreased 26 . This conclusion confirms the MTBE<br />

degradation by microbial pure cultures. The results showed<br />

that ether bonds could be cleavage by certain microorganisms,<br />

although some investigations showed that this bond<br />

is not biodegradable or resistant to biodegradation 27 . According<br />

to this conclusion is a result of yield of Paecilomyces<br />

variotii mycelia, which was comparatively low. The low<br />

yield of microbial cultures in the presence of MTBE was also<br />

reported in earlier studies 28 , probably because this compound<br />

is metabolic and electron transport inhibitor 9 .

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!