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The Newsletter of The <strong>Erb</strong> Group of Companies Fall 2002 Volume 16 Issue 2<br />

Vernon, Viola and Karen See Queen Elizabeth and<br />

H.R.H. Prince Philip!<br />

Vernon and Viola <strong>Erb</strong>, and Karen Buhr were privileged to join the Ontario Trucking Association staff exhibit at the Festival of<br />

Ontario, on October 10, 2002, and to see the Queen!<br />

To showcase 50 years of growth, development and advancement in the province to the royal couple, who were touring<br />

Canada to mark Her Majesty’s 50 years on the throne, key industry sectors were brought together to spotlight the best of<br />

Ontario. OTA was invited to participate in the Festival of Ontario because of the growing awareness with the Ontario<br />

government of the vital role played by the trucking industry in supporting the province’s manufacturing and trade based<br />

economy. In addition to the royal couple, several cabinet ministers and senior civil servants visited the OTA exhibit over the<br />

course of the evening, including Premier Ernie Eves and <strong>Transport</strong>ation Minister Norm Sterling.<br />

Rebeckah Torn from OTA previously asked Vernon if he had a 1952 truck and would he be willing to bring it to the event! Of<br />

course, Vernon was pleased to respond with a 1952 International tractor built the year the Queen was crowned! OTA also<br />

showcased its popular promotional campaign featuring a photo of a baby and the campaign message “just about the only<br />

thing not delivered by a truck”. The OTA exhibit captured the attention of both Her Majesty and the Duke of Edinburgh who<br />

stopped to view the display and chat with OTA staff and Members. The Queen didn’t address the <strong>Erb</strong>s directly but did offer a<br />

pleasant smile, which was captured on camera!<br />

Something to remember for a long time!<br />

Dorene Rudy-Snyder<br />

Editor<br />

<strong><strong>Erb</strong>an</strong> <strong>Report</strong><br />

(l. to r.) Queen Elizabeth,<br />

Viola <strong>Erb</strong>, Vernon <strong>Erb</strong>,<br />

Karen Buhr<br />

PAGE 1


From The President’s Desk...<br />

Our company has experienced another very busy, active<br />

summer with record volumes of food shipments. For several<br />

years, we didn’t have the extreme volumes that were usually<br />

the case for as long as I can remember. However, this past<br />

year reminded me of the earlier years when volumes usually<br />

doubled during the spring and summer months.<br />

There were very few days I was not asked if my day was<br />

planned, or if I could take a local delivery run, or do a trailer<br />

switch with another driver, when I would come through the<br />

dispatch office in the morning. Some days, I could change<br />

my plans and help out as a driver, and other times I could<br />

not. I appreciated seeing many former drivers from our<br />

office, including Wendell, leave their desks and comfortable<br />

offices, get into a truck at noon and make 15-20 deliveries to<br />

our customers.<br />

I want to thank everyone who worked extra hours and<br />

did everything humanly possible to get the goods to their<br />

destinations attempting to keep our customers reasonably<br />

happy during this very busy time. There were times when I<br />

had no appointments or engagements for four or five days in<br />

a row, so I would make myself available to our International<br />

division and they always had a good choice of trips for me to<br />

take.<br />

My grandson, Tyler, went with me on several trips to<br />

South Carolina, Georgia, and Oklahoma. We had wonderful<br />

times together and every trip was almost perfect. I did have<br />

to learn and practice being patient at one of our customers<br />

in Georgia when I waited from 8:00 a.m. to 7 p.m. to be<br />

loaded, however while I was there the President and Vice<br />

President of a group who arranges loads for us took me out<br />

for lunch and showed me their facilities which took several<br />

hours out of my waiting time. These gentlemen work closely<br />

with our U.S. dispatch and were extremely pleased with the<br />

cooperation and service they receive from <strong>Erb</strong> <strong>Transport</strong>. On<br />

some of the runs, I took my granddaughter, Lindsey with me<br />

and we also had great times together.<br />

As most of you know, when Viola and I started our<br />

business it was with dump trucks and construction<br />

equipment. I have a collection of antique bulldozers<br />

including the largest International - a TD30 weighing 40 ton.<br />

In June, I offered my part time assistance to a London,<br />

Ontario, company doing a local excavating job in New<br />

Hamburg. The owner of this construction company, Bev<br />

Dekay, his wife, Viola and I had met at a convention in PA<br />

about eight years ago and had a great time sharing about<br />

our business and antique interests. Our paths had not<br />

crossed since, but when he heard I was interested to help<br />

part time with my big dozer, I was on the job immediately. I<br />

guess they liked the antique operator and the antique<br />

machine because after several days of dozing they had me<br />

PAGE 2<br />

push their large two engine motor scrapers! This meant<br />

being on the job from 7 a.m. till 6 p.m. Not being used to<br />

this steady grind, I prayed for rain so we would get an<br />

occasional break. Viola and I had a wedding invitation from<br />

our family in B.C. and had to fly out on a Tuesday 4 p.m.<br />

flight. The foreman on the job begged me to stay as close to<br />

flight time as possible. It was a good experience to work in<br />

the construction industry again. Many of the operators<br />

couldn’t believe why Mr. ERB would be on an old bulldozer<br />

in the heat and dust and work all those hours! I simply<br />

responded that at my age and with a little more free time, I<br />

want to do some of the things I enjoy doing - one of which<br />

is operating heavy equipment.<br />

Another highlight occurred recently when we were asked<br />

to bring a 1952 antique truck to the International Trade<br />

Centre in Toronto. The reason they requested this particular<br />

truck was to recognize the year that Elizabeth became<br />

Queen. Our 1952 truck was part of the OTA display section<br />

for the Royal Visit of Queen Elizabeth II and the Duke of<br />

Edinburgh, Prince Philip. Since we provided the special truck,<br />

OTA requested invitations from the Government of Ontario<br />

for Viola, Karen and me to attend this gala exhibition to<br />

honour the Queen. Being in her presence and within several<br />

feet of the Royal couple is an experience we shall long<br />

remember.<br />

As most of you are aware, I am not too involved in the<br />

day-to-day operation of our company. But, I must say my<br />

days during the past summer have been very busy and<br />

exciting, revolving around the company and other activities.<br />

I still have not been able to take up golfing, though!<br />

God has been good, and may He bless each of you<br />

during the coming season.<br />

Vernon D. <strong>Erb</strong><br />

President<br />

The <strong>Erb</strong> Group of Companies


From The General Manager’s Desk...<br />

During the summer of 2002, many people were surprised to<br />

hear how busy we were. The common response was “That’s<br />

great.” I would respond with, “Yes, for a week or two, but<br />

not eight weeks straight.” I am proud of the dedication and<br />

loyalty shown by each of our employees working through<br />

the huge volume increases of this summer. I cannot say I am<br />

proud of our service levels of this summer and, believe me, it<br />

was not as a result of lack of effort from our people. We have<br />

many understanding customers whose patience was tried by<br />

our late deliveries.<br />

What went wrong? Firstly, we did not anticipate the<br />

volume surge and did not react swiftly enough to get<br />

adequate driver and dock resources to move the freight.<br />

Secondly, several of our large volume shippers were shipping<br />

later and later which held up all of the early freight. Lastly,<br />

we are not the primary carrier for many companies. When<br />

their 1st choice or their own truck is full, the overflow is<br />

shipped via <strong>Erb</strong>. When overflow is LTL, we really don’t know<br />

what volume is being shipped until it hits our docks. The<br />

trend to ship overflow freight with <strong>Erb</strong> is very common<br />

preceding holidays. I believe that our commitment to<br />

offering all services to all people combined with accepting<br />

difficult scheduling was a major contributor to our summer<br />

challenges.<br />

What have we learned and what are we going to do?<br />

While we have a reputation as a very good carrier, we need<br />

to improve and be near perfect. Our customers are<br />

demanding 100% on time delivery and zero claim services.<br />

Being good isn’t good enough. Our service and schedules<br />

need to be consistent so we can be counted on to do the job<br />

right 100% of the time. We need to be able to trace and<br />

audit every shipment and ensure we have met all HACCP<br />

requirements while goods are in our possession.<br />

How are we going to achieve these goals? Technology<br />

will play a major part. Today our customers can track their<br />

shipment via the Internet and find out the status of the<br />

delivery, and, if the unit is satellite equipped, find out where<br />

the shipment is. You can also get a scanned image of the Bill<br />

of Lading via the Internet. Many of our customers are using<br />

the system and many enhancements are planned for the<br />

future. Information and the intelligent use of information is<br />

the solution to remaining the leader in temperature<br />

controlled distribution and LTL. We need to know what is<br />

being shipped, to where, quantity, etc. 24 hours before<br />

shipment. We need to know the temperatures required, and,<br />

after delivery, have an audit trail that confirms temperatures<br />

were met during the entire trip. Technology will do much of<br />

this for us. We, however, need to develop the systems to<br />

accomplish the goals. This will mean change for everyone.<br />

What can we do in the meantime? Continue to do the<br />

best you can do despite the challenges. Don’t assume<br />

someone else will fix your problem or mistake. Take the<br />

initiative to do the job correctly and completely. Take pride in<br />

your work and work together as a team. Remember we have<br />

nothing to sell but service and we are only as good as the<br />

last load we hauled.<br />

Lastly, I want to take this opportunity to wish each of you a<br />

happy Holiday Season and a prosperous New Year in 2003!<br />

Wendell <strong>Erb</strong><br />

General Manager<br />

The <strong>Erb</strong> Group of Companies<br />

Vernon and Wendell <strong>Erb</strong><br />

PAGE 3


Is There A Difference?<br />

By Ken Wiseman<br />

I have often wondered where the respect for the tractortrailer<br />

driver has gone.<br />

I spent the last seventeen years in the Aviation industry. I<br />

am a pilot, aircraft maintenance engineer and past airline<br />

general manager. I have traveled around the world many<br />

times and worked with both freight and passenger carrying<br />

companies.<br />

I have witnessed awestruck individuals when I announce I<br />

am a pilot. I have seen the respect commanded by flight<br />

crew and am familiar with the pay cheque that goes with it.<br />

Looking back on my past career and familiar with the<br />

responsibilities of pilots, prompted me to write this account.<br />

One early misty morning the dew lay as thick as syrup.<br />

Planning the trip, determining routes, checking weather and<br />

ensuring I had enough duty day to complete the trip had<br />

taken an hour and three cups of coffee.<br />

Once ready, it was off to work. I climbed up into the<br />

cockpit and turned on the power just prior to performing<br />

the walk around. In front of me lay an extensive array of<br />

gauges and switches, all of which had to be checked.<br />

First, with the power on, I would check all the<br />

lights and then proceed to inspect the exterior of this<br />

monstrous machine.<br />

PAGE 4<br />

Looking for any telltale signs of imminent danger or<br />

failure, I checked the tires, all lines and plumbing, fluid levels<br />

and controls to name a few. I had to be careful and<br />

thorough as anything missed could cause a loss of life<br />

should there be an emergency. A quick final check for<br />

security of the freight and it was back to the cockpit.<br />

I had a long day in front of me and had forty-four thousand<br />

pounds of freight to deliver to Dallas, Texas.<br />

I fired up the machine and waited for it to warm up. Oil<br />

pressure checked, engine RPM good, temperatures and<br />

pressures in the green, instruments set, lights on,<br />

communications on, I continued. Should anything go<br />

wrong with this equipment, the responsibility rested on my<br />

shoulders. I had to ensure that every system worked within<br />

the correct parameters.<br />

On this day, I was not carrying passengers but that did<br />

not relieve me of my responsibility. Managing eighty<br />

thousand pounds of machine pointed in the wrong<br />

direction could have a devastating effect that would equal<br />

the Concorde slamming into a hotel.<br />

Once ready, I started off on my trip. You see, I have<br />

become a professional Truck Driver and often mistakenly call<br />

the cab a cockpit.<br />

IS THERE A DIFFERENCE?


The <strong>Erb</strong> Group of Companies Sales <strong>Report</strong><br />

This was an extremely busy summer with exceptionally<br />

heavy volumes for both <strong>Erb</strong> <strong>Transport</strong> Limited and <strong>Erb</strong><br />

International Inc. The heavy volume created stress for most<br />

of our departments, particularly operations. A variety of<br />

factors contributed to our inability to provide quality service<br />

- staffing, late shippers, increased volumes, equipment<br />

resources, etc. We believe the worst is behind us with the<br />

necessary changes in place to ensure that we are providing<br />

quality service.<br />

Price increases for <strong>Erb</strong> International Inc. full Truckload<br />

Service to the U.S. are being implemented this fall. We also<br />

instituted price increases on August 4, 2002, for many of our<br />

<strong>Erb</strong> Limited customers. Roger Nafziger continues to ensure<br />

that the pricing department is operating on all cylinders. Of<br />

course, Melissa Hood, Jane Fewkes, Kathy Schuitema, Gwen<br />

Yantzi and Elaine Lantz, are the ladies in the department<br />

who really rate.<br />

Melissa, our Sales Assistant, also contributes to sales<br />

issues. She ensures that paperwork flows smoothly, that the<br />

Price Book is maintained, and that time lines are maintained<br />

for all <strong>Erb</strong> Limited pricing issues.<br />

Our Account Managers, Bill Bresee, Peter Brown, Marty<br />

Otten, Doug Waring, and Terry Woody, strive to ensure our<br />

customers’ sales needs are met. They all continue to<br />

represent the <strong>Erb</strong> Group in a very professional manner.<br />

Even with our service challenges this summer, our<br />

customers still value <strong>Erb</strong> Group as their carrier partner. Our<br />

mission continues to be: Service, Satisfaction, and Success.<br />

We look forward to completing 2002 successfully, which will<br />

carry us into 2003. We thank all departments for the<br />

support that you provide to the sales and pricing<br />

department.<br />

I want to close with these quotes regarding personal<br />

responsibility:<br />

“Until a person can say deeply and honestly, ‘I am what I<br />

am today because of choices I made yesterday,’ that person<br />

cannot say, ‘I choose otherwise.’”<br />

- Stephen Covey<br />

“A man can get discouraged many times, but he is not a<br />

failure until he begins to blame somebody else and stops<br />

trying.”<br />

-John Burroughs<br />

“The first step in dealing with any difficulty is to be willing<br />

to have it so.”<br />

- William James<br />

John Jutzi<br />

V.P. Sales<br />

Six Employees Celebrate 25 Years with <strong>Erb</strong>!<br />

On Sunday, November 17, 2002, four <strong>Erb</strong> employees and their spouses celebrated their<br />

25th Anniversary at The Waterlot in New Hamburg. Garry MacDonald, Sault Ste. Marie, and Richard<br />

Sabourin, Ottawa, will be celebrating at a later date.<br />

Cindy Shantz, Robert Lichti, Larry Wettlaufer, and<br />

Howard Lebold received special words of thanks, a<br />

cheque and an <strong>Erb</strong> 25th Anniversary watch in<br />

recognition of their many years of dedication and<br />

commitment to The <strong>Erb</strong> Group of Companies.<br />

Congratulations and thank you!<br />

Dorene Rudy-Snyder<br />

Editor<br />

<strong><strong>Erb</strong>an</strong> <strong>Report</strong><br />

Front Row: Howard Lebold, Cindy Shantz, Wendell <strong>Erb</strong><br />

Second Row: Robert Lichti, Vernon <strong>Erb</strong>, Larry Wettlaufer<br />

PAGE 5


Christmas in July?<br />

Since July, I’ve seen no twinkling lights, no<br />

Christmas trees, no gift wrapped presents, and<br />

certainly no mistletoe! Then “why are we seeing<br />

Christmas shipping volumes since July?” is the<br />

question everyone seems to be asking. There’s no<br />

doubt our volumes have been unusually high for<br />

the last few months and have not let up one bit.<br />

One would think this is a good thing, and growth<br />

is good from a business perspective. The big<br />

question, is this type of volume good for our<br />

employees and regular customer base? The answer<br />

lies in how we respond to the increased business<br />

we’ve been experiencing. I know many people are<br />

concerned that there has been no let up and we<br />

have been constantly behind in all areas. Most<br />

employees are aware we have implemented several<br />

rentals just to keep up in both <strong>Erb</strong> Ltd and <strong>Erb</strong><br />

International.<br />

Why have we taken on so much business? The<br />

answer is, we really haven’t. Much of the high<br />

tonnage we’ve been seeing is actually coming<br />

from our existing customer base, and much of that<br />

is freight we have not solicited through our sales<br />

team. To put this in perspective, it is similar to<br />

having a current customer base of 500 and they all<br />

ship an extra 2 pallets each day over and above<br />

their normal levels - suddenly we have 1000 extra<br />

pallets in our system. Most years we see spikes in<br />

our volume followed by a brief downturn where<br />

we can all catch our breath until the next holiday<br />

week. This year it’s been consistent with no let up.<br />

It has been a huge strain on both our employees<br />

and customers as we struggle to get our loads out<br />

on time, to meet shorter receiving hours at the<br />

customer along with delays in LTL shipments with<br />

issues such as scanning of product which seems to<br />

do nothing for us but hold up our drivers. The<br />

freight we pickup seems to be getting to us later in<br />

the evening rather than earlier and we have had to<br />

take some measures with our customers such as<br />

implementing cutoff times etc. Everyone in the<br />

food industry seems to be having huge increases<br />

in volumes and sales this year which signals a<br />

strong economy which is a good thing, right?<br />

PAGE 6<br />

Well, not always. Sometimes it feels like we’re on a<br />

runaway train that is about to derail, and that is<br />

not good either. I can tell you that operationally<br />

we are working with our sales team to be sure<br />

we’re managing the freight properly along with<br />

the customer's input. Some freight is simply not a<br />

good fit for us and we need to be sure we have a<br />

handle on which freight we can manage. We are<br />

working to determine where the excessive volume<br />

is coming from and whether it is working for both<br />

<strong>Erb</strong> and the customer.<br />

I continue to be impressed by the efforts<br />

everyone has put forth in getting the job done to<br />

the best of their ability. In the coming weeks, we<br />

will be looking at ways to better manage our<br />

freight through our dispatch so they have better<br />

tools to manage increased volumes. None of this<br />

is easy, but since we have the best people in the<br />

business, in all aspects of our company, I’m sure<br />

we’ll get through this and be better for it.<br />

On another note, I want to say I enjoyed the<br />

great success of the traveling road show this<br />

summer for our employee appreciation days. Each<br />

terminal had a great response from our employees<br />

and families who came out to take part. Many<br />

thanks to the organizers and customers who<br />

contributed to make these days so special. I want<br />

to say I posted a time of 21 seconds in the pit<br />

stop challenge here at Baden which involved<br />

changing a tire on the racecar. After completion I<br />

was told I could have had a partner, like<br />

everyone else!<br />

Despite all the challenges we face, I see<br />

nothing but good things in the future for us, as<br />

we prepare to close our last quarter of the year on<br />

a high note.<br />

Thanks again everyone.<br />

Tim Zehr<br />

V.P. Operations<br />

<strong>Erb</strong> <strong>Transport</strong> Ltd.


<strong>Erb</strong> International Inc.<br />

Fall is in the air, Christmas is just around the<br />

corner, and we have just come through one of the<br />

busiest 12-month periods in memory. <strong>Erb</strong><br />

International’s busy time is normally the middle of<br />

August through Christmas and then January as<br />

everyone restocks from the Christmas season.<br />

This past period started August 2001 and we never<br />

had a break in the volumes until July 1-4, 2002,<br />

weekend. This has taken its toll on drivers,<br />

dispatchers, mechanics, dock personnel and<br />

everyone involved with operations, but in true <strong>Erb</strong><br />

form we all worked as a team. We succeeded to<br />

keep most customers relatively happy. We even<br />

had new customers calling for our service.<br />

The sales team did a supERB job at putting out<br />

fires when operations didn’t always meet our<br />

commitments because of excessive volumes and<br />

driver/equipment shortages ( I don’t every recall<br />

renting trailers in February ). Campbell Soup,<br />

Listowel, one of our larger business partners had<br />

installed a new macaroni & cheese line early in the<br />

year. It is capable of producing 7 loads a day, 7<br />

days a week. This product is all produced for KFC<br />

stores in the USA and shipped to Geneva ILL for<br />

further distribution.<br />

We’ve also done some fun things this past<br />

summer. We were involved in moving the world’s<br />

largest lollipop from Hershey Smiths Falls to<br />

Just so it fits!<br />

World’s largest lollipop!<br />

Chicago ILL to be entered into the<br />

Guiness World Book of Records. There was not one<br />

but two lollipops on two separate trailers taken by<br />

Elverson drivers Marshall Buzzby and Don<br />

Rammage. Both drivers had to make sure they<br />

gave the lollipops a soft ride so they wouldn’t<br />

break enroute. The 2nd lollipop would have been<br />

used as a backup in case the 1st lollipop<br />

happened to break on the trip to Chicago ILL. The<br />

lollipops weighed 4100 lbs each and it would have<br />

taken one person two years of continuous licking<br />

to consume one lollipop. After the show in<br />

Chicago the lollipops were loaded back on the<br />

trailers. One went to Hershey Chocolate World<br />

Hershey PA for display; the 2nd went to Hershey<br />

Smiths Falls for display. Thanks to both drivers for<br />

spending their weekend in Chicago and doing<br />

such great public relations work on behalf of the<br />

<strong>Erb</strong> Group of Companies.<br />

We have been involved in numerous RFQ’s<br />

(request for quotation) with various customers new<br />

and old. We continually see the competitive<br />

business we’re involved in, but we also see the fact<br />

that our customers require #1 service. That’s what<br />

we need to focus on every day “CUSTOMER<br />

SERVICE”. That’s what has brought our company<br />

to this point. That’s what will be the future of our<br />

company.<br />

I want to extend a welcome to all new drivers,<br />

owner/operators, and administration staff who<br />

have joined our team since January. Thank you<br />

everyone (dispatchers, drivers, terminals,<br />

mechanics, yard and dock, admin staff) involved<br />

with <strong>Erb</strong> International Inc., for the support you<br />

have given this past year during<br />

our extremely busy times.<br />

Hopefully, everyone enjoyed their<br />

summer vacations.<br />

Best Wishes for the Holiday<br />

Season, Happy New Year and we<br />

look forward to many new and<br />

exciting opportunities in 2003.<br />

Bruce Jantzi<br />

V.P. Operations<br />

<strong>Erb</strong> International Inc.<br />

PAGE 7


After a very busy summer, it is now time for us to<br />

gear up for what we anticipate to be a profitable<br />

November and December. Traditionally, these<br />

months have kept us all extremely busy with fund<br />

raising deliveries to schools and a variety of other<br />

organizations. We are also anticipating a large<br />

quantity of Christmas hamper deliveries to various<br />

businesses. We’re confident this seasonal business,<br />

along with our regular customers, who had a hand<br />

in keeping us hopping all summer long, will<br />

generate great volumes.<br />

Although it was unfortunate to see a downturn<br />

in business at the beginning of 2002, we are<br />

encouraged by the upturn we have experienced<br />

for the past three months ending in August. The<br />

month of August was exceptionally profitable, with<br />

our revenue exceeding our goal as set out by our<br />

manager, Dave Dietrich. Speaking of Dave, I would<br />

like to take this opportunity to thank him for his<br />

great leadership, positive encouragement and<br />

unwavering support since he became our<br />

manager. It is greatly appreciated and I feel it has<br />

changed the meaning of the word “job” from<br />

“something that has to be done” (as found in<br />

Webster’s) to mean “something that is challenging,<br />

exciting and fun”.<br />

We appreciate the calls from our <strong>Erb</strong> Terminals<br />

when they require our services to help them out of<br />

a jam or when they send customers our way that<br />

require “sudden service”. Sometimes we find<br />

ourselves in a jam of our own and are grateful for<br />

the assistance we receive, especially from<br />

PAGE 8<br />

operations personnel, during those times. We also<br />

appreciate the support of the administration and<br />

shop personnel. The sales force, along with Dave<br />

Dietrich, are working on some new, exciting<br />

business leads for us for the future.<br />

With Bridget (Irene) Diebold off on parental<br />

leave for the past several months, we are grateful<br />

to Julie Brown for her ability to catch on quickly<br />

and for joining our team on such short notice.<br />

Last, but not least, I would like to make<br />

mention of our bread and butter - our drivers.<br />

Admittedly, every employee at <strong>Erb</strong> Expedite plays<br />

an intricate roll in the company’s success. But I am<br />

well aware without the driver’s professionalism,<br />

willingness and ability to do the job right the first<br />

time I wouldn’t have “something that is<br />

challenging, exciting and fun” to do every day.<br />

These owner/operators are: Kevin Schatz - New<br />

Hamburg; Wolf Maydell - Wellesley; Eric Stather -<br />

Belleville; Chris Labelle - Milton; Ranjit Dosangh -<br />

Brampton; Rob Botnick - Toronto hospital runs;<br />

and our most recent addition to the team Bernie<br />

Schmitte - Stratford (who was previously driving<br />

straight truck part-time out of Baden). We’re<br />

thankful he decided to join the <strong>Erb</strong> Expedite team.<br />

Welcome Bernie! Special thanks to the part-time<br />

drivers - Stan <strong>Erb</strong>, Murray Schlueter and John<br />

Steinmann. Every one of these professional drivers’<br />

flexibility, ability and willingness to go at a<br />

moments notice adds up to a job well done!<br />

Bridget Steinmann<br />

Traffic Supervisor


South Huron Fuels<br />

It’s hard to believe that it has been almost six months since<br />

The <strong>Erb</strong> Group of Companies started South Huron Fuels Inc.<br />

For those of you that are not aware, The <strong>Erb</strong> Group of<br />

Companies now owns an Imperial Oil / Esso petroleum<br />

agency. This business delivers bulk fuel (e.g. home-heating<br />

oil, diesel and gasoline), sells packaged lubricants (e.g. oils<br />

and greases) and operates a diesel fuel cardlock in the<br />

Sarnia, Strathroy and Goderich areas. Our office is based in<br />

Sarnia and Eric Rammeloo runs the operation. Some of<br />

you will remember Eric, from his <strong>Erb</strong> International Inc.<br />

driving days.<br />

Imperial Oil approached The <strong>Erb</strong> Group of Companies<br />

about acquiring this agency late last year. They felt that with<br />

<strong>Erb</strong>’s trucking expertise, we would do well in the fuel and<br />

lubricants’ distribution business. And so on May 29th, 2002<br />

we took over the agency from Paul Anderson, who retired<br />

after twenty-seven years with Imperial Oil.<br />

We have been concentrating our efforts on learning the<br />

operations, getting the administrative systems set up and<br />

more recently meeting the customers and building the<br />

business. South Huron Fuels had a booth at the International<br />

Ploughing Match that was held in Glencoe this year. We met<br />

many existing customers and hopefully developed many<br />

contacts for potential new business.<br />

The <strong>Erb</strong> Group of Companies would like to welcome the<br />

South Huron Fuels team to our family. Our drivers are Ed<br />

Lovie, Herb Lucas, Percy Rosenberger, Don Walker and<br />

Merritt Williams and we are thankful that they all consented<br />

to stay with us, with their many years of experience. Mark<br />

Prudom, Frances Vickerstaffe and Carmen Gallerno man the<br />

busy office and try to keep Eric in line!<br />

We also wish to congratulate Eric and his wife, Alison, on<br />

the arrival of their new son, Dwayne Patrick - a brother for<br />

Jessica.<br />

You will be hearing much more about South Huron Fuels<br />

in the future as we grow this exciting new business<br />

opportunity. If you are in the Sarnia area, drop by and say<br />

hello.<br />

David Dietrich<br />

Director, Dedicated Services<br />

Wagner Livock & Associates*<br />

Financial Services Inc.<br />

• Are you concerned about your investments?<br />

• Would you like to know how the markets will affect your retirement?<br />

• Do you know how bullet proof your retirement strategy is?<br />

• Do you know if you can afford to retire?<br />

All these important questions about your retirement will be answered by calling Wagner Livock and Associates.<br />

As part of your employee benefits at <strong>Erb</strong> <strong>Transport</strong>, you are entitled to on going financial advice free of charge.<br />

Feel free to contact us for a confidential meeting at your convenience<br />

“Toll Free: 1800-567-0822, “<br />

Local: (519) 570-4633<br />

Email: wagner.livock@clarica.com<br />

*Wagner Livock & Associates are the agents representing The <strong>Erb</strong> Group of Companies in matters of Group Health<br />

Benefits and the <strong>Erb</strong> Group RRSP Program.<br />

PAGE 9


PAGE 10


Employee Appreciation BBQ Promo Tour<br />

This summer I have had an enjoyable time touring the<br />

terminals and visiting with employees. Lorraine Ramer and I<br />

toured to Ottawa and Montreal in June. Ray and his staff<br />

warmly greeted us. Lorraine hailing from the west had never<br />

seen the parliament buildings so after the BBQ, Ray took us<br />

on a personal tour of the grounds around the parliament<br />

buildings and the Prime Minister’s residence. We then<br />

travelled to Montreal where we were met by Clayton Wright.<br />

He was very helpful in getting our products under the tent<br />

and keeping us entertained for the afternoon. It was a good<br />

thing that Scott had ordered a waterproof tent as we had a<br />

little stream running through the tent for most of the<br />

afternoon. In July, I travelled to Mississauga for their BBQ.<br />

They kept me busy all day writing orders. There was barely<br />

time to sample all the good desserts they had. They certainly<br />

liked their <strong>Erb</strong> gear!<br />

On July 11, we started our tour to Winnipeg. Our first<br />

stop was in Barrie where unfortunately most of the drivers<br />

were out on delivery. We travelled on to North Bay that night<br />

for their BBQ the next day. It was good to see John Simpson<br />

The Promo Girls<br />

After driving for a whole day, we finally rolled into Thunder<br />

Bay around midnight. It felt so good to stand up! After a<br />

little bit of sleep it was off to another BBQ! Yum...some more<br />

hamburgers. It was here in Thunder Bay that we had the<br />

honour of meeting Gerry <strong>Erb</strong>’s son- Davie. He was nice<br />

enough to take us out and give us a tour of the nightlife in<br />

Thunder Bay. The next morning we were off again; this time<br />

headed for Winnipeg - another beautiful but long drive. On<br />

the way, we made a short stop to view the beautiful, world<br />

renowned, 8th wonder of the world - Kekabeca Falls!!! Wow!<br />

That night we rolled into Winnipeg. We spent the night at a<br />

beautiful new hotel by the airport that sponsors <strong>Erb</strong> Racing.<br />

We had a lovely dinner there and then took the boys<br />

(Wendell, Baechler, Wettlaufer and Randy) out for a night on<br />

the town. After dropping them off at the Casino, Karen took<br />

us girls for a tour of the area she lived in while attending<br />

school. After returning from our wild night out on the town,<br />

we took a relaxing dip in the pool and hot tub and then<br />

headed to bed to rest up for - yes - another BBQ. The BBQ in<br />

Winnipeg was just fabulous. They had rented a huge doublesided<br />

grill on wheels. It was impressive. After visiting at this<br />

small gathering, we were happy to not have to eat another<br />

hamburger for the remainder of the trip!<br />

Over all the BBQ’s were a success. Every terminal had its own<br />

special moments and everyone involved has some special<br />

visiting with his co-workers. Randy had pulled out all the<br />

goodies from chips and peanuts to a decorated cake. From<br />

there, we had our gruelling trip to Thunder Bay. I hadn’t<br />

been on that road for more than 24 years, and I had<br />

forgotten how beautiful that drive can be. Sarah Ramer,<br />

Laura Pearson and Lindsey came along to help with the<br />

driving and drive we did. Ever so often we would ask<br />

someone how far to Thunder Bay and they were always<br />

surprised that we were planning to be there in one day. We<br />

would be told it was 5 hours away and then 2 hours later,<br />

we would still be told that we were 5 hours away! We did,<br />

however, manage to see two moose along the way. The<br />

Thunder Bay employees all turned out to enjoy the warm<br />

summer day and Gerry <strong>Erb</strong>’s BBQ. In fact, we managed to<br />

see Brian Robertson at three of the BBQ’s. It was a nice<br />

relaxing day after our gruelling drive.<br />

Karen Buhr<br />

Manager<br />

The Outlet Store<br />

Karen Buhr selling <strong>Erb</strong> Promowear in North Bay<br />

memories. Randy and the racecar were a hit with the kids.<br />

The prizes were appreciated by the employees and their<br />

families. Hamburgers and hot-dogs were enjoyed by all.<br />

Submitted by Sarah Ramer and Laura Pearson.<br />

Sarah is a recipient of one of the OTA Scholarships<br />

PAGE 11


From our Baden Terminal<br />

Well, it is difficult to believe that summer 2002 has come<br />

and gone. We experienced an extremely busy summer<br />

season, with short hands, short equipment and short fuses<br />

causing frustrations for all! Looking ahead, we find ourselves<br />

now preparing for blustery weather and the festivities of the<br />

coming months. I have been asked by management to<br />

extend their sincere appreciation and gratitude to each of<br />

you for your part in meeting the demands during the past<br />

months.<br />

Our annual Employee Appreciation BBQ was held in<br />

September and again was a success. Apart from the fact that<br />

the busy bees tried to make away with our desserts, and the<br />

winds tried to destroy the tent, everyone was satisfied with<br />

the meal and the entertainment provided. The Pit Stop<br />

Challenge was a hit with the reigning championship team of<br />

Dwayne Lowe and Andrew Mueller from our shop. They will<br />

be looking forward to the opportunity to take on new<br />

contestants next year!<br />

With Christmas just around the corner (and yes,<br />

Ebonezer “Jack”, we will be decorating), we are gearing up<br />

for the flurry of activity with the Samaritans Purse in their<br />

work distributing gift boxes through Operation Christmas<br />

Child. Our own Stewart Jutzi from Canadian dispatch will be<br />

accompanying a group from Samaritans Purse, to Nicaragua,<br />

On Sunday, October 6, 2002, Vernon and Viola <strong>Erb</strong>, Wendell<br />

<strong>Erb</strong>, Tim Zehr and Tom Boehler and their spouses celebrated<br />

with seven of our employees who are retiring this year from<br />

full time employment with <strong>Erb</strong>. Some of them have returned<br />

on a contract basis.<br />

Paul Good, Carl Junker, Abbe Leis, Wayne Leis, Carl<br />

Junker, Murray Schlueter, Warren Wintermeyer and Ron<br />

Zettler and their spouses were presented with an <strong>Erb</strong> mantle<br />

clock. Words of praise, gratitude and appreciation for many<br />

years of dedicated service to the <strong>Erb</strong> family and company<br />

were shared.<br />

For those who are no longer at <strong>Erb</strong> we wish them health,<br />

happiness and many happy<br />

years of retirement.<br />

Dorene Rudy-Snyder<br />

Editor<br />

PAGE 12<br />

to distribute the specially packed boxes to needy children.<br />

Notices will be posted in Baden and New Hamburg for<br />

those of you who would like to contribute.<br />

In the “ever updating” theme of <strong>Erb</strong> <strong>Transport</strong>, new<br />

faces and new responsibilities from some not so new faces<br />

are commonplace. We extend a welcome to all of our new<br />

employees. Our support and congratulations to those who<br />

have moved into other positions.<br />

Shirley Burrell<br />

Baden <strong><strong>Erb</strong>an</strong> <strong>Report</strong>er<br />

2002 Retirees Honoured at The Waterlot<br />

Our BBQ Crew - Tom Broda, Wayne Stock, Barb Davie, Tom<br />

Boehler, and absent Paula Powers.<br />

Our 2002 Retirees at The Waterlot!


From our Barrie Terminal<br />

Hi, everyone, hope all is well! We just held our 8th Year With<br />

No Lost Time Due to Injury cruise. We cruised around<br />

Kempenfelt Bay on the Serindipity admiring all of the<br />

homes/cottages along the shore. I showed Floyd the home<br />

I’d like to own one day - picture Deerhurst Resort but on<br />

Lake Simcoe - he didn’t stop laughing until I handed him the<br />

bill for the cruise. Thanks for Floyd and his wife Pat Gerber<br />

for taking time to come and enjoy our celebration. We too<br />

had a busy summer as I’m sure all the other Terminals did.<br />

The great summer weather brought a lot of business up to<br />

our Northern service area.<br />

Some changes internally at <strong>Erb</strong> Barrie lately have been<br />

Dale Robb coming into the office at night to do the routing,<br />

as well as Allyson Kerr (filling in for Laura Bergie). Both have<br />

seen their transitions through and are doing a great job -<br />

keep it up.<br />

We have some celebrations from our Terminal:<br />

• John Munsie and Tina married on July 10, 2002.<br />

• Peter Horsley and Cheryl married on September 28th,<br />

2002<br />

• Malcolm Bird and Shelly married on September 21st, 2002<br />

• Ron & Candy Perkins had another baby boy named Tyson<br />

on May 31, 2002<br />

Happy Holiday (up and coming) from all the staff of<br />

<strong>Erb</strong> Barrie.<br />

Mark Hooper<br />

Barrie <strong><strong>Erb</strong>an</strong> <strong>Report</strong>er<br />

Floyd presenting 8 Year Plaque to Mark Hooper<br />

The Whole Barrie Family<br />

PAGE 13


From our Mississauga Terminal<br />

We held our Employee Appreciation BBQ on Thursday, July 4,<br />

2002. Thanks to Vernon <strong>Erb</strong>, Wendell <strong>Erb</strong>, Karen Buhr ( from<br />

the Outlet Store) , Randy Steckly and Omar McLean (from<br />

Clarica). Daryll Cioci and his team mates did an excellent job<br />

at the BBQ. Special thanks go to Josh Reid, Terry Woody,<br />

Daryll Cioci and Bob Labelle for their assistance manning the<br />

BBQ. The weather was great and no one went away hungry.<br />

Our BBQ co-cordinators were Ross McDonald and Kevin<br />

Becker who worked hard at arranging, setting up, and<br />

organizing this event. Thank you gentlemen, we certainly<br />

appreciate the hard work done each year for this special day.<br />

We just completed two years of no lost time due to injury<br />

on August 2nd 2002. Way to go all terminal staff. Let’s go for<br />

the three year safety award!<br />

New to the dispatch area is Elizabeth Davies. She worked<br />

with Nellie and now you will find her hard at work in<br />

dispatch. Welcome Elizabeth! Also new in the area is Barry<br />

Currah, who joined the linehaul group June 2002. Nice to<br />

have you aboard. Bob Labell, our new operations manager,<br />

has been organizing the docks so we can offer our<br />

customers better service. Way to go Bob.<br />

The yard has a new look, with no dust to cause<br />

problems. Thanks to John Rogers and his team of helpers<br />

who do such a good job.<br />

Congratulations to Rob Istead who recently became<br />

Leadhand on the Dock. He<br />

works hard and deserves the<br />

promotion, all the best in<br />

your new position.<br />

Due to changes in the<br />

Data Entry Department there<br />

have been some additions.<br />

Paula King joined in April on<br />

a part-time basis. Pauline<br />

Stevens is now full time and<br />

Melissa Devogel joined on<br />

September 23rd. Welcome.<br />

Sheri Free of the Data Entry<br />

Department and Rob Brown a dock leadhand, were married<br />

on August17.<br />

We are very comfortable in our new, bright, spacious<br />

driver services offices. Thanks to John Rogers and John Klonis<br />

for such a great job. If you are in the area, come down and<br />

see the new offices. We also have a new member of the staff.<br />

Marion Vooderhout is our new driver services assistant. She<br />

will be doing the linehaul reports from all the terminals and<br />

the Contractors from the Mississauga Terminal. We also have<br />

a small member of the staff join us recently. She is our guard<br />

for when no one is in the office and she welcomes us when<br />

PAGE 14<br />

we arrive each morning. Her name is <strong>Erb</strong>y. If you want to<br />

meet her, come down and check <strong>Erb</strong>y out.<br />

Congratulations to Moulee Ponnampalam and Sharon<br />

Lalak who celebrated their wedding and had a reception on<br />

September 14th. They wanted their friends and family to<br />

have a party to celebrate their union. It was an excellent<br />

party.<br />

A baby shower was held for Carla McKenzie and Heather<br />

Ridgeway. The terminal staff presented both moms-to-be<br />

with a baby stroller. Heather Ridgeway and Shane Cribbie<br />

welcomed into the world their son, Brock Shane.<br />

Congratulations to the new family. Carla and Jeff McKenzie<br />

celebrated the arrival of their son, Matthew Ryan. We wish<br />

Carla and her family all<br />

the best.<br />

Evelyn Sanelli<br />

Mississauga <strong><strong>Erb</strong>an</strong><br />

<strong>Report</strong>er<br />

Sheila Kirtz<br />

accepting Two Year<br />

No Lost Time from<br />

Tim Zehr<br />

Moulee Ponnampalam in the<br />

<strong>Erb</strong> Racing Car<br />

Daryll Cioci<br />

showing off his<br />

cooking skills


Nouvelles de Montréal<br />

Et bien, un autre trimestre est passé et les affaires sont<br />

retentissantes comme d’habitude. Le terminal de Montréal<br />

dépasse ses espoirs encore une fois grâce au bon travail, au<br />

dévouement et Jaun Valdez (Café Colombien, vous savez, le<br />

gars avec l’âne). Avec l’augmentation considérable de poids<br />

transportés à l’intérieur et à l’extérieur des régions servies par<br />

Montréal, plusieurs nouveaux postes ont nécessité d’être<br />

remplis. Fred Montbriand a échangé ses bottes de travail<br />

contre une belle souris d’ordinateur neuve en devenant un<br />

assistant dans le O.S. & D. et Bob Mainville s’est joint à notre<br />

équipe de répartition et de routing de soir. Les nouveaux<br />

chauffeurs comptent Sylvain Langlois, Dominique Vennes,<br />

Gary Morin, Bruce James, Robert Smith, Sam Tsellos, Brian<br />

Anderson et Paul Bleau. Le nouveau personnel de quai<br />

compte Luis Sandoval, Patrice Pukteris, Jason Moorhead,<br />

Darryl Murray et Kevin McWilliams. J’aimerais également<br />

souhaiter la bienvenue à Ron Andrews de retour dans notre<br />

division U.S. Bienvenue et bonne chance à tous !<br />

Le 6 juillet 2002, nous avons tenu notre 8 ième Tournoi<br />

Annuel de Golf au trés beau Club de Golf Bellevue. Nous<br />

avons tous apprécié la température ensoleillée et la bonne<br />

assemblée, il y a eu une assistance de 48 au total. Denis<br />

Tremblay de la Ville de Québec était en charge des photos et<br />

a fait un excellent travail. Je dois également mentionné que<br />

Richard Déziel, le frère de Lucky Luc, a eu un trou en un (si<br />

s’avait été Luc, je dirais que c’était arrangé) et son équipe en<br />

était très fière. Richard a eu sa photo dans le Journal de<br />

Montréal et a été présenté avec un mémento spécial de la<br />

part du Club de Golf durant le souper. En parlant du souper,<br />

c’était un repas délicieux, très substantiel, comme un demi<br />

poulet avec les accompagnements le serait. Nous souhaitons<br />

également remercier tout ceux qui nous ont donné des prix<br />

fantastiques. <strong>Erb</strong> <strong>Transport</strong> a également contribué largement<br />

à cet événement. Un merci spécial va à Scott Jones pour son<br />

travail assidu dans l’organisation de cet événement. Espérant<br />

voir tout le monde encore un fois l’année prochaine.<br />

Notre BBQ d’appréciation pour les employès a été un<br />

succès comme à l’accoutumée (sauf pour la pluie<br />

torrentielle, nous voulions demander un permis pour une<br />

bâtisse mais il n’y avait pas de catégorie pour les ‘’arches’’)<br />

tenu le 31 mai 2002. Tout le monde a bien apprécié la<br />

bonne nourriture (hamburgers et hot dog), et le plus<br />

surprenant est que nous avons réellement fait le travail au<br />

beau milieu de tout. Ou devrais-je dire nous nous sommes<br />

efforcés de démontrer que tout allait comme sur des<br />

roulettes lorsque Wendell, Tim et Kevin étaient dans les<br />

alentours. (Assurez-vous que personne ne leurs disent, ok !)<br />

En plus de tout ceci, nous avons également eu la cascar de<br />

Scott Steckly sur place ainsi que le commandite de <strong>Erb</strong> Jean-<br />

Sébastien DeBellefeuille, le neveu de Alain Gautier, qui est<br />

âgé de 10 ans et qui course avec sa moto-cross 65 et 80 cc<br />

sous le numéro 107. Il s’est récemment placé en 7 ième dans<br />

une course à classe ouverte impliquant 40 participants !<br />

Merci à tous ceux impliqués dans les journées d’événements,<br />

et non nous n’avons pas oublié notre Excellence Culinaire<br />

Clayton.<br />

Je radote (comme d’habitude) donc je devrais peut-être<br />

conclure pour l’instant en remerciant encore une fois tout le<br />

monde impliqué dans ‘’another cool move’’ (je devais tous<br />

simplement faufiler ceci à quelque part) !<br />

À la prochaine !<br />

Ryan Salmon<br />

Denis Trembly and the crew<br />

at the Quebec City BBQ,<br />

August 9th<br />

PAGE 15


From our Montreal Terminal<br />

Well, another quarter passed and business is booming as<br />

usual. Montreal terminal exceeds its hopes once again with<br />

hard work, dedication and Jaun Valdez (Columbian coffee,<br />

you know, the guy with the donkey). With the substantial<br />

increase of weight transported both in and out of the area<br />

that Montreal services, many new positions were needed.<br />

Fred Montbriand traded in his work boots for a shiny new<br />

computer mouse becoming O. S. & D. assistant and Bob<br />

Mainville joined our nighttime dispatch and routing team.<br />

New drivers include, Sylvain Langlois, Dominique Vennes,<br />

Gary Morin, Bruce James, Robert Smith, Sam Tsellos, Brian<br />

Anderson and Paul Bleau. New dock personnel include Luis<br />

Sandoval, Patrice Pukteris, Jason Moorhead, Darryl Murray<br />

and Kevin McWilliams. I would also like to welcome Ron<br />

Andrews back to our US division. Welcome and good luck to<br />

everyone!<br />

On July 6, 2002, we held our 8th annual golf<br />

tournament at the beautiful Bellevue golf club. We all<br />

enjoyed the sunny weather and good company. There were<br />

48 in attendance. Denis Tremblay from Quebec City was in<br />

charge of photos and did an excellent job of it. I must also<br />

mention that Richard Dèziel, Lucky Luc’s brother, shot a hole<br />

in one (if it was Luc, I’d say it was fixed), which made his<br />

team quite proud. Richard got his picture in the journal de<br />

Montreal newspaper and was presented with a special<br />

memento from the golf course during supper. Speaking of<br />

supper it was a delicious meal, very filling, as half a chicken<br />

with trimmings would be. We also wish to thank everyone<br />

who donated great prizes. <strong>Erb</strong> <strong>Transport</strong> also contributed<br />

PAGE 16<br />

Jean-Sabatien DeBellefeuille is<br />

10 years old and races his 65<br />

and 80 cc dirt bikes under<br />

# 107.<br />

largely to the event. A special thank you goes to Scott Jones<br />

for his hard work in organizing this event. Hope to see<br />

everyone again next year.<br />

Our employee appreciation BBQ was a hit as usual<br />

(except for the torrential down pour, we were going to file a<br />

building permit, but there was no “ark” category) held on<br />

May 31, 2002. Everyone enjoyed the great food (burgers<br />

and tube steaks), and the surprising part was we actually got<br />

work done in the midst of everything. Or, I should say we<br />

made it look good as Wendell, Tim and Kevin were around.<br />

(Just make sure nobody tells them that okay!) Along with<br />

that we also had Scott Steckly’s cascar and pit crew on<br />

display, as well as, <strong>Erb</strong> sponsored Jean-Sebatien<br />

DeBellefeuille, Alain Gautier’s nephew who is 10 yrs old and<br />

races his 65 and 80 cc dirt bikes under the number 107. He<br />

recently placed 7th in an open class race involving 40<br />

participants! Thank you to everyone involved in the day’s<br />

events, and no we didn’t forget about your culinary<br />

excellence, Clayton.<br />

I’m rambling on (as usual) so I probably should wrap things<br />

up for now by saying thank you again to everyone involved<br />

in making “another cool move” (I just had to slip that in<br />

there somewhere)!<br />

Until next time!<br />

Ryan Salmon<br />

Montreal <strong><strong>Erb</strong>an</strong> <strong>Report</strong>er


Le vendredi 9 août 2002, Wendell <strong>Erb</strong>, Tim Zehr, Kevin<br />

Cooper et Scott Jones étaient dans la Ville de Québec. Et<br />

pour quelle raison ?<br />

BBQ DE ERB TRANSPORT DE QUÉBEC<br />

La température était parfaite pour le 6 ieme BBQ annuel,<br />

<strong>Erb</strong> a souhaité la bienvenue à plusieurs clients tels que<br />

Provigo, Métro, Distal, Cuisine Rochette, Congébec, Thenno<br />

King RMQ, Lavage Routier et plusieurs autres. Tout le monde<br />

a apprécié la bonne nourriture et cette année nous avions un<br />

extra pour eux: L’Auto de Course de <strong>Erb</strong>.<br />

En passant, un gros merci à Scott Jones qui a débuté le<br />

tout il y a six ans. Nous avons terminé la fin de semaine a<br />

Montmagny Québec où Scott Steckly et son équipe<br />

coursaient dans la Super Série de Courses Cascar. Avons-nous<br />

eu du plaisir ? Oui monsieur, quelle course! ! ! Pas<br />

d’épinglette pour sécurité pour ces gars.<br />

En espérant vous voir tous l’année prochaine<br />

Denis Tremblay<br />

Encore une fois cette année, le Terminal de Montréal a été<br />

très achalandé. Nos volumes continuent leur ascension et<br />

notre équipe continue de battre les défis.<br />

J’aimerais remercier tout notre personnel pour leur bon<br />

travail et l’effort qu’il a donné afin de fournir un excellent<br />

service à notre clientèle.<br />

Scott Jones<br />

Les employés choisis pour jouer au 2ième Tournoi Annuel de<br />

Golf Eric Jones, qui a été tenui le 17 août 2002.<br />

Merci <strong>Erb</strong> <strong>Transport</strong> pour le commandite de cet événement.<br />

De gauche à droite : Ray Pitre, Graeme Lineham, Milton Epps,<br />

Jack Waring.<br />

Employees picked to play in the 2nd Annual Eric Jones<br />

Memorial Golf Tournament held on August 17th 2002.<br />

Thank you <strong>Erb</strong> <strong>Transport</strong> for sponsoring this event.<br />

From left to right: Ray Pitre, Graeme Lineham, Milton Epps,<br />

Jack Waring.<br />

On Friday August 9th 2002, Wendell <strong>Erb</strong>, Tim Zehr, Kevin<br />

Cooper and Scott Jones were in Quebec City. What for ?<br />

ERB TRANSPORT QUEBEC CITY BBQ<br />

The weather was perfect for the 6th annual BBQ, <strong>Erb</strong><br />

welcomed many of our customers such as Provigo, Metro,<br />

Distal, Cuisine Rochette, Congebec, Thermo King RMQ,<br />

Lavage Routier and many many more. Everyone appreciated<br />

the good food and this year we had an extra for them: The<br />

<strong>Erb</strong> Race Car.<br />

By the way, thanks to Scott Jones who started this six<br />

years ago. We finished the weekend at Montmagny Quebec<br />

where Scott Steckly and his crew were racing in the Cascar<br />

Super Series Race. Did we enjoy it? Yes sir, what a race and<br />

no safety pin for these guys.<br />

Hope we’ll see you all next year.<br />

Denis Tremblay<br />

Once again this year, it has been very busy at the Montreal<br />

Terminal. Our volumes continue to increase and our team<br />

continues to meet the challenges.<br />

I would like to thank all our staff for all their hard work<br />

and effort that they provide in order to provide an excellent<br />

service to our customers.<br />

Scott Jones<br />

Chauffeur : William Corey.<br />

Toyota Super Charged 500 Chevaux Vapeur<br />

William a gagné, dans sa catégorie, avec sa Toyota Mudbogger<br />

à l’Exposition Agricole de Bedford Québec le 9 août 2002.<br />

Driver : William Corey<br />

500 Horsepower Super Charged Toyota<br />

William won, his class, with his 500 Horse Powered Toyota<br />

Mudbogger at the Bedford Québec Fair on August 9th, 2002.<br />

PAGE 17


Greetings from the Gateway!<br />

Well, another summer has past us once again! It makes me<br />

realize I must be having fun or something because the time<br />

sure is a flying!<br />

Our branch of the <strong>Erb</strong> Family tree has had lots of things<br />

going on. It started with our dinner for Five Years No Lost<br />

Time Due To Injury. Everyone who attended was praised for a<br />

job well done from Tim Zehr and Tom Broda (these guys<br />

always praise us when we feed them the best North Bay has<br />

to offer!) Thank you from all of us for the nice new jackets<br />

we received. I’m sure none of us will be off claiming we were<br />

cold this winter.<br />

Last report I told you about our man, Paul Rose, with a<br />

25-year safe driving record. We were able to truck out his day<br />

cab to the likes I’ve yet to see again. To say Paul was<br />

speechless would be an understatement. I’ve no doubt that it<br />

will be kept spotless for many more years. It was our<br />

pleasure. Thank you to the crew that helped lock him out of<br />

the shop that night! (Some of us wondered if it would be<br />

repeated for us when we reached that milestone but figured<br />

we’d all need canes and walkers!) We, too, got a visit from<br />

the race team and the entourage that came with it. We had<br />

great weather and an excellent turnout with lots of food left,<br />

no one went home hungry! Great Employee BBQ. Ed Smith<br />

also had his third success with his golf tournament. For<br />

reasons unknown he keeps having it while I’m out of town<br />

on holidays. I personally think that he is over blowing that<br />

little incident I had hitting that bulldozer! None the less once<br />

again a great time for all those who attended.<br />

Now to the business side of things. I’ve been told our<br />

dock weights were down for a little while this past year as a<br />

result of 9-11. Also, some of our plants producing shavings<br />

were not shipping as much to the U.S. as a result of the soft<br />

wood lumber tariff. Hopefully, that will be resolved soon and<br />

things will pick up in that area.<br />

Many “pleased to meet you”, were required this spring as<br />

we hired some new people to our team. Once again,<br />

welcome aboard. Many people have asked me how our<br />

Paul Rose Reached 25 Years Safe Driving!<br />

Special thanks to John Walsh, Dave Modeen, John Simpson,<br />

Bob Ethier, Shane Rose, Brian Kroskoph, Pat Etches, and<br />

Lloyd St. Jean. These gentlemen volunteered their time to<br />

shine and put accessories on to 3606.<br />

Randy Cameron<br />

North Bay<br />

Terminal Manager<br />

PAGE 18<br />

man, John Simpson, is doing. His wife who is also part of our<br />

office staff has kept us informed on his ups and downs<br />

relating to his bout with cancer, as always our prayers are<br />

with both of them.<br />

On a closing note, I would like to congratulate Randy<br />

from all of us for finding the woman of his dreams. They<br />

were married this fall. Best of luck in your future together.<br />

I’m sure Brigitte will be treated like a queen for many years.<br />

(We were glad to get rid of him for three weeks while they<br />

honeymooned!)<br />

Best of all,<br />

John Walsh<br />

North Bay <strong><strong>Erb</strong>an</strong> <strong>Report</strong>er<br />

P.S. We have also spent considerable dollars on the property up<br />

here to fix the “pond” in the backyard. With any luck we will<br />

not have to issue anymore warnings concerning high tide!<br />

Congratulations Paul<br />

Rose 25 Years of Safe<br />

Driving!<br />

Tim Zehr<br />

presenting 5<br />

Year Award to<br />

Randy Cameron

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