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Report - DCE - Nationalt Center for Miljø og Energi

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Danish Foundries. The emission of TSP and distribution between TSP, PM10<br />

and PM2.5 is obtained from CEPMEIP (2003).<br />

The emission of heavy metals from production of secondary lead and allied<br />

metal manufacturing is based on average emission factors <strong>for</strong> Danish producers<br />

(Illerup et al., 1999) and activity data from Statistics Denmark. The<br />

emission of TSP and distribution between TSP, PM10 and PM2.5 is obtained<br />

from CEPMEIP (2003).<br />

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The time series are either based on specific measurements, company-specific<br />

emission factors combined with activity data or on standard emission factors<br />

combined with public statistics. The same methodol<strong>og</strong>y has been applied <strong>for</strong><br />

the entire time series and, there<strong>for</strong>e, the time series are considered to be consistent.<br />

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No source specific recalculation has been per<strong>for</strong>med <strong>for</strong> the sector 0HWDO SUR<br />

GXFWLRQ.<br />

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Detailed discussion of QA/QC can be found in Nielsen et al. (2008).<br />

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The time series will be completed and new emission factors <strong>for</strong> the latest<br />

years will be established, if possible. Especially <strong>for</strong> secondary aluminium<br />

and zinc production, potential emissions of heavy metals will be investigated.<br />

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4PVSDF DBUFHPSZ EFTDSJQUJPO<br />

The sub-sector 2WKHU SURGXFWLRQ (NFR 2D) covers the following process:<br />

• Bread (SNAP 040605).<br />

• Beer (SNAP 040607).<br />

• Spirits (SNAP 040608).<br />

• Sugar production (SNAP 040625).<br />

• Meat (fish etc. frying/curing) (SNAP 040627).<br />

• Margarine and solid cooking fats (SNAP 040698).<br />

• Coffee roasting (SNAP 040699).<br />

Table 4.6, 4.7 and presents the emission of NMVOC from production of<br />

food, beverage and sugar. The emissions are presented <strong>for</strong> relevant subsectors.

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