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2008 Annual Report - Robert M. Kerr Food & Agricultural Products ...

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Industry Advisory Committee<br />

In Oklahoma Statute 2-5-60, the Oklahoma State Legislature established the Industry Advisory Committee to serve<br />

as an advisory board for the FAPC. The committee is to assist, counsel, and give leadership to the FAPC in the<br />

discovery, development, and delivery of technical and business information that will stimulate and support the<br />

growth of value-added products and processing in Oklahoma.<br />

Front Row:<br />

David Howard, Unitherm <strong>Food</strong> Systems (IAC Secretary)<br />

Jill Stichler, Redland Juice Company<br />

Virgil Jurgensmeyer, J-M Farms<br />

Charles Nichols, Davison & Sons Cattle Company<br />

John Williams, Chef’s Requested <strong>Food</strong>s (IAC Vice Chair)<br />

David McLaughlin, Advance <strong>Food</strong> Company<br />

Back Row:<br />

Roy Escoubas, FAPC<br />

John Griffin, Griffin <strong>Food</strong> Company (IAC Chair)<br />

Gary Conkling, Producers Cooperative Oil Mill<br />

Rodger <strong>Kerr</strong>, Southwest Technology Center<br />

Bill Wiley, Oklahoma Refrigerated Services<br />

Paul Schatte, Head Country Bar-B-Q<br />

Danny Dupree, Bar-S <strong>Food</strong> Company<br />

Gary Crane, Ralph’s Packing Company<br />

Not Pictured:<br />

Jay Cowart, Plains Cotton Cooperative Association<br />

Tommy Kramer, Durant Industrial Authority<br />

<strong>Robert</strong> Whitson, OSU’s Division of <strong>Agricultural</strong> Sciences and Natural Resources<br />

<strong>2008</strong> <strong>Annual</strong> <strong>Report</strong> –– 5

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