2008 Annual Report - Robert M. Kerr Food & Agricultural Products ...

Faculty and Professional Staff
“The most exciting phrase
to hear in science, the
one that heralds new
discoveries, is not ‘Eureka!’
but ‘That’s funny...’”
–Isaac Asimov
William McGlynn, Ph.D.
Horticultural Products Processing Specialist
112 FAPC
william.mcglynn@okstate.edu
Peter Muriana, Ph.D.
Food Microbiologist
109 FAPC
peter.muriana@okstate.edu
“It’s frustrating when
students are so valuable
for the experiences they
encounter during the
course of their research
that they get hired away
before they can finish.”
“It’s the economy.”
Jacob Nelson
Value-Added Meat Processing Specialist
106 FAPC
jacob.nelson@okstate.edu
Stanley Gilliland, Ph.D.
Food Microbiologist
111 FAPC
stan.gilliland@okstate.edu
Nurhan Dunford, Ph.D.
Oil/Oilseed Chemist
103 FAPC
nurhan.dunford@okstate.edu
David Moe
Pilot Plant Manager
204 FAPC
david.moe@okstate.edu
“During 2008, we have
made great progress
in understanding
the function of
probiotics in animals
and in the detection
of staphylococcal
enterotoxin.”
“FAPC Oil/Oilseed
group is convinced that
Oklahoma is ready to take
the next step and build an
oil refining facility to meet
edible and industrial oil
needs of food processors
and biodiesel producers in
the state.”
“Although 2008 was the
year of the rat, we have
been able to rise above
it.”
2008 Annual Report –– 49