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1987 SUMMARY APPENDIX B PAGE 13<br />

. . . ..- -------------- --------- --------<br />

NEW FAfl I LY EXPEND I TURE SURVEY - VARIABLES 1N vARI ABLE NAME ORDER MAR 10, 1988<br />

------- . . . . . . . . . . . . . . ----------- . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .<br />

VARNAME DATA REF<br />

CODE<br />

.-. .<br />

D1122<br />

01123<br />

01127<br />

D1129<br />

D113<br />

01130<br />

01131<br />

D1132<br />

01133<br />

01138<br />

0114<br />

D1 140<br />

D1141<br />

D1142<br />

D1143<br />

01144<br />

D1 146<br />

D1149<br />

D115<br />

D115D<br />

D1151<br />

D1154<br />

D1155<br />

D1156<br />

D1158<br />

D1160<br />

D1163<br />

D1165<br />

01171<br />

01172<br />

01173<br />

D1181<br />

D1182<br />

D1 182<br />

01184<br />

B3 1122<br />

B3 1123<br />

83 1127<br />

83 1129<br />

B3 0113<br />

B3 1130<br />

B3 1131<br />

B3 1132<br />

B3 1133<br />

83 1138<br />

B3 0114<br />

03 llAO<br />

B3 1141<br />

B3 1142<br />

B3 1143<br />

B3 1144<br />

BS 1146<br />

B3 1149<br />

63 0115<br />

B3 1150<br />

B3 1151<br />

B3 1154<br />

B3 1155<br />

B3 1156<br />

B3 1158<br />

03 1160<br />

B3 1163<br />

63 1165<br />

B3 1171<br />

B3 1172<br />

B3 1173<br />

B3 1181<br />

B3 1182<br />

B3 1183<br />

B3 1184<br />

DESCRI PT 10N REC APPENOI X A<br />

------ ----- ---- -------- -<br />

TYPE VAR1 A8LE REC<br />

------ . . . . . . . . .<br />

SAUSAGES AND SAUSAGE MEAT<br />

MEAT COOKEO AND CANNEO<br />

POULTRY , OAME<br />

MEAT OTHER ANO UNDEF I NED<br />

PORK<br />

PROTE I N MEAT SUBSTITUTE<br />

F 1SH - FRESH, SMOKED, BUTTEREO 6 UNOEF I NED<br />

F 1 SH - CANNED AND BOTTLED<br />

FISH - FROZEN<br />

FISH ANO CHIPS<br />

BACON AND HAf’ [UNCOOKED)<br />

EGGS<br />

BUTTER<br />

MARGAR I NE<br />

Ml LK - FRESH<br />

Ml LK PRODUCTS I NCLUDI NG CREAM<br />

CHEESE<br />

LARD> COOKl NG FATS AND 01 LS, OTHER FATS<br />

LIVER AND OTHER OFFAL<br />

BABY, JUNIOR, GERIATRI C FOODS -CANNEO\BOTLD<br />

VEGETABLES - FRESH<br />

VEGETABLES - CANNED, BOTTLED, OR I ED<br />

VEGETABLES - FROZEN<br />

POTATO PRODUCTS AND PROCESSED P@TATOES<br />

POTAT@ES - RAW<br />

FRUI T - FRES+<br />

FRu I T - CANNED, BOTTLED, FROZEN<br />

TOMATOES<br />

TEA<br />

cOFFEE<br />

COCOA ANO OTHER FOOO DRINKS<br />

SUGAR<br />

SYRUP, HONEY, JAM, MARMALAOE ETC<br />

I CE CREAM<br />

SOFT DRINKS<br />

18<br />

16<br />

18<br />

18<br />

18<br />

18<br />

18<br />

16<br />

18<br />

18<br />

18<br />

1.s<br />

18<br />

18<br />

18<br />

18<br />

18<br />

18<br />

18<br />

18<br />

18<br />

18<br />

18<br />

18<br />

18<br />

1s<br />

18<br />

18<br />

18<br />

18<br />

18<br />

18<br />

18<br />

18<br />

18<br />

277

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