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Auswertungsbericht Lehrveranstaltungsevaluation an die Lehrenden

Auswertungsbericht Lehrveranstaltungsevaluation an die Lehrenden

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1.7)<br />

The media incorporated in the course (board,<br />

tr<strong>an</strong>sparencies, presentations, ...) contributed to the<br />

underst<strong>an</strong>ding of the learning material.<br />

2. Structure<br />

2.1)<br />

2.2)<br />

2.3)<br />

The course is part of a module.<br />

This part of the module is in line with the module as<br />

a whole.<br />

The material of the course corresponds to the<br />

description of the module.<br />

3. Supervision / Support<br />

3.1)<br />

3.2)<br />

3.3)<br />

3.4)<br />

3.5)<br />

The instructor was able to <strong>an</strong>swer questions posed<br />

in class satisfactorily.<br />

The requirements for earning a "Schein" were clearly<br />

stated.<br />

There was sufficient opportunity to speak with the<br />

instructor during his or her office hours.<br />

In general, the instructor offered adequate<br />

assist<strong>an</strong>ce <strong>an</strong>d support in regard to the learning of<br />

course material.<br />

The instructor discriminates against certain students.<br />

4. Overall evaluation<br />

4.1)<br />

4.2)<br />

The overall effectiveness of this course was<br />

In general, I found the course to be<br />

Prof. Dr. Paul J.J. Welfens, Globalization, Integration <strong>an</strong>d International Org<strong>an</strong>izations<br />

33.3% 33.3% 33.3% 0% 0%<br />

completely not at all<br />

n=12<br />

mw=2<br />

s=0.9<br />

14.07.2011 EvaSys Auswertung Seite 2<br />

1<br />

2<br />

3<br />

yes 100%<br />

no 0%<br />

4<br />

69.2% 15.4% 15.4% 0% 0%<br />

completely not at all<br />

n=13<br />

mw=1.5<br />

s=0.8<br />

1<br />

2<br />

3<br />

4<br />

53.8% 30.8% 15.4% 0% 0%<br />

completely not at all<br />

n=13<br />

mw=1.6<br />

s=0.8<br />

E.=1<br />

1<br />

2<br />

3<br />

4<br />

71.4% 28.6% 0% 0% 0%<br />

completely not at all<br />

n=14<br />

mw=1.3<br />

s=0.5<br />

1<br />

2<br />

3<br />

4<br />

50% 21.4% 28.6% 0% 0%<br />

completely not at all<br />

n=14<br />

mw=1.8<br />

s=0.9<br />

1<br />

2<br />

3<br />

4<br />

58.3% 16.7% 25% 0% 0%<br />

completely not at all<br />

n=12<br />

mw=1.7<br />

s=0.9<br />

1<br />

2<br />

3<br />

4<br />

54.5% 27.3% 18.2% 0% 0%<br />

completely not at all<br />

n=11<br />

mw=1.6<br />

s=0.8<br />

1<br />

2<br />

3<br />

yes 0%<br />

no 100%<br />

4<br />

5<br />

5<br />

5<br />

5<br />

5<br />

5<br />

5<br />

n=13<br />

n=12<br />

46.2% 38.5% 15.4% 0% 0%<br />

very high very low<br />

n=13<br />

mw=1.7<br />

s=0.8<br />

1<br />

2<br />

3<br />

4<br />

63.6% 36.4% 0% 0% 0%<br />

very good very bad<br />

n=11<br />

mw=1.4<br />

s=0.5<br />

1<br />

2<br />

3<br />

4<br />

5<br />

5

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