Kenya Gatugi Factory (Nyeri) - Royal Coffee, Inc.
Kenya Gatugi Factory (Nyeri) - Royal Coffee, Inc.
Kenya Gatugi Factory (Nyeri) - Royal Coffee, Inc.
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<strong>Kenya</strong> <strong>Gatugi</strong> <strong>Factory</strong><br />
(<strong>Nyeri</strong>)<br />
<strong>Factory</strong>:<br />
<strong>Gatugi</strong> <strong>Factory</strong><br />
Cooperative: Othaya FCS, Ltd.<br />
Region: Located on the eastern<br />
slopes of Aberdare ranges;<br />
140 kilometers North of<br />
Nairobi City in the <strong>Nyeri</strong><br />
District<br />
Soil: Well drained, deep dark<br />
reddish brown soils; rich in<br />
potassium and other<br />
minerals<br />
Altitude: 1,350 meters<br />
Varietal: Arabica (SL and Ruiru 11)<br />
Harvest: April – July<br />
October – December<br />
Process: Hand-picked, wet<br />
processed, and gradually<br />
sun-dried on raised drying<br />
tables.
The <strong>Gatugi</strong> <strong>Factory</strong> is one of the wet mills that is part of the Othaya FCS<br />
cooperative. The coop was founded in 1956 with 256 members. Today, it<br />
has 19 wet mills and is the largest cooperative in <strong>Kenya</strong> with 14,000<br />
members. The coffee is shade grown using banana trees, macadamia, and<br />
other tropical trees. The Aberdare Ranges are very close to the equator and<br />
just below the tea zone, which means rich and well weathered soils.<br />
<strong>Royal</strong> <strong>Coffee</strong>, <strong>Inc</strong>. 3306 Powell Street Emeryville, CA 94608, USA<br />
Phone: 800 843 0482 Email: info@royalcoffee.com