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Convenient Operations and Setups - Sharp & Casio Cash Registers

Convenient Operations and Setups - Sharp & Casio Cash Registers

Convenient Operations and Setups - Sharp & Casio Cash Registers

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E<br />

Introducing PCR-T2000<br />

Keyboard<br />

• Register Mode<br />

1 Paper feed key {,|<br />

Hold this key down to feed paper from the printer.<br />

2 Receipt on/off key D<br />

Use this key twice to change the status “receipt issue” or<br />

“no receipt.” In case of “receipt issue”, the “RECEIPT<br />

ON” indicator is lit.<br />

3 Open key j<br />

Use this key to temporarily release a limitation on the<br />

number of digits that can be input for a unit price.<br />

4 Price key :<br />

Use this key to register unit prices for subdepartment.<br />

5 PLU/Subdepartment key *<br />

Use this key to input PLU (subdepartment) numbers.<br />

6 Discount key \<br />

Use this key to register discounts.<br />

7 Minus key m<br />

Use this key to input values for subtraction.<br />

8 Non-add/No sale key B<br />

Non-add key: Use this key to print reference number (to<br />

identify a personal check, credit card, etc.) during a<br />

transaction, use this key after some numerical entries.<br />

No sale key: Use this key to open the drawer without<br />

registering anything.<br />

9 Premium key ]<br />

Use this key to register premiums.<br />

0 Refund key R<br />

Use this key to input refund amounts <strong>and</strong> void certain<br />

entries.<br />

20<br />

1<br />

RECEIPT JOURNAL<br />

FEED FEED<br />

3 4 5<br />

OPEN PRICE<br />

2<br />

6 7 8<br />

%– — #<br />

NS<br />

9 0 A<br />

%+<br />

B C D<br />

POST<br />

RECEIPT<br />

RF<br />

ERR.CORR<br />

CANCEL<br />

RECEIPT<br />

ON/OFF<br />

PLU/<br />

S.DEPT<br />

X/FOR<br />

DATE<br />

TIME<br />

C/AC C<br />

H<br />

E F G<br />

CLK# T/S1 T/S2<br />

7 8 9<br />

4 5 6<br />

1 2 3<br />

0 00 •<br />

I<br />

V<br />

54/78 60/84 66/90 72/96<br />

30 36 42 48<br />

6 12 18 24<br />

53/77 59/83 65/89 71/95<br />

29 35 41 47<br />

5 11 17 23<br />

52/76 58/82 64/88 70/94<br />

28 34 40 46<br />

4 10 16 22<br />

51/75 57/81 63/87 69/93<br />

27 33 39 45<br />

3 9 15 21<br />

50/74 56/80 62/86 68/92<br />

26 32 38 44<br />

2 8 14 20<br />

49/73 55/79 61/85 67/91<br />

25 31 37 43<br />

1 7 13 19<br />

J K<br />

N O<br />

P Q<br />

R S<br />

T<br />

U<br />

DEPT<br />

SHIFT<br />

A Multiplication/For/Date/Time key x<br />

Use this key to input a quantity for a multiplication <strong>and</strong><br />

registration of split sales of packaged items. Between<br />

transactions, this key displays the current time <strong>and</strong> date.<br />

B Post receipt key <<br />

Use this key to produce a post-finalization receipt (page<br />

45).<br />

C Error correct/Cancel key e<br />

Use this key to correct registration errors <strong>and</strong> to cancel<br />

registration of entire transactions.<br />

D Clear key C<br />

Use this key to clear an entry that has not yet been<br />

registered.<br />

E Clerk number key S<br />

Use this key to sign clerk on <strong>and</strong> off the register.<br />

F Tax shift 1 key t<br />

Use this key without a numeric entry to change the<br />

Taxable 1 status of the next item.<br />

G Tax shift 2 key T<br />

Use this key without a numeric entry to change the<br />

Taxable 2 status of the next item.<br />

H Ten key pad 0, 1, ~ 9, -, ^<br />

Use these keys to input numbers.<br />

I Department keys !, ~ % (&, ~ .)<br />

Use these keys to register items to departments.<br />

HELP<br />

RC PD<br />

CH CHK<br />

MD<br />

ST<br />

CE<br />

SUBTOTAL<br />

CA AMT<br />

TEND<br />

for the U.S.<br />

www.cashregisters.net

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