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From May to September, every Wednesday is<br />
dedicated to the barbecue evening where dif-<br />
ferent salads, grilled meat and fish are served.<br />
Fridays, however, are kept for the incompa-<br />
rable Seafood Nights that take place at the<br />
poolside every summer. Lobster, crab and<br />
carefully selected fish complete a buffet served<br />
in small delicious portions.<br />
The Lounge welcomes an elegant yet relaxed<br />
clientele until 11pm. Everything is organized<br />
to be able to spend a pleasant evening<br />
with friends, installed on the comfortable<br />
sofas that surround the pool. A glass of<br />
champagne can be accompanied with a selection<br />
of mezzés or finger foods – the unique<br />
mini-hamburger -, a chicha or by a choice of<br />
Grand cru cigars.<br />
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