the role of tourism in natural resource management in the okavango ...
the role of tourism in natural resource management in the okavango ... the role of tourism in natural resource management in the okavango ...
used for carvings in Cook Island, for example, is now imported (Hall and Page, 1996). An increase in the rate of deforestation to provide fuel-wood for tourists has even been noted in Khumbu National Park in Nepal's Everest region (Crossette, 1995). More generally, Ahmad et al (1990) state that tourists visiting the Himalayas do not respect the regulations when camping, using local firewood for heating and cooking, thereby creating fire-hazards. Changes in the distribution of land use for primary production often follows tourism development, through direct loss following urban expansion or indirectly as a result of changes in land values. The loss of agricultural land has also been reported in various studies (e.g., Jackson, 1984; Milne, 1990). Conversely, Sindiyo and Pertet (1984) with reference to tourism in Kenya, found that the expansion and intensification of agriculture necessary to sustain tourism led to encroachment and pollution problems. 2.11.1.5 Visual Impact Litter is a seemingly pervasive consequence of tourist activity and one which can significantly detract from the quality of the natural environment and act as a hazard to wildlife. Most mass tourism resort destinations suffer from litter (especially from the increased consumption of canned and boxed take-away foods), giving the landscape an unclean and untidy appearance. Even remote destinations, where tourist use is still minimal, suffer from this particular problem (Hunter and Green, 1995). Referring to litter problems in the Khumbu National Park, Nepal, Crossette (1995) reported that despite requirements that visitors remove or bury trash, campsites and trails are becoming increasingly littered. In some places, streams have become so polluted with rubbish that trekkers are warned not to use the water. Visual impairments of the quality of the natural environment may follow as a result of water pollution. Sewage can detract from the visual (not to mention olfactory) amenity of waters and beaches and relatedly, algal blooms can be very unsightly, detracting from the appeal of water courses or areas. Venice, for example, the most famous of all Adriatic tourist destinations, experiences pollution generated algal blooms in its lagoon. The algae reproduce up to 35 000 tons a year and as it decomposes it produces a stench that permeates the city and encourages large infestations of flies. Local estimates are of a resultant 30 percent fall in tourist 58
arrivals and Riccione hoteliers alone have put the cost to themselves at 45 million Pounds (Tribe et aI, 2000). Badly designed, sited and constructed buildings and other tourist facilities are a common consequence of many tourism developments, frequently detracting from the visual amenity of the natural environment by, for example, blocking views. Tyler (1989), focusing on tourism in developing countries, comments that all too often this has meant the construction of glass and concrete blocks which are not in keeping with the local environment. Such 'architectural pollution' has been highlighted on a global scale where there has been a failure to integrate resort infrastructure with aesthetically pleasing characteristics of the natural environment, whether this be coastal, rural or mountain (Hunter and Green, 1995). 2.11.2 An Overview of Tourism Impact Literature The sheer magnitude of the impacts that tourism development can have on environmental quality, clearly demonstrates that there can be no simple, definitive view of the relationship between tourism and the environment as both individual impacts and net effects may be detrimental, neutral, benign or enhancing, according to a number of factors operating in a given place at any time. To grasp the full range of actual or potential impacts of tourism one is required to consider its many inter related characteristics, such as those of the tourists themselves, the nature of the tourist destination and the role of various tourism agents (GECD, 1981). Much will be dependent upon the types of tourist activities pursued at the destination area; whether these are essentially active or sedentary, for example. The nature and severity of impacts can also be regarded as a function of the intensity of site use, the transformational potential of the tourism development, the resilience of local ecosystems and the rapidity of development (Cohen, 1978). There is evidence to suggest that pressures on environmental resources and the resultant loss of environmental quality occur most commonly where development has been rapid, and in areas with little or no planning control. Problems arising under these circumstances may be more severe where there is a lack of technical or financial means to provide adequate infrastructure, and where tourist demand exerts marked seasonal peaks in activity (GECD, 1981). 59
- Page 32 and 33: 4. Establish the extent of natural
- Page 34 and 35: detailed in chapter five. The insti
- Page 36 and 37: destinations, concentrating on its
- Page 38 and 39: serious academic consideration. The
- Page 40 and 41: Figure 2.1: Study of Tourism and Ch
- Page 42 and 43: management strategies are implement
- Page 44 and 45: Tourism should thus be regarded as
- Page 46 and 47: exchange, investment, income and em
- Page 48 and 49: problem. He states that it is time
- Page 50 and 51: The first assumption is largely bas
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- Page 59 and 60: Despite the various economic benefi
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- Page 63 and 64: 2.8.5 Environmental Benefits of Tou
- Page 65 and 66: However, as Gunn (1994) points out,
- Page 67 and 68: or displacing another group of user
- Page 69 and 70: protection of the environment was t
- Page 71 and 72: These range from the numerous impac
- Page 73 and 74: difficult to foresee and which refl
- Page 75 and 76: carried unintentionally on the shoe
- Page 77 and 78: Pyrenees (Smith and Jenner, 1989).
- Page 79 and 80: waste is being developed or upgrade
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- Page 85 and 86: 1981). Butler (1991) recognises tha
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- Page 91 and 92: also be described as a 'deep ecolog
- Page 93 and 94: Having highlighted the general conc
- Page 95 and 96: • • • • • • Follow ethi
- Page 97 and 98: The English Tourist Board (1991, ci
- Page 99 and 100: as ideas and technologies on the pa
- Page 101 and 102: eap net benefits, tourism can be cl
- Page 103 and 104: 2.14 Summary and Conclusion This ch
- Page 105 and 106: conceptualised as a global process
- Page 107 and 108: alienated from the means of product
- Page 109 and 110: extent that the quality of life wit
- Page 111 and 112: The successful creation or inventio
- Page 113 and 114: modern production, it has moved awa
- Page 115 and 116: As previously discussed, the proces
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- Page 119 and 120: attraction to less developed econom
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- Page 123 and 124: develop with other sectors of the e
- Page 125 and 126: Methodology 4.1 Introduction CHAPTE
- Page 127 and 128: hypothesised, further, that tourism
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arrivals and Riccione hoteliers alone have put <strong>the</strong> cost to <strong>the</strong>mselves at 45 million<br />
Pounds (Tribe et aI, 2000).<br />
Badly designed, sited and constructed build<strong>in</strong>gs and o<strong>the</strong>r tourist facilities are a<br />
common consequence <strong>of</strong> many <strong>tourism</strong> developments, frequently detract<strong>in</strong>g from<br />
<strong>the</strong> visual amenity <strong>of</strong> <strong>the</strong> <strong>natural</strong> environment by, for example, block<strong>in</strong>g views. Tyler<br />
(1989), focus<strong>in</strong>g on <strong>tourism</strong> <strong>in</strong> develop<strong>in</strong>g countries, comments that all too <strong>of</strong>ten this<br />
has meant <strong>the</strong> construction <strong>of</strong> glass and concrete blocks which are not <strong>in</strong> keep<strong>in</strong>g<br />
with <strong>the</strong> local environment. Such 'architectural pollution' has been highlighted on a<br />
global scale where <strong>the</strong>re has been a failure to <strong>in</strong>tegrate resort <strong>in</strong>frastructure with<br />
aes<strong>the</strong>tically pleas<strong>in</strong>g characteristics <strong>of</strong> <strong>the</strong> <strong>natural</strong> environment, whe<strong>the</strong>r this be<br />
coastal, rural or mounta<strong>in</strong> (Hunter and Green, 1995).<br />
2.11.2 An Overview <strong>of</strong> Tourism Impact Literature<br />
The sheer magnitude <strong>of</strong> <strong>the</strong> impacts that <strong>tourism</strong> development can have on<br />
environmental quality, clearly demonstrates that <strong>the</strong>re can be no simple, def<strong>in</strong>itive<br />
view <strong>of</strong> <strong>the</strong> relationship between <strong>tourism</strong> and <strong>the</strong> environment as both <strong>in</strong>dividual<br />
impacts and net effects may be detrimental, neutral, benign or enhanc<strong>in</strong>g, accord<strong>in</strong>g<br />
to a number <strong>of</strong> factors operat<strong>in</strong>g <strong>in</strong> a given place at any time. To grasp <strong>the</strong> full range<br />
<strong>of</strong> actual or potential impacts <strong>of</strong> <strong>tourism</strong> one is required to consider its many <strong>in</strong>ter<br />
related characteristics, such as those <strong>of</strong> <strong>the</strong> tourists <strong>the</strong>mselves, <strong>the</strong> nature <strong>of</strong> <strong>the</strong><br />
tourist dest<strong>in</strong>ation and <strong>the</strong> <strong>role</strong> <strong>of</strong> various <strong>tourism</strong> agents (GECD, 1981). Much will<br />
be dependent upon <strong>the</strong> types <strong>of</strong> tourist activities pursued at <strong>the</strong> dest<strong>in</strong>ation area;<br />
whe<strong>the</strong>r <strong>the</strong>se are essentially active or sedentary, for example. The nature and<br />
severity <strong>of</strong> impacts can also be regarded as a function <strong>of</strong> <strong>the</strong> <strong>in</strong>tensity <strong>of</strong> site use, <strong>the</strong><br />
transformational potential <strong>of</strong> <strong>the</strong> <strong>tourism</strong> development, <strong>the</strong> resilience <strong>of</strong> local<br />
ecosystems and <strong>the</strong> rapidity <strong>of</strong> development (Cohen, 1978).<br />
There is evidence to suggest that pressures on environmental <strong>resource</strong>s and <strong>the</strong><br />
resultant loss <strong>of</strong> environmental quality occur most commonly where development<br />
has been rapid, and <strong>in</strong> areas with little or no plann<strong>in</strong>g control. Problems aris<strong>in</strong>g<br />
under <strong>the</strong>se circumstances may be more severe where <strong>the</strong>re is a lack <strong>of</strong> technical or<br />
f<strong>in</strong>ancial means to provide adequate <strong>in</strong>frastructure, and where tourist demand exerts<br />
marked seasonal peaks <strong>in</strong> activity (GECD, 1981).<br />
59