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2012 Annual Review - UCLA - Environment, Health & Safety

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4<br />

Injury Prevention<br />

Preventative activities of the Injury Prevention<br />

Program include:<br />

• Ergonomic evaluations<br />

• Job safety analyses<br />

• Shop safety inspections<br />

• Accident and incident investigations<br />

• Development of Injury & Illness Prevention Plans<br />

Injury & Illness Prevention<br />

Plans In Place<br />

Accident Investigations<br />

<strong>Annual</strong> Ergonomic Lab Visits<br />

600<br />

400<br />

200<br />

0<br />

600<br />

500<br />

400<br />

300<br />

200<br />

100<br />

0<br />

151<br />

261<br />

363<br />

515<br />

26<br />

59<br />

78<br />

2007 2008 2009 2010 2011 <strong>2012</strong><br />

280<br />

42<br />

420<br />

138<br />

511<br />

161<br />

416 417<br />

161<br />

2007 2008 2009 2010 2011 <strong>2012</strong><br />

100% of<br />

campus<br />

IIPP’s<br />

complete<br />

1881%<br />

www.ehs.ucla.edu<br />

Hotline Injury Reports<br />

Timely reporting of injuries to<br />

the EH&S Injury Hotline allows<br />

employees to receive appropriate<br />

care, and ensures on-time<br />

reporting to regulatory agencies.<br />

<strong>Safety</strong> Recommendations<br />

Implemented<br />

Accomplishments<br />

3 2<br />

• Completed a four-year initiative to implement<br />

customized Injury & Illness Prevention Plans<br />

for all campus departments, reaching 100%<br />

completion<br />

• Recipient of the Campus <strong>Safety</strong> <strong>Health</strong> and<br />

<strong>Environment</strong>al Management (CSHEMA)<br />

<strong>2012</strong> <strong>Safety</strong> Excellence Award for the Hazard<br />

Assessment Tool for Shops (HATS)<br />

• Twenty-fold increase (1,881%) in accident<br />

investigations between 2007 and <strong>2012</strong><br />

• Collaborated to create UC Ergonomic<br />

Guidelines for Dining Service workers

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