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CHAPTER III.<br />

THE BEGINNING OF ART.<br />

NOW that we have had our view and expressed<br />

our opinion about a house in Fukui, let us<br />

look upon the family during an afternoon and evening<br />

in midsummer. We should not have to watch<br />

the fat and red-cheeked maid long before we should<br />

see that she was well-wedded to superstitions. See<br />

her, before broiling fish for dinner, holding up the<br />

gridiron over her head and twirling<br />

it three times<br />

around so as to charm it, and thus prevent the fish<br />

from sticking to the iron bars. She would be nearly<br />

scared out of her wits if she accidentally stepped<br />

over an egg-shell, for then she would go crazy, as<br />

she thinks. Do you ever catch her, even at house-<br />

cleaning time, sweeping<br />

out a room with another<br />

woman ? Never ! There must be either three or<br />

one, else one will see a ghost at night. When salt<br />

is brought, she throws a pinch in the fire to prevent<br />

quarreling in the family. When Mr. Rai, her mas-<br />

ter, started for his journey south, he hoped for fair<br />

weather ; and to bring it she went back to the customs<br />

of her childhood's days, and, cutting out paper<br />

figures of a priest, hung them by a thread on the<br />

kitchen door. Every day she drops a bean in the<br />

well to save her master from having sore feet. Taka,

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