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8<br />

The Southfield Jay / October 2009<br />

OLD<br />

& NEW<br />

Something old,<br />

Features<br />

something new<br />

The Southfield Jay would like to introduce a new feature<br />

called “Something old, something new.” In each issue, the<br />

feature will spotlight “something old” - an interesting graduate<br />

<strong>of</strong> Southfield <strong>High</strong> <strong>School</strong> - and “something new” - a new<br />

freshman at The ‘Field. In <strong>this</strong> debut installment <strong>of</strong> the feature,<br />

we chose to spotlight a Southfield Jay graduate who isn’t really<br />

old, but then again, neither is <strong>this</strong> feature.<br />

Freshman avoids lines<br />

by bringing his own lunch<br />

Photo by Craig Lewis<br />

In the bag: Freshman Wendell Collins estimates he’s saving nearly $1,000 a<br />

school year by bringing his own lunch.<br />

Alumnus covers<br />

college sports<br />

By Ariana Dadashzadehzanjani<br />

Staff Writer<br />

Former Southfield Jay Sports<br />

Editor Emanuel Johnson has taken his<br />

journalism game to the next level.<br />

He is a paid sports writer for The<br />

Lanthorn, which is Grand Valley State<br />

University’s campus newspaper. His<br />

<strong>of</strong>ficial title is “senior reporter.”<br />

Occasionally, he also takes photos<br />

for the paper.<br />

Johnson is in his junior year at<br />

Grand Valley, where he is majoring in<br />

journalism. He works part-time at the<br />

paper while attending school.<br />

His future goal? “I want to cover<br />

the Super Bowl and be able to get in for<br />

free.”<br />

Johnson said he used his high school<br />

newspaper clips to get himself hired at<br />

The Lanthorn. “They basically looked at<br />

my portfolio and said, ‘You’re hired.’ “<br />

Johnson is succeeded by his<br />

By Jasmine Walker<br />

Staff Writer<br />

Wendell Collins is one <strong>of</strong> the<br />

school’s 318 new freshmen using<br />

the lunch room. Collins carries a<br />

blue and orange nylon lunch bag<br />

every day. While other students are<br />

battling the long lunch lines, he is<br />

the one calmly seated and enjoying<br />

his lunch.<br />

The average student spends<br />

approximately $5 a day on cafeteria<br />

food, which adds up to about $25<br />

a week. But not Collins. By the<br />

end <strong>of</strong> school year, Collins will<br />

have saved about $800 on lunch by<br />

bringing his own food.<br />

Here’s what Collins has to say:<br />

How has your first month <strong>of</strong> high<br />

school been?<br />

So far it has been good.<br />

What was the biggest change<br />

from middle school to high<br />

school for you?<br />

This school is a lot bigger and has<br />

a lot more people.<br />

Who’s your favorite teacher so far?<br />

(English teacher) Ms. (Deborah) Elliott.<br />

Photo by Alisha Sterling-Miles<br />

Game on: Southfield <strong>High</strong> alumnus<br />

Emanuel Johnson graduated in 2008<br />

with plans to become a journalist.<br />

sister Emanne, who is a freshman at<br />

Southfield <strong>High</strong>, and his younger<br />

brother, Etaune, who is a sixth grader<br />

at Brace-Lederle.<br />

Are you interested in any<br />

school clubs or sports?<br />

None have caught my interest yet.<br />

What would you like to<br />

accomplish during freshman<br />

year?<br />

Maintain good grades throughout<br />

the whole year.<br />

What do you think about the<br />

school’s lunch menu?<br />

It’s cool, but I’d rather bring my<br />

own lunch.<br />

Why do you carry a lunch box?<br />

It’s less complicated and saves<br />

me money.<br />

Who packs your lunch?<br />

I pack my own lunch either before<br />

school in the morning or the night<br />

before.<br />

What’s in a typical lunch for<br />

you?<br />

Different types <strong>of</strong> sandwiches,<br />

juice boxes, fruit or fruit snacks,<br />

and Cheetos.<br />

What are your future plans?<br />

To become an inventor.

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