Annoted Cover 2010-full-correct spine.indd - Penguin Group

See Bede.
brendan
d. 575, irish
jean-anthelMe
brillat-savarin
1755 – 1826, French
The Physiology of Taste
Translated with an Introduction by
Anne Drayton
First published in 1825, this book is
a brilliant treatise on the pleasures of
eating and the rich arts of food, wine, and
philosophy, written by a famed French
gastronome. Recipes are included.
384 pp. 978-0-14-044614-2 $16.00
vera brittain
1896 – 1970, english
Testament of Youth
Introduction by Mark Bostridge
Brittain’s pacifist and feminist memoir
of the First World War, in which she
served as a nurse in London, Malta, and
in France at the front, is a moving account
of an entire generation marked by fatal
idealism and changed by war.
688 pp. 978-0-14-303923-5 $17.00
anne brontë
1820 – 1849, english
Agnes Grey
Edited with an Introduction and Notes by
Angeline Goreau
A young governess experiences
disillusionment and discovers love in this
elegant novel, which George Moore found
the “most perfect prose narrative in English
literature.”
272 pp. 978-0-14-043210-7 $10.00
The Tenant of Wildfell Hall
Edited with an Introduction by
Stevie Davies
This passionate portrait of a woman’s
struggle for independence is the story of
Helen Graham, who flees a disastrous
marriage, assumes a false identity, and
attempts to make a life for herself and her
child in a desolate mansion on the English
moors, emerging as a woman of unusual
strength and resolve.
576 pp. 978-0-14-043474-3 $11.00
Charlotte brontë
1816 – 1855, english
Jane Eyre
Charlotte Brontë’s most beloved novel is
now available in a sumptuous hardcover
volume.
624 pp. 978-0-14-104038-7 $20.00
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