Penguin Group(USA) Gift Catalog 2 • 0 • 1 • 3 - Bookseller Services ...
Penguin Group(USA) Gift Catalog 2 • 0 • 1 • 3 - Bookseller Services ...
Penguin Group(USA) Gift Catalog 2 • 0 • 1 • 3 - Bookseller Services ...
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
COOKBOOKS: WINE & COCKTAILS<br />
OLDMAN’S GUIDE<br />
TO OUTSMARTING WINE<br />
108 Ingenious Shortcuts to<br />
Navigate the World of Wine with<br />
Confidence and Style<br />
Mark Oldman<br />
This fun and accessible guide distills<br />
the normally convoluted body of wine<br />
knowledge to 108 memorable tips.<br />
978-0-14-200492-0<br />
$20.00 ($25.00 Can) 7 A x 9 B<br />
ISBN 978-0-14-200492-0<br />
9 780142 004920<br />
<strong>Penguin</strong> Trade Paperback<br />
5 2 0 0 0<br />
THE COCKTAIL<br />
200 Fabulous Drinks<br />
Jane Rocca<br />
The Cocktail includes two hundred<br />
drink recipes paired with witty<br />
commentary and one-of-a-kind<br />
illustrations by Kat Macleod.<br />
978-1-58542-536-5<br />
$15.95 (NCR) 5 A x 6 C<br />
ISBN 978-1-58542-536-5<br />
9 781585 425365<br />
Tarcher Trade Paperback<br />
5 1 5 9 5<br />
THE ART OF MAKING WINE<br />
Stanley F. Anderson<br />
and Raymond Hull<br />
The definitive step-by-step guide for the<br />
serious amateur or beginner winemaker.<br />
978-0-452-26744-2<br />
$15.00 ($18.50 Can) 5 B x 7 A<br />
ISBN 978-0-452-26744-2 51500<br />
9 780452 267442<br />
Plume Trade Paperback<br />
THE MODERN DRUNKARD<br />
A Handbook for Drinking<br />
in the 21st Century<br />
Frank Kelly Rich<br />
Attempting to deconstruct America’s<br />
joyless obsession with sobriety,<br />
The Modern Drunkard offers today’s<br />
befuddled drinkers a comprehensive and<br />
instructive manual on how to drink—and<br />
how to do it well. Fully illustrated.<br />
978-1-59448-142-0<br />
$15.00 ($18.50 Can) 5 A x 7 A<br />
ISBN 978-1-594-48142-0<br />
9 781594 481420<br />
riverhead Trade Paperback<br />
5 1 5 0 0<br />
UNQUENCHABLE!<br />
A Tipsy Quest for the World’s Best<br />
Bargain Wines<br />
Natalie MacLean<br />
Natalie MacLean takes readers on a<br />
whirlwind journey through the world of<br />
wine, searching for great taste and the<br />
best value.<br />
978-0-399-53780-6<br />
$16.00 (NCR) 5 A x 8 B<br />
ISBN 978-0-399-53780-6 51600<br />
9 780399 537806<br />
Perigee Trade Paperback<br />
ALCOHOLICA ESOTERICA<br />
A Collection of Useful and Useless<br />
Information as It Relates to the<br />
History and Consumption of All<br />
Manner of Booze<br />
Ian Lendler<br />
A spirited guide to the history and culture<br />
of booze as told by a writer who’s got an<br />
ear for distilling quirky details and facts<br />
into fascinating, very humorous tales.<br />
978-0-14-303597-8<br />
$16.00 ($18.50 Can) 4 A x 8<br />
ISBN 978-0-14-303597-8 51600<br />
9 780143 035978<br />
<strong>Penguin</strong> Trade Paperback<br />
128 <strong>Penguin</strong> gROuP gift BOOks 2013<br />
PUNCH<br />
The Delights (and Dangers) of the<br />
Flowing Bowl<br />
David Wondrich<br />
An authoritative, historically informed<br />
tribute to the punch bowl, by the James<br />
Beard Award-winning author of Imbibe!.<br />
Replete with historical anecdotes, expert<br />
observations, and world-class recipes,<br />
Punch is sure to delight and inspire the<br />
mixologist and party planner in everyone.<br />
978-0-399-53616-8<br />
$23.95 ($30.00 Can) 5 A x 8 B<br />
ISBN 978-0-399-53616-8<br />
9 780399 536168<br />
Perigee Hardcover<br />
5 2 3 9 5<br />
IMBIBE!<br />
From Absinthe Cocktail to<br />
Whiskey Smash, a Salute in<br />
Stories and Drinks to “Professor”<br />
Jerry Thomas, Pioneer of the<br />
American Bar<br />
David Wondrich<br />
A lively, historically informed, and<br />
definitive guide to classic American<br />
cocktails. A James Beard Award winner.<br />
978-0-399-53287-0<br />
$25.00 ($26.50 Can) 5 A x 8 B<br />
ISBN 978-0-399-53287-0 52500<br />
9 780399 532870<br />
Perigee Hardcover