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Reproduction performances and conditions of group-housed non ...

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- Paper IV -<br />

eating <strong>and</strong> lying behaviour, skin lesions <strong>and</strong> reaction in fear test were monitored at wean-<br />

ing, at mating <strong>and</strong>/or three weeks after mating.<br />

The study was conducted during an 11-month period from May 2003 to March 2004. The<br />

timing <strong>of</strong> the registrations differed maximum 1.5 months between the herds. The 14 herds<br />

were chosen to represent different layouts <strong>and</strong> management routines to ensure that any<br />

found correlations could be transferred to apply in a broad spectrum <strong>of</strong> herds. The herd<br />

sizes varied from 180 to 1000 sows. Feeding systems applied in the service unit were freeaccess<br />

feeding <strong>and</strong> insemination stalls (11 herds), providing feed in long trough (1 herd),<br />

floor feeding (1 herd) <strong>and</strong> bi<strong>of</strong>ix (1 herd). Feeding systems applied in the pregnancy unit<br />

were floor feeding (5 herds), providing feed in long trough (2 herds) or feed dispenser (1),<br />

Electronic Sow Feeding (2 herds), free-access feeding stalls (2 herds), individual feeding<br />

stalls (1 herd) <strong>and</strong> bi<strong>of</strong>ix (1 herd). See Kongsted et al. (2004) for a more detailed description<br />

<strong>of</strong> the farms.<br />

2.2 Recordings<br />

2.2.1 <strong>Reproduction</strong> <strong>and</strong> culling data<br />

For each F-sow, weaning date, date for first mating, date for re-mating for the sows that<br />

returned to oestrus after the first mating were recorded, farrowing date <strong>and</strong> the number <strong>of</strong><br />

born piglets (alive <strong>and</strong> stillborn). A sow was defined as pregnant after first mating if no<br />

date for re-mating was noted. For culled sows, the date <strong>of</strong> culling <strong>and</strong> estimated culling<br />

reason was recorded. The sows were only followed until re-mating, culling or farrowing.<br />

Therefore, the number <strong>of</strong> culled sows did not include any re-mated sows.<br />

2.2.2 Indicators<br />

The timing <strong>of</strong> the recordings <strong>of</strong> the indicators was first <strong>of</strong> all chosen to give information<br />

about the sows’ <strong>conditions</strong> from weaning to first mating <strong>and</strong> from first mating to three<br />

weeks in pregnancy because these stages are believed to be the main periods <strong>of</strong> relevance<br />

regarding reproduction performance (Kongsted, 2004ab). The motives for choosing the<br />

respective indicators are discussed in Kongsted (2004a) <strong>and</strong> a more thoroughly description<br />

<strong>of</strong> the recordings is provided in Kongsted et al. (2004).<br />

Back fat gain <strong>and</strong> eating behaviour were used as indicators for feed intake. Back fat depth<br />

was measured by means <strong>of</strong> a digital ultrasound back fat indicator LEAN MEATER ® (Baltic<br />

Korn A/S, Naestved, Denmark) 65 mm from either side <strong>of</strong> the backbone at the 12 th (last)<br />

<strong>and</strong> 10 th rib (conventionally known as P2-measurements) at weaning <strong>and</strong> three weeks after<br />

mating. Eating behaviour was only registered in the eight herds with <strong>group</strong> feeding in the<br />

pregnancy unit. For each sow, it was recorded whether the sow was eating or not for each<br />

half minute during feeding three weeks after mating. Number <strong>of</strong> times the sow was not eat-<br />

90

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