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Welfare Fund Manual-2012 - Central Industrial Security Force

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) He will regularly maintain the stock register daily sale Register (Pucca and Kuccha)<br />

credit sale ledger dead stock registers. The daily register (Pucca) and general Stock<br />

Register shall be completed daily from the daily Sale Register (Kaccha) and Daily<br />

sale Register (Pucca).<br />

c) He will be responsible for all retail business transactions and for the correction<br />

deposit of money against daily sales which should daily be entered in stock and sale<br />

register.<br />

d) He will be responsible to bring to the notice of the Manager all articles lying unsold for<br />

more than six months.<br />

e) He will inform the Manager as soon as any article is damaged rendered<br />

unserviceable or unfit for sale.<br />

f) He will be responsible for cleanliness of the canteen and Recreation room.<br />

g) He will invariably deposit the Cash obtained from daily sales in the Treasure Chest on<br />

the next working day.<br />

v) Canteen Clerk (SO/Min)<br />

a) He will be responsible for regular and proper up keep of cashbook and payment register.<br />

He will prepare bills and undertake all correspondence connected with the canteen affairs.<br />

He will prepare statement of receipt and expenditure every month, which will be put up<br />

before the President before the 15 th of the following month.<br />

b) He will receive the cash from the canteen under officer daily and prepare deposit cheque<br />

immediately which will be signed by the President.<br />

c) He will be responsible for preparing the bills.<br />

vi) Canteen Salesman :-<br />

a) They will arrange articles in the show room and store room as directed by the canteen<br />

NCO and will be responsible for the cleanliness of the canteen and recreation room<br />

and all articles therein.<br />

b) They will lay out newspapers and other journals on the tables in the Recreation Room<br />

daily by 0700 Hrs.<br />

vii) Tea Canteen In Charge:-<br />

a) He will be responsible for maintaining all the records relating to the Tea Canteen.<br />

b) He will be responsible to the Manager for the general supervision of all transactions<br />

and to arrange for supply of articles catered by the Canteen.<br />

c) He will also be responsible for depositing with the canteen Hawaldar the coupons<br />

received each day against sales.<br />

d) He will regularly maintain the stock Register daily, sales Registers. Sanction Register,<br />

daily profit Register or any other record required for running the tea Canteen.<br />

e) He will bring to the notice of the Manager of all such perishable articles, which remain<br />

unsold for more than a day.<br />

57

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