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CONTENTS<br />

FREE!<br />

03 Premium Position<br />

04 <strong>Brand</strong> Experience<br />

08 Category Creation<br />

16 Category Snapshot<br />

12 Cover Story 18 Breaking Category Clichés<br />

28 Social Media Strategy 40 Event Marketing<br />

27 Cool Ambient Ads<br />

32 Destination <strong>Brand</strong> Evolution<br />

36 <strong>Brand</strong>ing & Blogs<br />

38 <strong>Brand</strong> Development<br />

<strong>Brand</strong> <strong>Equity</strong> and the<br />

Global Marketing Network have<br />

teamed-up to offer you a complimentary<br />

90-day Standard Membership.<br />

Details in <strong>Page</strong> 24 & 25<br />

<strong>Brand</strong> <strong>Equity</strong> Volume 2, 2010 1<br />

20 Mobile Tipping Point?<br />

22 Change Journey<br />

24 Global Marketing Network<br />

26 Social Media ROI<br />

42 Ads: Saudi Arabia<br />

44 Customer Ecosystem<br />

46 Sustainable Marketing<br />

48 <strong>Brand</strong> Evolution<br />

www.brandequitymagazine.com


Corporate Philanthropy or Sheer Arrogance?<br />

Of late, the little world that we live in has become a victim of<br />

inconsiderate corporate brands. The timing we allude to is by itself an<br />

understatement, because nature has become a casualty of corporate<br />

greed this past two decades in particular.<br />

Time and again the impact of the unrelenting rape of nature and the<br />

accelerating destruction that follows is always downplayed. That<br />

is why we must replay and remember for years to come the fi asco<br />

perpetrated by British Petroleum in the Gulf of New Mexico. It was a<br />

disaster waiting to happen, and for unacceptable reasons.<br />

An uncompromising posture is needed in matters such as these. And<br />

zero tolerance must be exercised when corporations choose to place<br />

unacceptable cost-cutting measures, profi ts and dividends to the very<br />

few privileged shareholders above nature and entire societies itself.<br />

Do corporations ever care – or specifi cally, do the people behind<br />

these inconsiderate companies ever care about the legacy they are<br />

leaving for their children, and future generations? The evidence is not<br />

encouraging.<br />

Initiatives undertaken by large corporations to protect our world’s<br />

natural assets seems at best to be at a token level. The lack of<br />

selfl essness is unbelievable.<br />

At the very least, are they ever concerned about its impact on brand<br />

value in the long run? The evidence is to the contrary.<br />

Can environmental destruction erode brand value rapidly? Has it ever<br />

happened at dramatic levels? Never before; but BP’s experience with<br />

rapid brand value erosion will be discussed for years to come we<br />

hope.<br />

And will this episode and others issue a wake-up call to the more<br />

sensible and sensitive corporate chieftains; or members of the Board?<br />

Datuk Marimuthu Nadason<br />

Executive Publisher<br />

2 <strong>Brand</strong> <strong>Equity</strong> Volume 2, 2010<br />

Executive Publisher<br />

Datuk Marimuthu Nadason<br />

Publishing Director<br />

Dato’ Thomas Iruthayam<br />

Chief Editor<br />

CGN Raghunath<br />

(email: brandman@tm.net.my)<br />

Staff Writer<br />

Chris Krishna, R.Venkateswaran<br />

Administration<br />

Chan Kah Chi, Siti Salwani Ismail<br />

Creative Designer<br />

Hemalatha Nalarajah<br />

Contributors<br />

David Shaw<br />

Erich Joachimsthaler<br />

Kim Faulkner<br />

Tammy Tan<br />

Circulation & Marketing<br />

Tel: 03 8070 6624<br />

Printed By<br />

No. 5B, Tingkat 2, Jalan Pipit 2<br />

Bandar Puchong Jaya<br />

47100 Puchong Jaya<br />

Selangor Darul Ehsan, Malaysia.<br />

Tel : 03 8070 6624<br />

Fax : 03 8070 0642<br />

Published by<br />

<strong>Brand</strong>edge Sdn Bhd (727377-P)<br />

No. 5B, Tingkat 2, Jalan Pipit 2<br />

Bandar Puchong Jaya<br />

47100 Puchong Jaya<br />

Selangor Darul Ehsan, Malaysia.<br />

Tel : 03 8070 6624<br />

Fax : 03 8070 0642<br />

Distributed by<br />

MPH Distributors Sdn Bhd<br />

Ground Floor Warehouse, Bangunan TH<br />

No. 5, Jalan Bersatu, Section 13/4<br />

46200 Petaling Jaya<br />

Selangor Darul Ehsan<br />

Tel: 03 7958 1688<br />

<strong>Brand</strong> <strong>Equity</strong> is published by <strong>Brand</strong>edge. All rights<br />

reserved. No part of this publication may be reproduced,<br />

adapted, performed in public, stored in a retrieval system<br />

or transmitted in any form or by any means or by any<br />

process without the prior authorization of <strong>Brand</strong>edge Sdn<br />

Bhd. Requests for permission should be addressed to the<br />

chief editor.<br />

The articles in <strong>Brand</strong> <strong>Equity</strong> do not necessarily refl ect the<br />

views of <strong>Brand</strong>edge Sdn Bhd. Please notify the chief editor<br />

of any error, omission or inaccuracy in writing.<br />

Any letters to the chief editor must include the writer’s name<br />

(or pseudonym), address and contact details.<br />

Please contact the chief editor if you wish to contribute<br />

content. <strong>Brand</strong> <strong>Equity</strong> is a quarterly and is published four<br />

times every year.


BRAND: SMUCKER’S<br />

CATEGORY: BREAD SPREAD<br />

Talk about reverse psychology<br />

in action! The company behind<br />

the brand relentlessly insists:<br />

“With a name like Smucker’s,<br />

it has to be good.”<br />

It’s a classic lesson for every brand<br />

builder – that one must rally behind<br />

the brand, and passionately scream its<br />

benefi ts despite having a name that will<br />

raise eyebrows. And in tow is a 110year<br />

heritage (to shout about) as well.<br />

The brand manager charged with<br />

growing Smucker’s Sugar Free Jam<br />

in Malaysia explains its premium<br />

positioning; “Its sugar free,” he insists.<br />

“Within the category, Smucker’s clearly<br />

stands out because it has perfected the<br />

PREMIUM POSITION<br />

art of making high quality preserves<br />

that not only are delicious but also<br />

healthy.”<br />

And it’s targeted at health conscious<br />

people living in market centres; as<br />

well as mothers harbouring the desire<br />

to provide a solid breakfast for their<br />

children.<br />

Smucker’s retails at RM8.90 in<br />

Malaysia. This signals that affordability<br />

plays a key role in growing the brand.<br />

Trade marketing is concentrated mainly<br />

in the modern trade.<br />

There is a trade-off here. And it’s a<br />

battle often fought – price against<br />

health benefi ts. Consumers have<br />

<strong>Brand</strong> <strong>Equity</strong> Volume 2, 2010 3<br />

two options to grapple with – opt for<br />

a breakfast that is quick and less<br />

nutritious or make a quick healthy meal<br />

with Smucker’s.<br />

Shelf off-take is in part reliant on aisle<br />

traffi c. And retail bays are crammed<br />

with many competing brands. It’s a<br />

crowded category, given the variety<br />

that every brand offers.<br />

And how is brand growth delivered?<br />

Publicity, samplings at High Traffi c<br />

Outlets, and presentations at Non<br />

Governmental Organization’s events<br />

that proliferate a healthy lifestyle. In<br />

addition, the fruity variants do their bit<br />

to elicit shopper interest - by default<br />

that is!


Sean Koh<br />

[ BRAND EXPERIENCE ]<br />

Shifting<br />

Thresholds,<br />

Absolutely<br />

Engaging<br />

By Raghunath<br />

Rewind to Q4, 2009. The Year of the<br />

Tiger looms; and murmurs about a<br />

lackluster 2010 are spreading. The<br />

byword shared is “caution”. But what’s<br />

that got to do with any brand? Just<br />

this…fl irting with rooted beliefs the<br />

wrong way will weaken brand affi nity.<br />

But what if once every 12 years, your<br />

brand has a close encounter with the<br />

Tiger year? The reunion can be a<br />

double-edged sword; depending on<br />

how you fl irt that is.<br />

The Tiger year and Tiger Beer -- we<br />

asked marketing manager Sean Koh<br />

about his take on the encounter, “Not<br />

everyone can claim the opportunity to<br />

make their brand more interesting and<br />

impactful in a year that is considered<br />

not as normal.”<br />

Optimism is what every brand could<br />

deliver. Explains Koh, “Our single<br />

minded purpose was to spread hope;<br />

we wanted people to embrace the Year<br />

of the Tiger. So we went on a mission<br />

to fi nd out about all the good things that<br />

happened in many of the past Tiger<br />

years.”<br />

And out popped this – many Tiger<br />

years gave hope; they were a tipping<br />

point, changing forever the way people<br />

lived; and for better. Sample this – the<br />

economy recovered in 1998 (the last<br />

Year of the Tiger), and that was after<br />

a previous year of serious lows. The<br />

Year of the Tiger also delivered the fi rst<br />

4 <strong>Brand</strong> <strong>Equity</strong> Volume 2, 2010<br />

TV, including Khaki’s with side-pockets.<br />

Add to the list the remote control, the<br />

fi rst visit by a US President to the<br />

People’s Republic of China, the fi rst<br />

world cup and yes – the ubiquitous<br />

“blue pill” was invented in the Year of<br />

the Tiger!<br />

“2010 is a year of winning for us and<br />

for our customers; to be embraced<br />

with pride and passion. We launched<br />

a series of countdown ads between<br />

November and February to drive the<br />

message home. More interestingly,<br />

we revealed all of the Tiger year<br />

inventions, happenings and other<br />

related breaking news through<br />

our social media platforms to build<br />

excitement,” says Koh.<br />

Tiger Beer claims a heritage that goes<br />

back to the year 1932. Originating from<br />

Singapore and owned by Asia Pacifi c<br />

Breweries, the beverage in Malaysia<br />

is bottled under license by Guinness<br />

Anchor Berhad, a leader in a duopoly<br />

market.<br />

And its core attributes? “Tiger is<br />

progressive, modern, bold and edgy. It<br />

is a new school brand that celebrates<br />

the winners in life. We would like to<br />

believe that Tiger is a bit more fun, at<br />

times witty, prefers to take things a bit<br />

edgier and push the boundaries; if only<br />

to win,” says Koh.<br />

“Bring a mainstream brand we target<br />

everyone aged 21 to 35. These adults


have a progressive kind of mindset<br />

and are from urban and sub-urban<br />

areas. They choose a brand they can<br />

connect with, believe in the spirit of<br />

camaraderie and want to have a good<br />

time,” adds Koh.<br />

With younger adults accounting for<br />

over 50% of Malaysia’s population,<br />

Tiger may be sitting pretty in terms of<br />

opportunity; or so it seems.<br />

Category growth is driven by non-<br />

Muslim consumers! Declining birth<br />

rates, smaller families, and emigration<br />

among the lot has inhibited growth.<br />

The increasing excise duty isn’t helping<br />

either.<br />

And as the economy<br />

expands, so will the<br />

options for consumers.<br />

Beer brands have to<br />

contend with competition<br />

from other categories<br />

– such as other exotic<br />

alcoholic beverages,<br />

or even coffee. And<br />

the beer market is<br />

crammed with popular<br />

brands from GAB and<br />

Carlsberg Malaysia,<br />

imported brands<br />

as well as lower<br />

priced generic<br />

alternatives.<br />

“We are very<br />

well aware of the<br />

opportunities and<br />

challenges. Our<br />

objectives are<br />

specifi c; maintain<br />

Tiger’s share of<br />

throat, nurture<br />

consumers once<br />

they move into<br />

the legal drinking<br />

age and erode the<br />

share of competing<br />

brands,” says Koh.<br />

That said, the<br />

marketing of Tiger<br />

has moved along. The traditional<br />

approach most often taken to maintain<br />

interest and increase consumption<br />

– advertising, POS materials, other<br />

printed collaterals and promoters –<br />

may not be a thing of the past but they<br />

are inadequate given changing media<br />

habits.<br />

“Our brand must not only be visible but<br />

also seen as a thought leader,” quips<br />

Koh. “We have to rise above the clutter,<br />

stand out, be more visible and elicit<br />

consumer interest at all times.”<br />

That said and backed by research,<br />

GAB moved to launch several key<br />

initiatives to stir interest in the brand.<br />

“Research revealed that younger<br />

consumers liked to associate<br />

themselves with brands that are<br />

seen as cool, trendy and made them<br />

stand out. We organized a ‘Stand out<br />

with Tiger Beer’ campaign with the<br />

introduction of three designer bottles<br />

based on artistic and music themes.<br />

The campaign targeted our loyal<br />

consumers and fence-sitters,” says<br />

Koh.<br />

“We got in touch with our community<br />

of over 20,000 Tiger fans in facebook<br />

and notifi ed them of activities as they<br />

were rolled out in phases. A photo<br />

submission contest went viral, created<br />

more buzz and had fans share their<br />

views.”<br />

“We also promoted the designs through<br />

bloggers and then organized a blogger<br />

party, a fi rst by an alcohol brand. We<br />

secured online endorsements from<br />

popular bloggers and eventually<br />

thousands of pictures and videos of the<br />

party found their way to Twitter, Flickr<br />

and YouTube.”<br />

<strong>Brand</strong> <strong>Equity</strong> Volume 2, 2010 5<br />

The results? “The consumer’s r’s<br />

perception of Tiger as ‘a beer for good<br />

times and fun’ increased by 14 per<br />

cent; an additional 12% described<br />

Tiger as one their friends approved<br />

of; category growth went up by 2%;<br />

and consumption among the intended<br />

target increased by 6%. We also won<br />

a bronze for this campaign at the Asian<br />

Marketing Effectiveness Awards 2010,”<br />

says Koh.<br />

And investment into one of Malaysia’s<br />

favorite passions has consumers<br />

calling it a football beer brand. The<br />

initiative dubbed TigerFC is fronted by<br />

Tigerfc.com.my.<br />

Explains Koh, “This is a community<br />

program that brings together like<br />

minded football lovers. We pioneered<br />

this initiative and the Tiger fan club


6 <strong>Brand</strong> <strong>Equity</strong> Volume 2, 2010<br />

has over 120,000 members. We host<br />

a calendar of regular football viewing<br />

events at the consumer’s favorite<br />

hangouts. This viewing party rides<br />

on the fact that Malaysian drinkers<br />

like to socialize. Obviously members<br />

will have their privileges and receive<br />

updates though facebook, direct<br />

mailers and email as well. Tiger<br />

beer is also the offi cial broadcast<br />

sponsor for Barclays, ESPN and<br />

Star Sports.”<br />

But the unrelenting push for<br />

cutting through clutter had Tiger<br />

tinkering with off-key ideas; one<br />

of which called on Alliance Bank.<br />

The partnership now positions<br />

Tiger as the only beer brand<br />

in Asia that offers a pre-paid<br />

card to the TigerFC community.<br />

“The differentiator is that it<br />

encourages responsible usage<br />

because it has to be topped-up<br />

before shopping,” explains Koh.<br />

Elsewhere, and nearing 15<br />

years, Tiger beer has helped<br />

Chinese schools raise close<br />

to RM190 million. Explains<br />

Koh, “This CSR campaign uses<br />

music to raise funds. We bring in<br />

popular local or international artists and<br />

the schools rally community support to make<br />

the concerts a success. More than 400 schools<br />

nationwide have benefi tted since we<br />

started the initiative.”<br />

Every campaign or activation for<br />

Tiger beer bears a common thread;<br />

its single minded proposition –<br />

“Passion for Winning”.<br />

Tiger beer has over 40 medals<br />

to showcase to date. Recently<br />

and once more, Tiger won<br />

the Gold in the World Beer<br />

Cup competition dubbed the<br />

“Olympic of Beers”. And the<br />

Tiger brewed in Malaysia<br />

is the only one to win the<br />

Tiger Quality Award for 2<br />

consecutive years.<br />

“This proves that Malaysians<br />

drink the best Tiger beer in the<br />

world,” says a cheerful Koh.


JUSTHOW<br />

NEWISTHENEW<br />

PUBLICIS?<br />

Slapping ‘NEW’ on a clapped-out old wreck doesn’t make it new. Far from it.<br />

So what’s so new about ‘New’ Publicis?<br />

To fi nd out just how much has changed, e-mail Dean Bramham at dean.bramham@publicis.com.my<br />

Come on over. Kick a few tyres.<br />

<strong>Brand</strong> <strong>Equity</strong> Volume 2, 2010 7<br />

PUBLICIS


By R. Venkateswaran<br />

It’s common knowledge that the e health<br />

and wellness market in Malaysia ia is a<br />

minefi eld. It is highly fragmented, ed, and<br />

the fi ght for share of mind and heart<br />

kicks-off fundamentally between n 2<br />

distinct channels – direct and through hrough<br />

the trade.<br />

And the past ten years has borne ne<br />

witness to a shift of sorts – from m<br />

health to wellness. Consumers<br />

are dramatically warming up to<br />

platforms such as nutraceuticals ls and<br />

cosmeceuticals – the deft combination bination<br />

of nutrition and cosmetics with<br />

pharmaceuticals, alluding to the e idea a<br />

that products have undergone rigorous rigorou o s<br />

testing and therefore delivers quality uality to<br />

consumers.<br />

And peddled in both channels are<br />

a myriad of products - herbal and<br />

[ CATEGORY CREATION ]<br />

Beauty Nurtured from the<br />

Inside-Out<br />

Cerebos Malaysia Creates eates a Blue<br />

Ocean in a Highly Fragmented agmented Market<br />

Beautiful Eyes Search Finalists & Koh Joo Siang<br />

traditional, slimming products, products ts ts, ,<br />

sports nutrition, vitamins and dietary<br />

supplements. su supp pp p le leme me m nt nts. s. s Of f late, la late te te, , prebiotics pr preb eb ebio ioti ti t cs and nd<br />

probiotics bi ti are claiming l i i the th limelight li li ht as<br />

well.<br />

8 <strong>Brand</strong> <strong>Equity</strong> Volume 2, 2010<br />

An aarr<br />

array rray ay a of overwhelming options<br />

can only mean one thing – confusion;<br />

unless a brand offers a clear value<br />

proposition – that it is different different, unique<br />

and like no other. And one that can<br />

elicit consumer interest.<br />

Operating within this growing market<br />

is Cerebos Malaysia, a company best<br />

known for its range of “BRAND’S<br />

Essence of Chicken”; a heritage brand<br />

that comes with 175 years of quality<br />

and credibility.<br />

But the company has since moved<br />

on to claim its own space in the<br />

fragmented health and supplements<br />

market; and with considerable success.<br />

“We created our own category and own<br />

it entirely,” says the company’s general<br />

manager, Koh Joo Siang.<br />

The central plank of this initiative is<br />

held by the premise that beauty has<br />

to radiate from the inside out, and the<br />

resulting external beauty delivers

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