Feeding Systems with Legumes to Intensify Dairy Farms - cgiar
Feeding Systems with Legumes to Intensify Dairy Farms - cgiar
Feeding Systems with Legumes to Intensify Dairy Farms - cgiar
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One year after the bank was established and submitted <strong>to</strong> cutting<br />
during the dry season, an area <strong>with</strong> 210 plants was selected for the present<br />
study. To determine the productivity of cv. Veraniega, a uniformity cut was<br />
performed at test heights in April 1998. Two ages of regrowth (60 and 90<br />
days) and three cutting heights (30, 60, and 90 cm above the ground) were<br />
assessed.<br />
At each cutting, the height of all plants was evaluated and 15 plants of<br />
each plot were selected at random <strong>to</strong> perform the cutting at the<br />
corresponding age and height; the number of sprouts in each was measured<br />
as well as DM yield/plant. The percentage of CP, acid and neutral detergent<br />
fiber, and lignin contents were determined in the labora<strong>to</strong>ry. A Latin square<br />
design was used, and the averages were separated by the Waller-Duncan<br />
test (Steel and Torrie, 1988).<br />
Frequent analyzes were also made <strong>to</strong> determine the effect of the legume<br />
on soil fertility.<br />
Results and Discussion<br />
The effect of the age of regrowth and cutting height on yield of C.<br />
argentea during 1998-2000 is indicated in Table 1. All cutting heights tested<br />
tended <strong>to</strong> increase DM production per plant and per hectare. As cutting<br />
height increased from 30 <strong>to</strong> 90 cm, DM production doubled. Likewise, the<br />
number of sprouts/plant tended <strong>to</strong> increase <strong>with</strong> increasing cutting height.<br />
Table 1. Average DM yield, plant height, and number of sprouts of Cratylia<br />
argentea cv. Veraniega at two ages of regrowth and at three cutting<br />
heights during 1998-2000 (Esparza, Costa Rica).<br />
Age of Characteristic<br />
Cutting height (cm)<br />
Average<br />
regrowth<br />
(days)<br />
30 60 90<br />
Height of<br />
regrowth 0.5<br />
0.5<br />
0.6<br />
0.5<br />
No. of<br />
sprouts/plant<br />
10.5 12.3 17.1 13.3<br />
DM (g/plant) 89.7 a* (40) c 60<br />
110.6 a (43.4) 178.1 a (44.5) 126.1(42.6)<br />
a<br />
DM (t/ha) 1.3 a (40.7) 1.7 a (42.4) 2.7 a (44.2) 1.9 (42.9)<br />
90 Height of<br />
regrowth<br />
0.9 0.8 0.9 0.9<br />
No. of<br />
sprouts/plant<br />
11.7 15.0 17.1 14.6<br />
DM (g/plant) 256.9 b (27) 304.9 b (34) 494.9 b (28.3) 352.2 (29.9)<br />
b<br />
DM (t/ha) 3.9 b (27.3) 4.6 b (34.1) 7.4 b (28.4) 5.3 (29.9)<br />
a. Average of 11 cuttings<br />
b. Average of 8 cuttings.<br />
c. In parentheses, percentage of <strong>to</strong>tal DM production during the dry season.<br />
* Averages of the same cutting height and row followed by the same letters do not differ significantly (P = 0.05),<br />
according <strong>to</strong> Duncan´s test.<br />
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