14.07.2013 Views

systems research - the IDRC Digital Library - International ...

systems research - the IDRC Digital Library - International ...

systems research - the IDRC Digital Library - International ...

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

sized fingerling (50-100 glfish). Therefore, <strong>the</strong> fingerlin~s produced in <strong>the</strong> RFFS<br />

had many optional market channels. Farmers who practiced floating-net fish culture<br />

often came to Binong to purchase fingerlings during <strong>the</strong> harvest season. This<br />

encouraged <strong>the</strong> farmers at Binong to practice <strong>the</strong> RFFS. By 1989, <strong>the</strong> RFFS had<br />

rapidly increased in Subang (Table 3).<br />

The Sukamandi Research Institute for Food Crops (SURIF) and <strong>the</strong><br />

Research Institute for Freshwater Fish (RIFF) in Bogor conducted experiments on<br />

<strong>the</strong> RFFS technology components and conducted on-farm <strong>research</strong> to improve <strong>the</strong><br />

technology. This <strong>research</strong> demonstrated that rice-fish culture had increased rice<br />

yields. The RFFS also reduced triple superphosphate (TSP), use of herbicides and<br />

insecticides, and labor for hand weeding, Results were consistent in experimental<br />

stations and on-farm trials.<br />

Three components of <strong>the</strong> RFFS practiced in <strong>the</strong> study area are as follows:<br />

H Rice-cum-fish or rice + fish: fry or fingerlings are raised toge<strong>the</strong>r with rice<br />

for about 40-45 d depending on <strong>the</strong> use of fish.<br />

H Sequential fish or fish in between: fish are cultivated after <strong>the</strong> harvest of WS<br />

rice and harvested before <strong>the</strong> DS rice is planted. This system is usually used<br />

to fatten <strong>the</strong> fingerlings before <strong>the</strong>y are cultivated in <strong>the</strong> rice-cum-fish system<br />

during <strong>the</strong> first DS.<br />

H Rotational fish culture (fish as palawija): after <strong>the</strong> harvest of DS rice, <strong>the</strong><br />

field is submerged to make a fish pond. This is usually done as an alternative<br />

to third-season crops (palawija crops), fish are raised for about 2-3 mo.<br />

If farmers who grow two crops of rice are considered, four farming system<br />

models are practiced over a period of one year in <strong>the</strong> study area. These farming<br />

<strong>systems</strong> are rice - rice - fallow, rice - rice - fish, rice + fish - rice + fish - fish, and<br />

rice t fish - fish - rice t fish - fish.<br />

The most commonly practiced rice - fish farming models are rice - rice - fish<br />

and rice + fish - fish - rice + fish - fish. The choice of farming model depends on <strong>the</strong><br />

availability of irrigation water. Rice - rice - fallow is still <strong>the</strong> major cropping pattern.<br />

The rice - cum - fish system offers better prospects in terms of water availability.<br />

Rotational fish culture depends on <strong>the</strong> water conserved by <strong>the</strong> Jatiluhur Reservoir<br />

and <strong>the</strong> Cimacam Dam. In this study, three farming models are evaluated to<br />

determine <strong>the</strong> impact of <strong>the</strong> RFFS: rice t fish - rice t fish - fish (FS 1); rice - rice -<br />

fish (FS 11); and rice - rice - fallow (FS 111).

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!