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systems research - the IDRC Digital Library - International ...

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of production inputs at reasonable prices, were aspects that received attention. This<br />

enabled <strong>the</strong> farmers to increase productivity per unit area of land. To support and<br />

sustain this process, <strong>the</strong> government continued to streng<strong>the</strong>n <strong>the</strong> irrigation system of<br />

<strong>the</strong> country. Additional water resources were developed; <strong>the</strong> existing large- and<br />

small-tank irrigation <strong>systems</strong> were renovated, rehabilitated, and maintained; shallow<br />

and deep groundwater resources were harnessed through agro-wells and tube wells;<br />

farmers and farmer organizations were trained in water management; and <strong>the</strong><br />

irrigation infrastructure was maintained to maximize <strong>the</strong> use of this scarce resource.<br />

Creation of an institutional base to build a vibrant and well-articulated people's<br />

organization was followed by strong policy.<br />

Although marketing and prices for agricultural produce have been left<br />

largely to market forces, <strong>the</strong> government has ensured a reasonable price to farmers<br />

through a floor-price scheme. The government also facilitates <strong>the</strong> marketing of<br />

agricultural produce to ensure that farmers are protected.<br />

To attain sustainable growth with equity through a contin~~ous process of<br />

development, a conscious effort has been niade by <strong>the</strong> government to decentralize<br />

administrative power to <strong>the</strong> lowest possible operational level and to blend political<br />

leadership and administration to make decisions on resource allocation, monitoring<br />

programs, and implementation. Programs have also been aimed at environmental<br />

protection and poverty alleviation. For example, in our lead project (<strong>the</strong><br />

Janasaviya), <strong>the</strong> poverty-alleviation program seeks to invest in <strong>the</strong> poor and equip<br />

<strong>the</strong>m to move away from <strong>the</strong> poverty trap and to become partners in development.<br />

We have recognized that any program designed for those groups must necessarily be<br />

environmentally sustainable.<br />

Despite <strong>the</strong>se efforts, <strong>the</strong> pace of development, particularly in <strong>the</strong> agrarian<br />

sector, has been below expectations. Is this because some of <strong>the</strong> technologies that<br />

have been provided to <strong>the</strong> farmers are not appropriate to <strong>the</strong> social, economic, and<br />

cultural environment? Often, <strong>research</strong>ers, policymakers, and administrators claim<br />

that <strong>the</strong> technologies that have been developed are successful and that <strong>the</strong> farmers<br />

have benefited. However, if <strong>the</strong> effects are carefully analyzed, reality is far from this<br />

situation.<br />

Tn view of <strong>the</strong> mixed results of past policies, Sri Lanka is embarking on an<br />

innovative, forward-looking, aggressive policy in agricultural development. The<br />

overriding goal of agricultural development will continue to be directed toward<br />

achieving self-sufficiency in food (particularly rice). The principal aim of :igricultural<br />

development progriims will be to contribute to increase rural household incomes to<br />

levels comparable with those of families in o<strong>the</strong>r sectors of <strong>the</strong> economy. The main<br />

instruments will be <strong>the</strong> use of modern production and marketing techniques,<br />

diversification of <strong>the</strong> portfolio of crops, and expansion of off-farm sources of<br />

income.<br />

The challenges of providing adequate food and an improved living standard<br />

for <strong>the</strong> farming population must be considered seriously. A conflict in <strong>the</strong><br />

agricultural sector is <strong>the</strong> difficulty of providing food to <strong>the</strong> people at a reasonable<br />

price while ensuring a high quality of life for <strong>the</strong> farmers. High consumer prices may

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