EFS12- Book of abstracts - Contact
EFS12- Book of abstracts - Contact
EFS12- Book of abstracts - Contact
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SESSION 3: PATHOGENESIS – EPIDEMIOLOGY AND POPULATION<br />
GENETICS<br />
P50 - Effect <strong>of</strong> timing <strong>of</strong> inoculation and Fusarium<br />
species on the development <strong>of</strong> Fusarium head blight<br />
and deoxynivalenol contamination in oat<br />
A. Xue 1 , Y. Chen 1 , C. Ren 2 , and M. Savard 1<br />
1 Eastern Cereal and Oilseed Research Centre, Agriculture and Agri-Food Canada, 960 Carling<br />
Avenue, Ottawa, ON K1A 0C6, Canada; 2 Baicheng Academy <strong>of</strong> Agricultural Sciences, 17 Sanhe<br />
Road, Baicheng, Jilin 137000, China<br />
E-mail: allen.xue@agr.gc.ca<br />
Fusarium head blight (FHB) is a destructive disease <strong>of</strong> oats in Canada. To<br />
supplement the development <strong>of</strong> FHB-resistant cultivars, we examined the<br />
influence <strong>of</strong> timing <strong>of</strong> inoculation and pathogenicity <strong>of</strong> four common Fusarium spp.<br />
on development <strong>of</strong> FHB and deoxynivalenol (DON) content using 12 oat<br />
genotypes under controlled environment conditions. Both timing <strong>of</strong> inoculation and<br />
Fusarium spp. significantly affected the development <strong>of</strong> FHB symptoms and DON<br />
contents in the harvested grain. Early inoculations at or before the complete<br />
emergence <strong>of</strong> ears resulted in little or no visible FHB symptoms but DON<br />
contaminations ranging from 0.9-3.7 ppm were detected in the harvested grains<br />
from these symptomless plants. Severe levels <strong>of</strong> FHB were observed on all the<br />
oat genotypes with infected spikelets (IS) ranging from 40 to 75% and DON<br />
content ranging from 6.3 to 10.2 ppm, when inoculated at or after the 50%<br />
anthesis stage. The timing <strong>of</strong> inoculation at the 50% anthesis was considered the<br />
most appropriate as it allowed a sufficient time for disease development and<br />
assessment prior to the physiological maturity <strong>of</strong> the plants. Of the four Fusarium<br />
spp., F. culmorum and F. graminearum were equally highly pathogenic, having<br />
areas under the disease progress curve (AUDPC) <strong>of</strong> 45.3 and 47.3, and DON <strong>of</strong><br />
10.4 and 14.3 ppm, respectively. DON was not detected in the harvested grain<br />
from plants inoculated with F. avenaceum or F. sporotrichioides. Fusarium<br />
sporotrichioides resulted in the lowest AUDPC (31.2) and were significantly less<br />
pathogenic than the two highly pathogenic species. Fusarium avenaceum<br />
resulted in AUDPC <strong>of</strong> 36.7, which was not significantly different from those <strong>of</strong><br />
neither the highly pathogenic species nor the weakly pathogenic species. The<br />
Fusarium spp. ´ oat genotype interactions were not signficant, suggesting that<br />
breeding for resistance to F. graminearum may also give enhanced resistance to<br />
other Fusarium spp.<br />
Keywords: Fusarium head blight, oat, Avena sativa, deoxynivalenol<br />
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