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EFS12- Book of abstracts - Contact

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SESSION 2: SECONDARY METABOLITES – BIOCHEMISTRY,<br />

BIOSYNTHESIS, FEED AND FOOD SAFETY<br />

P16 - Volatile compounds in grain <strong>of</strong> various wheat<br />

cultivars naturally infected and inoculated with<br />

Fusarium culmorum<br />

M. Buśko 1 , K. Stuper 1 , T. Góral 2 , A. Ostrowska 1 , J. Perkowski 1<br />

1 Poznań University <strong>of</strong> Life Sciences, Department <strong>of</strong> Chemistry, Wojska Polskiego str. 75, 60-637<br />

Poznań Poland; 2 Department <strong>of</strong> Plant Pathology, Plant Breeding and Acclimatization Institute NRI,<br />

Radzików, 05-870 Blonie, Poland;<br />

E-mail: mabu@up.poznan.pl<br />

In the present work 30 winter wheat cultivars were investigated for the volatile<br />

organic compounds (VOCs). The metabolic pr<strong>of</strong>ile was established for both<br />

healthy and inoculated with Fusarium culmorum grain. VOCs were extracted by<br />

mean <strong>of</strong> HS-SPME method and further analyzed using GC-MS. In samples <strong>of</strong><br />

grain growing in natural conditions and after inoculation with F. culmorum several<br />

dozens <strong>of</strong> compounds were qualitatively determined. They belong to terpenes,<br />

alcohols, aldehydes and ketones, benzene derivatives and hydrocarbons. On the<br />

base <strong>of</strong> obtained chromatograms and mass spectra after deconvolution and<br />

estimation <strong>of</strong> retention indexes 42 compounds were identified.<br />

The concentration sum <strong>of</strong> VOCs for controlled and inoculated samples was<br />

similar. However, for particular compounds groups it was differentiated. In<br />

controls a higher concentration was stated than in inoculated samples for<br />

benzene derivatives, hydrocarbons and terpenes. On the other hand, alcohols,<br />

aldehydes and ketones prevailed in inoculated samples. In all <strong>of</strong> groups, except <strong>of</strong><br />

terpenes, obtained trends were equal. Above observations for terpenes confirm<br />

their key significance in toxic metabolites biosynthesis by Fusarium. These<br />

observations also confirm the fact, that lack or low concentrations <strong>of</strong> particular<br />

terpenes in pr<strong>of</strong>ile <strong>of</strong> VOCs are related with rich pr<strong>of</strong>ile <strong>of</strong> other terpenes.<br />

Among determined terpenes there were 6 the most important for trichothecenes<br />

biosynthesis: α-pinene, 3-carene, indane, β-chamigrene, thujopsene and<br />

trichodiene. For α-pinene, 3-carene, indane a higher concentration was stated in<br />

control samples whilst for β-chamigrene, thujopsene and trichodiene in inoculated<br />

samples.<br />

The most important are results obtained for trichodiene, which is intermediate<br />

metabolite in trichothecenes biosynthesis. It cannot be excluded that other<br />

terpenes are significant for this metabolomic pathway and could be useful for<br />

understanding mechanism <strong>of</strong> Fusarium toxins biosynthesis.<br />

This work was partially supported by the National Science Center in Poland<br />

project no. 2704/B/P01/2011/40<br />

Keywords: Fusarium, volatiles, wheat, SPME<br />

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