atlantic guardian

Seventeen years in the same location has familiarized the Beach Cottage Tea Rooms of
Holyrood to thousands of "Bay" travellers. Situated on the main highway, near the Rail·
way Station, and snuggled close to an attractive salt-water pond, it offers its modern
facilities for the accommodation of sixteen boarders and thirty-five transients. The Tea Rooms
contain nine bedrooms, two !nivate dining rooms, a large dining room, sitting rooms and
two bathrooms. Its rates are moderate. Its proprietress, Mrs. E. Godson, caters to small
private parties, which delight in her chicken dinners. From her own gardens and livestock,
she offers a plentiful and wholesome su!,pIy of milk, cream, butler, egqs, chicken, vegetables,
and fruit in season. After dining, the tourist may relax comfortably on the verandah,
and enjoy the splendid view of the Bay.
Another enterprising caterinq business is to be found at rernleigh, Georgetown, a farming
settlement between Brigus Barrens and Briqus. Fernleiqh is owned and operated by
Mrs. J. J. Clarke, who has been in the hotel business for fifteen years, eight of them on
the present location. The hotel has twelve bedrooms, living and dining rooms, a lounge,
modern bathroom facilities, and carries a license for beers and wines. It is sel in clean,
spacious grounds, with an attractive pond and inviting meadows at the rear, and its sur·
roundings are equalled only by the friendly service and excellent food to be found there.