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Sarhad Provincial Conservation Strategy - IUCN

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extensive consultation process and the priority setting<br />

set out in Chapters 5-14, a better title ultimately would<br />

be A Sustainable Development <strong>Strategy</strong> for the NWFP.<br />

This should be a consideration for the next phase, following<br />

the implementation of the SPCS in 1995-98.<br />

2.1.2<br />

Agriculture<br />

Agriculture is the mainstay of the NWFP economy<br />

and there has been an increase of about 6% in the<br />

cultivated area from 1975-76 to 1993-94. The area<br />

under orchards has increased from about 14,000 to<br />

about 30,000 hectares during this period. Most significant<br />

has been the increase in the number of fruit<br />

orchards over the past 15 years.<br />

The major crops are wheat, maize, vegetables,<br />

and fruit. Yields have increased for all of the major<br />

crops because of greater inputs of improved seed,<br />

irrigation, and agricultural chemicals. Rain-fed agriculture<br />

is found on 54% of the cultivated area, but<br />

yields on this land are 25-80% lower than for irrigated<br />

land, depending on the amount of precipitation.<br />

The average farm size is about 2.2 hectares, with a<br />

cultivated area of about 1.6 hectares. About 78% of<br />

the farms are owner-operated, and 22% owner-withtenant<br />

and tenant-operated. Nevertheless, there are<br />

signs of increased commercial agriculture, especially<br />

with respect to vegetable and fruit trees.<br />

On the other hand, prime agricultural land is<br />

being steadily lost to non-productive uses such as<br />

human settlements and roads. Moreover, industrial<br />

units and estates are being established on productive<br />

farmlands. The impacts of changes in land use on the<br />

environment have not been quantified but the trends<br />

are obvious. The loss of productive farmland to nonproductive<br />

uses is already leading to a food deficit.<br />

The livestock population has increased in all categories,<br />

but mainly in poultry. There were 29 million<br />

birds in 1995-96, with 84% in the rural sector. The<br />

commercial sector produces 1 million kilograms of<br />

broiler meat and about 32 million eggs annually—in<br />

contrast the rural poultry sector is estimated to produce<br />

892 million eggs.<br />

There has been marked shift from the use of draft<br />

animals to milk-producing animals, which is partially<br />

I S S U E S & T R E N D S I N S U S T A I N A B L E D E V E L O P M E N T 2<br />

due to mechanization of agriculture. A large proportion<br />

of the cattle, goat, and sheep population is transhumant<br />

and semi-transhumant and depends on grazing<br />

of lower hillsides, upper watersheds, and alpine<br />

slopes. Even sedentary livestock are fed by open<br />

grazing. This had caused deterioration of the rangelands<br />

and has often prevented natural regeneration<br />

of forests, threatening their sustainability.<br />

2.1.3<br />

Forest & Grazing Land Depletion<br />

The number of people living in the forested mountain<br />

areas is increasing rapidly. So are the prices of timber.<br />

Both of these have serious impacts on the forests of the<br />

NWFP. The increase in human population has raised<br />

the amount of wood removed from the forests to meet<br />

local needs for timber and fuelwood. It has also<br />

extended the cultivation of mountain slopes and<br />

increased the rate of deforestation. The very high<br />

prices of timber have increased the illicit removal of<br />

trees. Although considerable forest depletion has been<br />

occurring in the NWFP for the past century, rapid population<br />

increase and rapidly rising timber prices seem<br />

to have escalated the rate of cutting in recent decades.<br />

Grazing lands cover about 1.78 million hectares<br />

in the NWFP. Their denuded condition indicates a<br />

higher grazing intensity than they can sustain. While<br />

livestock form a significant component of the rural<br />

economy, and grazing lands provide most of their<br />

sustenance, little has been done to improve range<br />

management. Sustainable development of forests and<br />

grazing lands is essential for the protection of watersheds<br />

and biological diversity. It is also necessary to<br />

provide a sustainable livelihood to the people in the<br />

mountains, and for the general economic well-being<br />

of the people of the NWFP.<br />

2.1.4<br />

Biodiversity <strong>Conservation</strong><br />

Since 1975, the NWFP has made considerable efforts<br />

to protect wildlife, although biodiversity conservation<br />

as such is a recent issue. There are approximately 20<br />

threatened mammal species in the province. Similarly,<br />

some 20-25 bird species are under threat. Data are<br />

SARHAD PROVINCIAL CONSERVATION STRATEGY 11

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