- Page 4 and 5: Review of the Food-borne Zoonoses (
- Page 6 and 7: Plans for taking forward these prio
- Page 8 and 9: Policy Objectives The key policy ob
- Page 10 and 11: Figure 2. Laboratory reports of Sal
- Page 12 and 13: Figure 4. Laboratory reports of Cam
- Page 14 and 15: 6. Aims of the FBZ research review
- Page 16 and 17: Section B - Review Summaries 16
- Page 18 and 19: epidemiology of Salmonella and anti
- Page 20 and 21: There is a need to objectively asse
- Page 22 and 23: 2. Campylobacter review summary 2.1
- Page 24 and 25: for this organism. Research within
- Page 26 and 27: 3. E. coli review summary 3.1 Succe
- Page 28 and 29: 4. Other zoonotic pathogens of inte
- Page 30 and 31: Annex 1 - Projects Reviewed 30
- Page 32 and 33: OZ0311 Conventional versus capillar
- Page 34 and 35: OZ0402 OZ0404 OZ0405 OZ0407 OZ0604
- Page 36 and 37: OZ0704 OZ0705 OZ0706 OZ0707 Quantif
- Page 38 and 39: Annex 2 - Project Abstracts and Pro
- Page 40 and 41: To test the suitability of the AFLP
- Page 42 and 43: Project code: OZ0324 Project title:
- Page 44 and 45: Project code: OZ0311 Project title:
- Page 46 and 47: Review Summary The knowledge that t
- Page 48 and 49: Review Summary The project was felt
- Page 50 and 51: Project code: OZ0317 Project title:
- Page 52 and 53:
It is clear that the EC legislative
- Page 54 and 55:
if the vaccines currently available
- Page 56 and 57:
Four published papers have come out
- Page 58 and 59:
Review Summary This epidemiological
- Page 60 and 61:
Project code: OZO316 Project title:
- Page 62 and 63:
Project code: OZ0318 Project title:
- Page 64 and 65:
agricultural industry/public health
- Page 66 and 67:
testing laboratories. In addition,
- Page 68 and 69:
animal pathogen but is a human path
- Page 70 and 71:
esearch has also substantially impr
- Page 72 and 73:
to elucidate the antigenic repertoi
- Page 74 and 75:
and have contributed to our underst
- Page 76 and 77:
Fundamental issues concerning the f
- Page 78 and 79:
Review summary Project OZ0606 focus
- Page 80 and 81:
Abstract of research OZ0608 The ado
- Page 82 and 83:
thinning process for molecular trac
- Page 84 and 85:
Project code: LK0665 Project title:
- Page 86 and 87:
Review summary While poultry meat i
- Page 88 and 89:
Review summary A key aim of this pr
- Page 90 and 91:
Review summary This project aimed t
- Page 92 and 93:
Project code: OZ0709 Project title:
- Page 94 and 95:
Project code: OZ0712 Project title:
- Page 96 and 97:
Project code: OZ0138C Project title
- Page 98 and 99:
Project code: OZ0144 Project title:
- Page 100 and 101:
Project code: OZ0708 Project title:
- Page 102 and 103:
Abstract of research Projects OZ070
- Page 104 and 105:
produced were both relevant and imp
- Page 106 and 107:
List of External Reviewers. Mr. Pau
- Page 108 and 109:
Review of Defra’s FBZ Research Pr
- Page 110 and 111:
Review of Defra’s FBZ Research Pr
- Page 112 and 113:
Annex 5 - Review Timetable 112
- Page 114 and 115:
11.45 - 12.00 Bovine and Porcine Fo
- Page 116:
Campylobacter Other 11.50 - 12.05 P