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Review of the Food-borne Zoonoses Research ... - ARCHIVE: Defra

Review of the Food-borne Zoonoses Research ... - ARCHIVE: Defra

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3. E. coli review summary<br />

3.1 Success <strong>of</strong> research in providing value to <strong>Defra</strong><br />

In recent years, research projects including those supported by <strong>Defra</strong> have contributed<br />

greatly to a better understanding <strong>of</strong> E. coli O157 infections in animals and man. The<br />

series <strong>of</strong> <strong>Defra</strong> funded projects has led to significant progress being made in several<br />

areas, from gaining better knowledge <strong>of</strong> <strong>the</strong> prevalence <strong>of</strong> infection in cattle and o<strong>the</strong>r<br />

livestock species through to <strong>the</strong> development <strong>of</strong> possible approaches to <strong>the</strong> control <strong>of</strong> <strong>the</strong><br />

infection in cattle.<br />

3.2 Issues and areas <strong>of</strong> concern relating to this research<br />

A wide range <strong>of</strong> research projects were reviewed and while some areas <strong>of</strong> research had<br />

not been particularly productive <strong>the</strong>re were o<strong>the</strong>r areas where excellent progress had<br />

been made. <strong>Research</strong> related to <strong>the</strong> predilection site for E. coli O157 colonisation in<br />

cattle and <strong>the</strong> progress towards developing control methods based on this knowledge<br />

were rated highly. It was noted that VTECs o<strong>the</strong>r than E. coli O157 also are a disease<br />

risk and <strong>the</strong> research programme should not focus entirely on E. coli O157.<br />

3.3 Gaps in research<br />

A better understanding is still required <strong>of</strong> <strong>the</strong> epidemiology <strong>of</strong> <strong>the</strong> infection particularly as<br />

it is now clear that infection can be acquired from environmental and o<strong>the</strong>r sources in<br />

addition to <strong>the</strong> well described route through eating infected meat products. An on-going<br />

review project funded by <strong>the</strong> FSA on past and current research on verocytotoxin<br />

producing Escherichia coli (VTEC) in relation to public health protection is expected to<br />

provide some useful indications <strong>of</strong> research gaps and requirements.<br />

It was considered that fur<strong>the</strong>r research on vaccination as a possible approach to control<br />

was justified and it was noted that <strong>the</strong>re is a current LINK project looking at vaccination<br />

strategies in cattle. Although research has shown that o<strong>the</strong>r livestock species apart from<br />

cattle can be colonised to a varying extent by E. coli O157, it was suggested that a better<br />

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