Stabilisation and Association Agreement - Official Documents
Stabilisation and Association Agreement - Official Documents Stabilisation and Association Agreement - Official Documents
HS heading Description of product Working or processing, carried out on non-originating materials, which confers originating status (1) (2) (3) or (4) 2103 Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: 464 - Sauces and preparations therefor; mixed condiments and mixed seasonings - Mustard flour and meal and prepared mustard ex 2104 Soups and broths and preparations therefor 2106 Food preparations not elsewhere specified or included ex Chapter 22 Beverages, spirits and vinegar; except for: Manufacture from materials of any heading, except that of the product. However, mustard flour or meal or prepared mustard may be used Manufacture from materials of any heading Manufacture from materials of any heading, except prepared or preserved vegetables of headings 2002 to 2005 Manufacture: - from materials of any heading, except that of the product, and - in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product Manufacture: - from materials of any heading, except that of the product, and - in which all the grapes or materials derived from grapes used are wholly obtained
HS heading Description of product Working or processing, carried out on non-originating materials, which confers originating status (1) (2) (3) or (4) 2202 Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading 2009 2207 Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol. or higher; ethyl alcohol and other spirits, denatured, of any strength Manufacture: - from materials of any heading, except that of the product, - in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product, and - in which all the fruit juice used (except that of pineapple, lime or grapefruit) is originating Manufacture: - from materials of any heading, except heading 2207 or 2208, and - in which all the grapes or materials derived from grapes used are wholly obtained or, if all the other materials used are already originating, arrack may be used up to a limit of 5 % by volume 465
- Page 413 and 414: TITLE I GENERAL PROVISIONS Article
- Page 415 and 416: TITLE VII CEUTA AND MELILLA Article
- Page 417 and 418: (j) "chapters" and "headings" mean
- Page 419 and 420: and (c) notices indicating the fulf
- Page 421 and 422: (b) vegetable products harvested th
- Page 423 and 424: (a) preserving operations to ensure
- Page 425 and 426: ARTICLE 11 Neutral Elements In orde
- Page 427 and 428: ARTICLE 13 Direct Transport 1. The
- Page 429 and 430: an equivalent effect, applicable in
- Page 431 and 432: made available to the exporter as s
- Page 433 and 434: ARTICLE 22 Conditions for Making Ou
- Page 435 and 436: ARTICLE 25 Submission of Proof of O
- Page 437 and 438: 3. The customs authorities of the e
- Page 439 and 440: and the invoice, if it has been sub
- Page 441 and 442: originating in Ceuta and Melilla, t
- Page 443 and 444: Note 1 ANNEX I TO PROTOCOL 2 INTROD
- Page 445 and 446: Example: The rule for prepared food
- Page 447 and 448: - synthetic man-made staple fibres
- Page 449 and 450: Note 7 calculating the value of the
- Page 451 and 452: ANNEX II TO PROTOCOL 2 LIST OF WORK
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HS heading Description of product Working or processing, carried out on non-originating<br />
materials, which confers originating status<br />
(1) (2) (3) or (4)<br />
2202 Waters, including mineral<br />
waters <strong>and</strong> aerated waters,<br />
containing added sugar or<br />
other sweetening matter or<br />
flavoured, <strong>and</strong> other<br />
non-alcoholic beverages,<br />
not including fruit or<br />
vegetable juices of<br />
heading 2009<br />
2207 Undenatured ethyl alcohol<br />
of an alcoholic strength by<br />
volume of 80 % vol. or<br />
higher; ethyl alcohol <strong>and</strong><br />
other spirits, denatured, of<br />
any strength<br />
Manufacture:<br />
- from materials of any<br />
heading, except that of the<br />
product,<br />
- in which the value of all the<br />
materials of Chapter 17 used<br />
does not exceed 30 % of the<br />
ex-works price of the<br />
product, <strong>and</strong><br />
- in which all the fruit juice<br />
used (except that of<br />
pineapple, lime or<br />
grapefruit) is originating<br />
Manufacture:<br />
- from materials of any<br />
heading, except<br />
heading 2207 or 2208, <strong>and</strong><br />
- in which all the grapes or<br />
materials derived from<br />
grapes used are wholly<br />
obtained or, if all the other<br />
materials used are already<br />
originating, arrack may be<br />
used up to a limit of 5 % by<br />
volume<br />
465