Stabilisation and Association Agreement - Official Documents

CN code Description
2009 90 95 Mixtures of juices of tropical fruit
2009 90 96 Other
Not containing added sugar:
2009 90 97 Mixtures of juices of tropical fruit
2009 90 98 Other
2106 Food preparations not elsewhere specified or included:
2106 90 Other:
Flavoured or coloured sugar syrups:
2106 90 30 Isoglucose syrups
Other:
2106 90 51 Lactose syrup
2106 90 55 Glucose syrup and maltodextrine syrup
2106 90 59 Other
2209 00 Vinegar and substitutes for vinegar obtained from acetic acid:
Wine vinegar, in containers holding:
2209 00 11 2 litres or less
2209 00 19 More than 2 litres
Other, in containers holding:
2209 00 91 2 litres or less
2302 Bran, sharps and other residues, whether or not in the form of pellets, derived from
the sifting, milling or other working of cereals or of leguminous plants:
2302 10 Of maize (corn)
2302 30 Of wheat
2302 50 00 Of leguminous plants
2303 Residues of starch manufacture and similar residues, beet-pulp, bagasse and other
waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in
the form of pellets
2305 00 00 Oilcake and other solid residues, whether or not ground or in the form of pellets,
resulting from the extraction of groundnut oil
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