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Sorghum Diseases in India

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crop plants are <strong>in</strong>hibitory to sorghum growth<br />

through a process called allelopathy (Mohamed-<br />

Saleem and Fawusi 1983; Shahid Shaukat et al.<br />

1985). Conversely, sorghum residues are reported<br />

to have allelopathic effects on some<br />

weeds, <strong>in</strong>clud<strong>in</strong>g one genus (Digitaria) reported<br />

to be allelopathic to sorghum (Defrank and Putman<br />

1979). The qu<strong>in</strong>ones produced as hydrophobic<br />

root hair exudates may prove <strong>in</strong>terest<strong>in</strong>g<br />

<strong>in</strong> this regard (Netzly and Butler 1986). The<br />

other important effect of soil organic material is<br />

its function as a site for survival and colonization<br />

by microorganisms pathogenic to sorghum<br />

seedl<strong>in</strong>gs and or by organisms <strong>in</strong>hibitory to<br />

these pathogens.<br />

Pesticides<br />

Soil-applied pesticides, especially herbicides, are<br />

often phytotoxic to sorghum and can <strong>in</strong>hibit<br />

seedl<strong>in</strong>g growth. McLaren (1983) demonstrated<br />

that four herbicides, <strong>in</strong>clud<strong>in</strong>g atraz<strong>in</strong>e, <strong>in</strong>hibited<br />

secondary root formation and promoted<br />

pre- and postemergent damp<strong>in</strong>g-off of sorghum<br />

seedl<strong>in</strong>gs.<br />

Biotic Factors<br />

Seed-related<br />

Many organisms have been isolated from sorghum<br />

seed, but their relationship to seedl<strong>in</strong>g<br />

diseases or reduction <strong>in</strong> seedl<strong>in</strong>g growth differ<br />

and are often unknown. Some of the fungi are<br />

passively associated with the seed and are of no<br />

significance, but others, like Rhizopus spp, can<br />

cause seed rots <strong>in</strong> cold, wet soil (Leukel and<br />

Mart<strong>in</strong> 1943). Others, such as Colletotrichum<br />

gram<strong>in</strong>icola (Basu Chaudhary and Mathur 1979)<br />

and Gloeocercospora sorghi (Watanabe and Hashimoto<br />

1978), are seedborne pathogens that later<br />

attack seedl<strong>in</strong>gs and may or may not also damage<br />

the seed. Some fungi deleteriously affect<br />

seed and subsequent seedl<strong>in</strong>gs through direct<br />

damage to the seed before sow<strong>in</strong>g.<br />

Seedborne fungi damag<strong>in</strong>g the seed are usually<br />

divided <strong>in</strong>to two groups, one based on biological<br />

behavior and species and the other on<br />

where the attack on the seed occurs. The storage<br />

fungi (primarily Aspergillus spp and Penicillium<br />

spp) usually will damage sorghum seed <strong>in</strong> stor­<br />

age under moisture conditions lower than those<br />

<strong>in</strong> which field fungi attack seed before maturity<br />

(gra<strong>in</strong> mold) or after maturity (gra<strong>in</strong> weather<strong>in</strong>g<br />

fungi) (Castor 1981). The most common gra<strong>in</strong><br />

mold fungi are Fusarium moniliforme, F. semitectum,<br />

Curvularia lunata, and Phoma sorgh<strong>in</strong>a (Bandyopadhyay<br />

1986); of these, F. moniliforme and<br />

C. lunata may be the most important (Frederiksen<br />

1982). The most common fungi associated<br />

with gra<strong>in</strong> weather<strong>in</strong>g are species of Fusarium,<br />

Alternaria, and Cladosporium (Frederiksen 1982).<br />

Gaudet and Kokko (1986) reported that Pseudomonas<br />

syr<strong>in</strong>gae pv syr<strong>in</strong>gae was seedborne <strong>in</strong><br />

sorghum seed produced <strong>in</strong> southern Alberta,<br />

Canada, and was responsible for stunt<strong>in</strong>g and<br />

discoloration of roots and coleoptiles of seedl<strong>in</strong>gs.<br />

The cumulative effect of damage by these organisms<br />

can be loss of seed viability, seed rott<strong>in</strong>g<br />

<strong>in</strong> soil (by these or other fungi), retarded germ<strong>in</strong>ation,<br />

low seedl<strong>in</strong>g vigor, and sometimes<br />

blight<strong>in</strong>g of the seedl<strong>in</strong>gs (Fusarium) (Williams<br />

and Rao 1980).<br />

Soilborne organisms<br />

Some of the seedborne organisms caus<strong>in</strong>g damage<br />

to seed are also soilborne and under conducive<br />

soil environments can attack ungerm<strong>in</strong>ated<br />

and germ<strong>in</strong>at<strong>in</strong>g seed (Leukel and Mart<strong>in</strong> 1943).<br />

The primary seed rott<strong>in</strong>g fungi <strong>in</strong> soil are soilborne<br />

and seedborne species of Fusarium and<br />

Penicillium and seedborne species of Rhizopus<br />

and Aspergillus.<br />

The primary organisms associated with preand<br />

postemergent damp<strong>in</strong>g-off and seedl<strong>in</strong>g<br />

diseases of sorghum are species of Pythium (Leukel<br />

and Mart<strong>in</strong> 1943; Pratt and Janke 1980;<br />

Forbes et al. 1985). Odvody and Forbes (1984)<br />

reviewed Pythium root and seedl<strong>in</strong>g rots of<br />

sorghum. The Pythium species most commonly<br />

associated with seedl<strong>in</strong>g root loss are P. arrhenomanes<br />

and P. gram<strong>in</strong>icola.<br />

In the field, Pythium predom<strong>in</strong>antly <strong>in</strong>fects<br />

and damages the roots and mesocotyls of sorghum<br />

seedl<strong>in</strong>gs <strong>in</strong> cool, wet soils before or after<br />

emergence. Symptoms on seedl<strong>in</strong>gs are either<br />

brown or gray water-soaked roots or root tips,<br />

or lesions on roots that become flaccid and necrotic<br />

(Forbes 1984). The mesocotyl produces<br />

greater pigmentation response to the pathogen<br />

than do the roots. Most of the seedl<strong>in</strong>gs suc-<br />

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