Sorghum Diseases in India
Sorghum Diseases in India
Sorghum Diseases in India
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served (Sundaram 1969). The <strong>in</strong>oculum consists<br />
of airborne ascospores produced by germ<strong>in</strong>at<strong>in</strong>g<br />
sclerotia ly<strong>in</strong>g <strong>in</strong> the soil and also by conidia<br />
from the same season's crop (Thakur et al. 1984).<br />
Although cross-<strong>in</strong>oculation studies have been<br />
carried out by Small (1922) and Reddy et al.<br />
(1969), the role of collateral hosts <strong>in</strong> <strong>in</strong>itiation of<br />
the disease, dur<strong>in</strong>g the same season, is not clear.<br />
In cross-<strong>in</strong>oculation studies, Reddy et al. (1969)<br />
observed that the pearl millet ergot pathogen<br />
was unable to colonize sorghum, but ergot sorghum<br />
on the sugary-disease pathogen was able<br />
to <strong>in</strong>fect pearl millet. This can be a potential<br />
threat to pearl millet where ergot of sorghum is<br />
endemic.<br />
It is generally observed that ascosopores of<br />
C fusiformis do not <strong>in</strong>fect fertilized flowers. Artificial<br />
poll<strong>in</strong>ation before the application of <strong>in</strong>oculum<br />
has been found to prevent <strong>in</strong>fection<br />
(Thakur and Williams 1980). This poses an obvious<br />
hurdle <strong>in</strong> screen<strong>in</strong>g varieties for resistance.<br />
Spray<strong>in</strong>g heavy (10 6 conidia mL -1 ) suspensions<br />
of conidia <strong>in</strong>to the previously protected<br />
protogynous <strong>in</strong>florescence (Thakur et al.<br />
1982) is a significant advancement <strong>in</strong> creat<strong>in</strong>g<br />
ergot <strong>in</strong>fection artificially. Gill et al. (1979) demonstrated<br />
low levels of susceptibility at preprotogyny,<br />
high levels of susceptibility dur<strong>in</strong>g<br />
protogny, and high levels of resistance dur<strong>in</strong>g<br />
anthesis.<br />
An approach to deal<strong>in</strong>g with ergot would be<br />
to exploit host-plant resistance. Unfortunately,<br />
there are few well-documented sources of resistance,<br />
<strong>in</strong> spite of screen<strong>in</strong>g large numbers of<br />
germplasm accessions <strong>in</strong> the national and <strong>in</strong>ternational<br />
programs. Development of resistant<br />
l<strong>in</strong>es by <strong>in</strong>termat<strong>in</strong>g moderately resistant l<strong>in</strong>es<br />
has been suggested by Gill et al. (1979). Reaction<br />
of developed l<strong>in</strong>es can be scored us<strong>in</strong>g a standard<br />
rat<strong>in</strong>g scale (Thakur and Williams 1980).<br />
L<strong>in</strong>es resistant to ergot have been bred through<br />
pedigree selection from accessions available at<br />
ICRISAT (Thakur and Chahal 1987). This could<br />
be the start<strong>in</strong>g po<strong>in</strong>t of the long journey to f<strong>in</strong>d<br />
and <strong>in</strong>corporate resistance to ergot <strong>in</strong>to pearl<br />
millet. Chemistry of ergot-affected earheads can<br />
contribute significantly to the quest for resistance.<br />
Kannaiyan et al. (1973) reported tryptophan<br />
content of spikelets was maximum before<br />
fertilization. They also observed that <strong>in</strong> vitro,<br />
asparag<strong>in</strong>e and prol<strong>in</strong>e supported growth of the<br />
fungus, while tryptophan impeded growth.<br />
Variations <strong>in</strong> the morphology of the ergot<br />
fungus and its capacity to attack pearl millet cultivars,<br />
have been reported by Chahal et al.<br />
(1985). These workers grouped their isolates,<br />
based on pathogenicity, <strong>in</strong>to highly virulent (Kovilpatti,<br />
Jobner, Ludhiana, and Aurangabad)<br />
and weakly virulent (Coimbatore, ICRISAT, and<br />
Mysore) groups. These results can be confirmed<br />
by the study of prote<strong>in</strong> isozymes by electrophoresis.<br />
Future studies should focus on the epidemiology<br />
of this disease and the mechanisms and<br />
genetics of resistance.<br />
Smut<br />
Smut <strong>in</strong>cited by Tolyposporium penicillariae Bref.<br />
has become a major disease, especially s<strong>in</strong>ce the<br />
<strong>in</strong>troduction of high-yield<strong>in</strong>g varieties. The <strong>in</strong>fection<br />
is conf<strong>in</strong>ed to the <strong>in</strong>dividual spikelet;<br />
smut sori are produced <strong>in</strong> place of gra<strong>in</strong>s. Infection<br />
is by sporidia produced by soilborne teliospores,<br />
act<strong>in</strong>g through the stigmas (Bhatt<br />
1946). Of the several <strong>in</strong>oculation methods tried,<br />
<strong>in</strong>jection of artificially cultured sporidia <strong>in</strong>to the<br />
leaf sheath at the boot stage appears to be dependable<br />
(Gill et al. 1979; Thakur et al. 1983).<br />
Earheads can be graded for their resistance or<br />
susceptibility on a standard severity <strong>in</strong>dex<br />
(Thakur and Williams 1980). Although application<br />
of the fungicides oxycarbox<strong>in</strong>, carbox<strong>in</strong>,<br />
and captafol as sprays helped to reduce smut<br />
significantly (Gill et al. 1979), this type of management<br />
has not made an impact and host-plant<br />
resistance is the sought-after method of manag<strong>in</strong>g<br />
smut <strong>in</strong> pearl millet.<br />
The International Pearl Millet Workshop <strong>in</strong><br />
1986 emphasized the exploitation of host-plant<br />
resistance to conta<strong>in</strong> the disease. In the absence<br />
of adequate <strong>in</strong>formation the aim of future research<br />
should be the understand<strong>in</strong>g of the biology<br />
of the pathogen and the epidemics of the<br />
disease. Mechanisms of resistance and <strong>in</strong>-depth<br />
studies of variation <strong>in</strong> the pathogen population<br />
are the other important items for concentrated<br />
study.<br />
Rust<br />
Once considered a m<strong>in</strong>or disease, rust (P. penniseti)<br />
has <strong>in</strong> recent years ga<strong>in</strong>ed considerable<br />
importance <strong>in</strong> pearl millet production. A little<br />
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