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ANTI-NUTRITIONAL CONSTITUENT OF COLOCASIA ESCULENTA ...

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C.2.2A.3<br />

C.2.2.5<br />

C.2.2.5.1<br />

biochemistry (samples were allowed to clot before centrifuging). Collected blood<br />

samples were sent to Ampath Pathology Laboratory in Richards Bay, South Africa<br />

Serum samples were obtained by centrifuging the clotted blood samples at 3500 rpm<br />

for five minutes (Ojiako and Nwanjo, 2006). The sera ofeach group were analysed for<br />

aspartate aminotransferase (AST), alanine aminotransaminase (ALT), alkaline<br />

phosphatase (ALP), glucose, triglyceride (TG), protein and cholesterol, using a Roche<br />

Modular chemistry analyser. White blood cell (WBC) and red blood cell (RBC) counts<br />

ofthe EDTA-treated blood were determined by the standard specified method for using<br />

an ADVIA 12012120.<br />

Histology<br />

Kidneys, lungs and intestines were collected and placed in lO per cent neutral buffered<br />

formalin for histopathological evaluation. Fixation of tissues was then routinely<br />

processed, embedded in paraffin wax and sectioned at 5 pm, according to standard<br />

histological procedures. Sections were stained with haematoxylin and eosin (HE) for<br />

routine light mieroscopical histological examinations.<br />

Measurement ofenzyme activities<br />

Disaccharidases<br />

Brush border maltase, lactase and sucrase activities in the small intestine were<br />

determined, using the Dahlqvist method (1968). Disaccharidase activity was assayed by<br />

measuring glucose liberated through respective disaccharide hydrolysis, using a glucose<br />

oxidase-peroxide system. One unit of enzyme activity is defined as the amount of<br />

enzyme hydrolyzing I lJ.IIlol ofthe disaccharide in one minute at 30° C.<br />

194

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