ANTI-NUTRITIONAL CONSTITUENT OF COLOCASIA ESCULENTA ...
ANTI-NUTRITIONAL CONSTITUENT OF COLOCASIA ESCULENTA ... ANTI-NUTRITIONAL CONSTITUENT OF COLOCASIA ESCULENTA ...
MakP Makatini purple MakW Makatini white MNU methyInitrosourea MtP Mtubatuba purple MtW Mtubatuba white MUFA monounsaturated fatty acid ND no date NMR nuclear magnetic resonance PI proteinase inhibitor PVP polyvinylpolypyrrolidone RP Esikhawini roasted purple RW Esikhawini roasted white TAN tropical ataxic neuropathy TG triacylglycerol TIll T-helper-l TIA trypsin inhibitor activity TMS tetramethylsilane WHO World Health Organisation Xli
- Page 1 and 2: ANTI-NUTRITIONAL CONSTITUENT OF COL
- Page 3: ABSTRACT Colocasia esculenta 1. Sch
- Page 6 and 7: • My colleagues Kayode, Stranger,
- Page 8 and 9: CHAPTER A-2 : MATERIALS AND METHODS
- Page 10 and 11: CHAPTER 8-1-4 : DISCUSSION Bl-A.l I
- Page 12 and 13: C.3.3 EXPERIMENTAL TEST C.3.3.1 Foo
- Page 16 and 17: Figure BI-3.6 Figure B2-1.1 Figure
- Page 18 and 19: TableA3-la TableA3-lb TableA3-lc Ta
- Page 20 and 21: CHAPTER 1: GENERAL INTRODUCTION Nut
- Page 22: SECTION A PROXIMATE COMPOSITION AND
- Page 25 and 26: Plants of the genus Colocasia are e
- Page 27 and 28: Colocasta esculenta (L.) Schott is
- Page 29 and 30: A.l.3 A.1.3.1 A.1.3.2 acquired an i
- Page 31 and 32: • seed development and mobilizati
- Page 33 and 34: A protein which inactivates trypsin
- Page 35 and 36: A.l.4.3 Hollenbeck et al., 1983; Ca
- Page 39: A.I.4.S 1977), (Hagerman and Butler
- Page 44 and 45: The ability of phytic acid to compl
- Page 47: Cytochrome oxidase, the terminal ox
- Page 50 and 51: .- harvest, packaging, storage cond
- Page 52: A.2.1 Introduction A.2.2 A.2.2.1 A.
- Page 55 and 56: A.2.3.3 A.2.3.4 U.3.4.1 iii. Roasti
- Page 57 and 58: A.2.3.5 A.2.3.6 A.2.3.6.1 A.2.3.6.2
- Page 60 and 61: A.2.3.6.8 A.2.3.6.9 A.2.3.6.10 A.2.
- Page 62 and 63: A.3.1 Introduction CHAPTERA-3 RESUL
MakP Makatini purple<br />
MakW Makatini white<br />
MNU methyInitrosourea<br />
MtP Mtubatuba purple<br />
MtW Mtubatuba white<br />
MUFA monounsaturated fatty acid<br />
ND no date<br />
NMR nuclear magnetic resonance<br />
PI proteinase inhibitor<br />
PVP polyvinylpolypyrrolidone<br />
RP Esikhawini roasted purple<br />
RW Esikhawini roasted white<br />
TAN tropical ataxic neuropathy<br />
TG triacylglycerol<br />
TIll T-helper-l<br />
TIA trypsin inhibitor activity<br />
TMS tetramethylsilane<br />
WHO World Health Organisation<br />
Xli
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