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EN L 158/84 Official Journal of the European Union 10.6.2013 Importi dei dazi aggiuntivi sullo zucchero (AD S/Z) e sulla farina (AD F/M) (per 100 kg peso netto) Papildu nodevu apjomi cukuram (AD S/Z) un miltiem (AD F/M) (uz 100 kilogramiem tīrsvara) Papildomų muitų cukrui (AD S/Z) ir miltams (AD F/M) suma (100-ui kg neto svorio) A cukorra és lisztre alkalmazandó kiegészítő vámok (AD S/Z és AD F/M) (100 kg nettó tömegre) Ammonti ta’ dazju addizzjonali fuq zokkor (AD S/Z) u fuq id-dqiq (AD F/M) (għal kull-100 kilogramma piż nett) Bedragen der aanvullende invoerrechten op suiker (AD S/Z) en op meel (AD F/M) (per 100 kg nettogewicht) Wysokości dodatkowych ceł na cukier (AD S/Z) i mąkę (AD F/M) (na 100 kg wagi netto) Montantes dos direitos adicionais sobre o açúcar (AD S/Z) e sobre a farinha (AD F/M) (por 100 quilogramas de peso líquido) Nivelul taxelor suplimentare la zahăr (AD S/Z) și la făină (AD F/M) (la 100 kilograme greutate netă) Čiastky dodatkových ciel na cukor (AD S/Z) a múku (AD F/M) (na 100 kilogramov netto hmotnosti) Zneski dodatnih dajatev za sladkor (AD S/Z) in moko (AD F/M) (na 100 kilogramov neto mase) Sokeriin (AD S/Z) ja jauhoihin (AD F/M) (100 nettopainokilolta) sovellettavat lisätullit Tilläggstull för socker (AD S/Z) och för mjöl (AD F/M) (per 100 kg nettovikt)’. (n) In Annex II, the references in the first table to PART 2 and PART 3 are replaced by the following: ‘Тегловно съдържание на захароза, инвертна захар и/или изоглюкоза Contenido en sacarosa, azùcar invertido y/o isoglucosa Obsah sacharózy, invertního cukru a/nebo izoglukózy Indhold af saccharose, invertsukker og/eller isoglucose Gehalt an Saccharose, Invertzucker und/oder Isoglucose Sahharoosi, invertsuhkru ja/või isoglükoosi kaal Περιεκτικότητα σε ζάχαρη, ιμβερτοποιημένο ζάχαρο ή/και ισογλυκόζη Weight of sucrose, invert sugar and/or isoglucose Teneur en saccharose, sucre interverti et/ou isoglucose Maseni udio saharoze, invertnog šećera i/ili izoglukoze Tenore del saccarosio, dello zucchero invertito e/o dell’isoglucosio Saharozes, invertcukura un/vai izoglikozes svars Sacharozės, invertuoto cukraus ir/ar izogliukozės masė Szacharóz, invertcukor és/vagy izoglükóz tömege Piż ta’ sukrozju, zokkor konvertit u/jew isoglukosju
EN 10.6.2013 Official Journal of the European Union L 158/85 Gehalte aan saccharose, invertsuiker en/of isoglucose Zawartość sacharozy, cukru inwertowanego i/lub izoglukozy Teor de sacarose, açùcar invertido e/ou isoglicose Conținutul în zaharoză, zahăr invert și/sau izoglucoză Hmotnosť sacharózy, invertovaného cukru a/alebo izoglukózy Masa saharoze, invertnega sladkorja in/ali izoglukoze Sakkaroosipitoisuus, inverttisokeri ja/tai isoglukoosi Halt av sackaros, invertsocker och/eller isoglukos’. (o) In Annex II, the references in the second table to PART 2 and PART 3 are replaced by the following: ‘Тегловно съдържание на нишесте и/или глюкоза Contenido en almidón o en fécula y/o glucosa Obsah škrobu nebo glukózy Indhold af stivelse og/eller glucose Gehalt an Stärke und/oder Glucose Tärklise või glükoosi kaal Περιεκτικότητα σε παντός είδους άμυλα ή/και γλυκόζη Weight of starch or glucose Teneur en amidon ou fécule et/ou glucose Maseni udio škroba i/ili glukoze Tenore dell’amido, della fecola e/o glucosio Cietes vai glikozes svars Krakmolo ar gliukozės masė Keményítő vagy glükóz tömege Piż ta’ lamtu jew glukosju Gehalte aan zetmeel en/of glucose Zawartosc skrobi i/lub glukozy Teor de amido ou de fécula e/ou glicose Conținutul în amidon sau glucoză Hmotnosť škrobu alebo glukózy Masa škroba ali glukoze Tärkkelys- ja/tai glukoosipitoisuus Halt av stärkelse och/eller glukos.’
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