E. Coli
E. Coli
E. Coli
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Review of Literature<br />
majority of 276 isolates (26.2%) of salmonella species were recovered<br />
from heart, liver and intestine of the broilers and layers. S.entertidis<br />
(85 isolates, 98.8%), S.virchow (48 isolated, 57.8%) S. paratyphi (41<br />
isolates, 57.71%) and S.infants (30 isolates, 20.6%) were distributed in<br />
poultry and poultry environment.<br />
Mohammed et al. (1999) collected 200 faecal samples from<br />
living chickens in addition to 180 samples collected from chicken<br />
environment, Litter (75), feed (30) and water (75) at Kafr-El-Sheikh<br />
province. The total incidence of salmonella was 2.5% in chicken,<br />
5.33% in Litter, 3.33% in feed and 2.66% in water. The number of<br />
isolated S.entertidis strains from litter was (1) and feed (1), mean<br />
while S.typhimurium was isolated from chicken (2), S.anatum were<br />
isolated from chicken (3) and S.pullorun were isolated from chicken<br />
and water (1 each in number).<br />
Hatab (2001) collected 25 poultry feed samples from poultry<br />
houses at different localities in Dakahila province. Salmonella species<br />
were isolated from 3 raw mash samples with an incidence of 12%.<br />
Sertoyping of the three isolated Salmonella species revealed that 2<br />
strains were S. typhimurium and one untypable strain.<br />
Mohamad (2002) illustrated the occurrence of Salmonella<br />
species in 31 poultry manure samples in federal Germany with a<br />
frequency of 2/31 (6%). Both isolates were serotyped as S.agona.<br />
Salmonella species was counted in poultry manure with mean number<br />
of 162 cell per gram manure.<br />
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