Dietary Supplements in Myelodysplastic Syndromes
Dietary Supplements in Myelodysplastic Syndromes
Dietary Supplements in Myelodysplastic Syndromes
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G<strong>in</strong>gerol and Curcum<strong>in</strong> <strong>in</strong> low<br />
risk myelodysplastic syndromes<br />
• 9 patients with low or Int-1 risk MDS<br />
• Curcum<strong>in</strong> 8 Gm/day and G<strong>in</strong>gerol 1.4 Gm/day<br />
• 1 lost to follow-up, 2 too early for evaluation. 4/6<br />
rema<strong>in</strong><strong>in</strong>g improved, 3 show<strong>in</strong>g tril<strong>in</strong>eage<br />
improvement. Two had stable disease<br />
ACR Meet<strong>in</strong>g Abstracts 2008: 5528