laporan bersama perwakilan malaysia - Food Safety and Quality ...
laporan bersama perwakilan malaysia - Food Safety and Quality ...
laporan bersama perwakilan malaysia - Food Safety and Quality ...
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HIGHLIGHTS OF DISCUSSION<br />
Recommendations II <strong>and</strong> III<br />
Note : CX/FA 11/43/14<br />
To request the CCNFSDU to comment as to whether carryover<br />
of food additives from ingredients is inappropriate for<br />
the foods included in the st<strong>and</strong>ards falling under food<br />
categories 13.1 <strong>and</strong> 13.2. This recommendation is due to the<br />
observed inconsistencies between the provisions in Section<br />
4.2 to the Preamble to the GSFA, which prohibits carry-over<br />
of food additives in food categories 13.1 <strong>and</strong> 13.2, <strong>and</strong> the<br />
carryover provisions in st<strong>and</strong>ards for foods in categories 13.1<br />
<strong>and</strong> 13.2.<br />
To request other Codex Committees, as appropriate, to<br />
inform whether there are other food categories, or specific<br />
foods that are included under Codex commodity st<strong>and</strong>ards<br />
that should be specifically listed under Section 4.2 of the<br />
Preamble to the GSFA. This recommendation considers the<br />
possibility of additional food categories or specific foods<br />
subject to commodity st<strong>and</strong>ards where carry-over of food<br />
additives is unacceptable.<br />
The eWG also recommends that, until Recommendations II<br />
<strong>and</strong> III can be implemented, the current text in Section 4.2 of<br />
the Preamble to the GSFA should be maintained.<br />
Recommendation IV<br />
Note: CX/FA 11/43/14<br />
To delete all references to “The Principles Relating to the Carryover<br />
of <strong>Food</strong> Additives into <strong>Food</strong>s” in Volume 1 from Codex<br />
COMMITTEE'S DECISION<br />
sections (a), (b) <strong>and</strong> (c), as the GSFA is<br />
intended to be the single Codex reference<br />
for food additives. Proposed text referring to<br />
finished products (e.g. “composite food”)<br />
<strong>and</strong> “direct addition additives” was also not<br />
agreed.<br />
Recommendations II <strong>and</strong> III<br />
The Committee endorsed the<br />
recommendation to request clarification<br />
from the Committee on Nutrition <strong>and</strong> <strong>Food</strong><br />
for Special Dietary Uses (CCNFSDU) on an<br />
inconsistency between Section 4.2 of the<br />
Preamble of the GSFA, which prohibits<br />
carry-over of food additives in food<br />
categories 13.1 <strong>and</strong> 13.2, <strong>and</strong> the carryover<br />
provisions in some Codex st<strong>and</strong>ards<br />
for foods in categories 13.1 <strong>and</strong> 13.2.<br />
The Committee did not deem it necessary<br />
to contact other Codex committees as there<br />
was no evidence of inconsistencies with<br />
other commodity st<strong>and</strong>ards.<br />
Recommendation IV<br />
The Committee noted that this<br />
recommendation had already been<br />
implemented by the Codex Secretariat<br />
TINDAKAN<br />
MALAYSIA<br />
JKCK FA dan JKCK<br />
NFSDU perlu ambil<br />
perhatian perkara ini<br />
Makluman<br />
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