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Food Plants International

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146<br />

Names<br />

English: Giant Creek Fern Scientific name: Pneumatopteris sogerensis (A. Gepp.) Holttum<br />

Tok pisin: Synonyms:<br />

Tok ples: Plant family: Thelypteridaceae<br />

Description: A fern which grows on dry land. It forms<br />

large clumps. The rootstock forms a short slender<br />

trunk. The fronds are 50-200 cm long by 40-60 cm<br />

across. They are dark green and soft or fleshy. The<br />

side leaflets (pinnae) spread at right angles and are 20-<br />

30 cm long by 2.5-3 cm wide. The lowest 5 or 6 pairs<br />

occur as small lobes.<br />

Distribution: It occurs in Indonesia, Papua New<br />

Guinea and the Solomons as well as Australia. It grows<br />

near streams and on gentle slopes. It is in rainforests<br />

often at medium to high altitudes above sea level. It<br />

can grow in temperate regions. It does best in a<br />

sheltered position where there is adequate moisture and<br />

a well drained soil. It grows better if kept well watered<br />

and improves when fertilisers are applied.<br />

Cultivation: It is grown from spores.<br />

Production:<br />

Use:<br />

<strong>Food</strong> Value: Per 100 g edible portion<br />

Edible<br />

part<br />

Insects:<br />

Diseases:<br />

Pests:<br />

Importance:<br />

Moisture<br />

%<br />

Energy<br />

KJ<br />

Protein<br />

g<br />

Calcium<br />

mg<br />

Iron<br />

mg<br />

proVit A<br />

µg<br />

proVit C<br />

mg<br />

Zinc<br />

mg

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