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honey bush tea - Department of Agriculture: Western Cape

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one (establishment) up to year three. This is based on assumption that the yield<br />

is lower in year one and starts increasing in year two and in full capacity and<br />

constant from year three to year five. Thus, budgets for other years will not be <strong>of</strong><br />

any significant difference. Also, costs are higher in year one, decrease in year<br />

two and stable from year three onwards.<br />

Assumed to yield between 0 and 7 tons per hectare depending on the year, area<br />

and species. For subternata, if grown under conducive conditions, more yield<br />

could be expected. Also, in certain production areas, no output could be<br />

expected in the first year <strong>of</strong> establishment. This could also depend on the<br />

species used as this is highly expected <strong>of</strong> intermedia although not discussed in<br />

this study.<br />

The current market price that farmers receive is R2.50 per kg <strong>of</strong> dry <strong>honey</strong><strong>bush</strong><br />

depending on the area, as Haarlem small scale producers are assumed to<br />

receive a price <strong>of</strong> R2.00 per kg<br />

Costs are considered at current prices<br />

Mortality rate <strong>of</strong> plants is assumed at 25%, 30% and 40% depending on the<br />

species and area<br />

Market related interest rates assumed are not less that prime plus two<br />

Marketing and distribution costs are for the account <strong>of</strong> secondary intermediaries<br />

32

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