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2007, Piran, Slovenia

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Environmental Ergonomics XII<br />

Igor B. Mekjavic, Stelios N. Kounalakis & Nigel A.S. Taylor (Eds.), © BIOMED, Ljubljana <strong>2007</strong><br />

thermal image camera (DL-700c from Dali Co. Ltd) every 5 min. The locations of the<br />

camera and subjects were fixed. The subjects were asked to assess their sensations.<br />

Table 3. Details of the experiment procedures.<br />

Procedure<br />

182<br />

Time<br />

consumed<br />

(min)<br />

Body scanning 15<br />

Movement Measure index<br />

Changing clothes,<br />

body scanning<br />

Three-dimensional size of net<br />

body and clothed body<br />

Measuring<br />

time<br />

7 min<br />

8 min<br />

Vote time<br />

Preparation for the<br />

wear trial<br />

5 Rest<br />

Sitting period 10 Sitting quietly Clothing surface temperature Every 5 min At the end<br />

Body<br />

period<br />

movement<br />

10<br />

5<br />

Yoga<br />

Resting (Filling<br />

forms)<br />

Clothing surface temperature Every 5 min At the end<br />

Jogging period 5 Jogging (4.6km/h) Clothing surface temperature Every 5 min At the end<br />

Resting period 15 Resting Clothing surface temperature Every 5 min At the end<br />

Measurements: The air gaps are not evenly distributed around the body, with the<br />

thickness at the breast, waist, hip and upper breast measured separately. The section<br />

scanning image of the unclothed body and the clothed body were overlapped. Thus,<br />

the intercept of the perpendicular line to a point on the unclothed image between the<br />

two sectional images, was taken as the air gap thickness of that point. The air gap<br />

thickness at a body section was the mean of different locations. From infrared<br />

pictures, the average surface temperature of the front breast area, the back area, the<br />

front waist area and the back waist area were recorded. The effects of the air gaps on<br />

subjective sensation were evaluated, including damp, sticky and muggy sensations<br />

from the front breast, back, front waist and back waist, and the general comfort<br />

sensation about the experimental garment. Subjective sensation was recorded using a<br />

seven-point intensity scale.<br />

RESULTS AND DISCUSSION<br />

The air gap thicknesses for different body sections are shown in Table 4. Taking the<br />

infrared temperature measurements from the breast as an example, the clothing<br />

surface temperature of 9 experimental garments are shown in Figure 1. Generally,<br />

clothing surface temperature at the front breast decreased from garment 1 to 9 in<br />

accordance with the breast girth of the clothing increasing. The surface temperature of<br />

experimental garment with small breast girth was higher than that with big breast<br />

girth. Air gaps influenced heat loss from human body by convection and conduction.<br />

As a result the clothing surface temperature changed with different air gaps thickness.<br />

The experimental garments with large girth had thick air gap under clothing, which<br />

weakened heat loss by conducting but strengthened heat loss by convection gradually.<br />

Table 4. Air gap thicknesses (cm).<br />

Clothing code<br />

1 2 3 4 5 6 7 8 9<br />

Upper front breast 0.707 0.531 1.228 1.464 0.632 0.512 0.700 0.668 0.638<br />

Front breast 0.346 0.360 0.483 0.542 0.576 0.767 0.742 0.793 0.580<br />

Front waist 1.202 1.513 2.308 2.509 3.213 3.456 3.516 3.686 4.519<br />

Back waist 1.224 3.148 3.140 3.789 3.587 3.984 4.579 4.236 5.189

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