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BOTANY Higher Secondary Second Year - Textbooks Online

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In fermentation process, if glucose is converted into ethanol then it is<br />

called ethanolic fermentation.<br />

Yeast<br />

Glucose Ethanol<br />

Bacillus acidilacti<br />

When glucose is converted into organic acids such as lactic acid, then<br />

this type of fermentation is known as lactic acid fermentation. It is carried<br />

out by the bacterium Bacillus acidilacti.<br />

Kuhne’s fermentation tube experiment<br />

Lactic acid<br />

Kuhne’s fermentation tube consists of an upright glass tube and a side<br />

tube with a bulb. 10 per cent glucose solution mixed with baker’s yeast is<br />

taken in the Kuhne’s tube and the tube is completely filled. After some<br />

time, the glucose solution is fermented and gives out an alcoholic smell.<br />

The level in the upright tube will fall due to the accumulation of CO 2 gas.<br />

It is because yeast contains the enzyme zymase which converts glucose<br />

solution into alcohol and CO 2. When a crystal of KOH is introduced into<br />

the tube, the KOH will absorb CO 2 and the level of the solution will rise<br />

in the upright tube.<br />

Self evaluation<br />

I . Choose and write the correct options.<br />

1. Which of the following is the common respiratory substrate?<br />

a. Proteins b. Lipids<br />

c. Carbohydrates d. Vitamins<br />

2. The number of high energy terminal bonds present in ATP is<br />

a. one b. two<br />

c. three d. four<br />

3. The first step in aerobic respiration is<br />

a. glycolysis b. Krebs cycle<br />

c. terminal oxidation d. cyclic photophosphorylation<br />

4. Glucose is phosphorylated to glucose-6-phosphate by the enzyme<br />

a. aldolase b. enolase<br />

c. pyruvic kinase d. hexokinase<br />

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