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BOTANY Higher Secondary Second Year - Textbooks Online

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Protoplasmic fusion<br />

Protoplast fusion facilitates mixing of two genomes and could be<br />

exploited in crosses which are not possible by conventional techniques<br />

due to incompatibility. Even though transfer of a single gene from one<br />

plant to another is desirable and protoplast fusion facilitates easy monitoring<br />

of cell genetic changes. Protoplast fusion could be spontaneous during<br />

isolation of protoplast or it can be induced by mechanical, chemical and<br />

physical means.<br />

The isolated protoplasts are kept in isotonic solution (mannitol and<br />

enzyme mixture) to prevent damage. The isolated parent protoplasts are<br />

fused with a fusogenic agent like Polyethylene glycol (PEG). It is followed<br />

by nuclear fusion and results in a somatic hybrid. The somatic hybrids<br />

are allowed to grow in the same culture medium. The fused protoplast<br />

are then induced to regenerate the cell wall by transferring it into a suitable<br />

medium. This is followed by callus formatiom which leads to regeneration<br />

and organization of tissues.<br />

Practical applications of protoplasmic fusion<br />

Due to the existence of incompatibility prevailing between different<br />

species, protoplasmic fusion greatly compensates for interspecific<br />

hybridization. Somatic hybrids between rice and carrot were produced<br />

only through the process of protoplasmic fusion. Somatic hybrids may be<br />

used for gene transfer, transfer of cytoplasm and production of useful<br />

allopolyploids.<br />

4.5. Single cell protein<br />

Microorganisms have been widely used for preparation of a variety<br />

of fermented foods. Eg. cheese, butter, idlis, etc., in addition, some<br />

microorganisms have long been used as human food, eg. the blue green<br />

alga Spirulina, and the fungi commonly known as mushrooms. More<br />

recently, efforts have been made to produce microbial biomass using lowcost<br />

substrates and use as a supplemental food for human consumption or<br />

used as feed for animals. Cells from a variety of micro-organisms, viz.,<br />

bacteria, yeasts, filamentous fungi and algae used as food or feed are<br />

called single cell protein (SCP).<br />

164

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